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Best Hot Spot Restaurants in Cresskill

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23 restaurants available nearby

A photo of Axia Taverna restaurant
4.8
Exceptional(1007)
Price: Expensive
• Greek • Tenafly
Booked 17 times today
Axia Taverna features an exciting Greek menu that has earned rave reviews from NJ foodies since its opening in 2006. Casual elegance reigns at Axia with its sleek, modern layout, and "powerfully inviting interior." Executive Chef Alex Gorant modernizes the typical suburban dining experience by grouping dishes into small plates and big plates. Axia features a full bar and sommelier-chosen Greek vintages. Axia received three star reviews from both the Bergen Record and Crain's New York and has been notably reviewed by the New York Times and by Zagat. Axia Taverna...for lunch, dinner, cocktails, or private events.
A photo of Mexcal restaurant
4.4
Awesome(83)
Price: Moderate
• Mexican • Englewood
Booked 26 times today
Welcome to "Mexcal Tequila Bar," Nestled in the heart of Englewood, New Jersey our tequila bar is not just a destination; it's an experience that transcends boundaries.At Mexcal , we've redefined the traditional tequila bar, introducing a modern twist to classic Mexican dishes. Our culinary artisans infuse local New Mexican ingredients with authentic Mexican flavors, crafting a menu that tantalizes taste buds and sparks the spirit of adventure.Step into our haven and discover a world of over 50 meticulously curated brands of tequila and mezcal, each bottle telling a story of craftsmanship and tradition. From the earthy notes of aged añejos to the smoky essence of rare mezcals, our extensive selection invites you to embark on a journey through the rich tapestry of agave spirits.So, join us at Mexcal, where every sip, every bite, and every moment is an invitation to experience the extraordinary blend of tradition and innovation.
A photo of Zuppa Restaurant restaurant
4.7
Exceptional(426)
Price: Expensive
• Italian • Yonkers
Booked 8 times today
Zuppa Restaurant is an elegant Italian eatery in Yonkers. Guests can enjoy white clothed tables, a classic atmosphere and a refined selection of menu options. Its décor is inspired by traditional southern Italian design, with high ceilings, hardwood floors and beautiful furnishings.In addition to a selection of classic innovative dishes, Zuppa Restaurant also focuses on expert wine pairings. With 25 different vintages on the menu and a professional mixologist on staff, diners can always be sure to get accurate advice. For private events, guests can reserve the cellar at Zuppa Restaurant as an intimate dining room. This eatery was also reviewed in The New York Times.
A photo of The Cookery restaurant
4.7
Exceptional(1706)
Price: Moderate
• Italian • Dobbs Ferry
Booked 21 times today
The Cookery was founded by Chef David DiBari. Comfortably located in Dobbs Ferry, one of Westchester’s quaintest and most beautiful river towns, The Cookery has embraced the positive energy exchanged from its local patrons and uses it to fuel the quest for great food and ceaseless creativity. The neo-nostalgic Italian menu proves evident of Chef DiBari’s style of cooking, which is to progressively approach simplicity.
A photo of Red Rooster Harlem restaurant
4.7
Exceptional(10637)
Price: Moderate
• Bar / Lounge / Bottle Service • Harlem
Booked 73 times today
Located in the heart of Harlem, Red Rooster Harlem serves comfort food that celebrates the roots of American cuisine and the neighborhood's diverse culinary traditions. We seek to share the story of Harlem with our guests and offer a space that celebrates local artists, musicians and culinary talents alike. We embrace today's Harlem with a spirit of inclusiveness and community by hiring our family of staff from within the community, inspiring better eating through neighborhood cooking classes, and buying from local purveyors.
A photo of The Capital Grille - Paramus restaurant
4.8
Exceptional(3889)
Price: Very Expensive
• Steakhouse • Paramus
Booked 66 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Red Hat on the River restaurant
4.6
Exceptional(2293)
Price: Expensive
• Contemporary French / American • Irvington
Booked 24 times today
Nestled on the waterfront in Irvington, New York, Red Hat on the River is an American modern bistro serving satisfied diners since 2003. There's hardly a seat in the house that does not offer a spectacular view of the Hudson river. Banquettes and a pewter bar accent the space while the walls of this 100-year old renovated factory building are adorned with WPA-era art evoking a feeling of a turn of the century Parisian bistro. Evolving from a humble bistro on main street to a bustling restaurant on the river with a rooftop bar, Red Hat's commitment to providing the very best experience for their guests has always remained the same. Try the classic menu standards of steak frites, moules frites, country terrine, and the Red Hat burger. Seasonal salads, sandwiches, and seafood entrees round out the menu. The bar offerings of creative craft cocktails, local draft beer, and old world style wines complete the experience. Private events range from corporate dinners to weddings.
A photo of Oceanos Restaurant restaurant
4.8
Exceptional(3739)
Price: Very Expensive
• Seafood • Fairlawn
Booked 21 times today
At Oceanos Restaurant, our passion lies in sourcing the finest seafood and prime meats from around the globe. We specialize in fresh oysters, expertly prepared whole fish, and premium cuts, ensuring each dish embodies our unwavering commitment to quality. Guided by master chefs, our menu showcases vibrant Mediterranean flavors, artfully presented to captivate the senses. Join us for a remarkable dining experience that highlights the best the world has to offer, served with an irresistible twist of oceanic allure.
A photo of Roberto's Restaurant restaurant
4.8
Exceptional(1192)
Price: Expensive
• Italian • Belmont
Booked 10 times today
Roberto Paciullo opened his namesake restaurant almost twenty years ago. Since then it has become a neighborhood favorite and a destination for those visiting Arthur Avenue. He prepares the cuisine of his beloved hometown Salerno, Italy. The specials change weekly and reflect Roberto's creative use of the local ingredients from pasta in cartoccio to the perennial favorite veal osso buco.Now closed Mondays for the time being.
A photo of The Park Steakhouse restaurant
4.7
Exceptional(1462)
Price: Expensive
• Steakhouse • Park Ridge
Booked 23 times today
The Park Steakhouse has been receiving numerous accolades and awards since owners Chef John Halligan and Randy Carson opened its doors. The New York Times was quoted as “Unassuming Steakhouse is the Real Deal” and New Jersey Monthly Magazine awarded The Park Steakhouse, The number one steakhouse in Northern New Jersey by its readers in a yearly poll. The Park Steakhouse is a Modern American Steakhouse located in Park Ridge, New Jersey. Serving 21 day dry aged Certified Black Angus Sirloins and Porterhouses as well as a sumptuous selection of fresh seafood, always seasonal preparations, and farm-to-table ingredients. Our bar, cocktail program and wine list are designed to compete with the best of Manhattan. The impeccable service and outstanding food are sure to impress friends as well as business associates. Come join us at the bar, in our main dining room, wine cellar, or club room. Please inquire to host private events which we specialize in.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jackie
    New York City •1 review
    5.0
    Dined 1 day ago
    We had a great time learning how to make dough, creating different pasta shapes, and then enjoyed a 3 course meal! We left with tons of pasta to make in the future which was an extra bonus. My suggestions would be to provide a handout of all the information discussed in class and to offer a 2.0 class teaching you how to make different sauces! Thanks for such a fun date night activity!! We will be back!
    More info
    Aunt Jake's Pasta ExperiencePrice: Moderate• Contemporary Italian• Upper East Side
    4.9
  • Shanna
    Las Vegas •2 reviews
    5.0
    Dined 1 day ago
    Little pricey but the food and drinks were definitely worth it, will be back!
    More info
    Empire Rooftop @ Empire HotelPrice: Expensive• Cocktail Bar• Lincoln Square
    4.5
  • Robert
    New York City •3 reviews
    5.0
    Dined 1 day ago
    Awesome experience on Valentines Day. Live music was added bonus to a great atmosphere, delicious food and great drinks! Our waiter William was awesome! Definitely will be returning!
    More info
    Axia TavernaPrice: Expensive• Greek• Tenafly
    4.8
  • Douglas
    New York City •1 review
    5.0
    Dined 1 day ago
    It was Valentines night so your not always sure what To expect. The food was absolutely amazing. We had the tempura cauliflower and Eggplant plant meatball appetizers. The cauliflower with an aioli sauce was perfect. Fried crispy yet perfect on the inside. The meatless meatballs were really good. The red sauce they are served with was perfect. I got the Sirloin strip for my main course. If I had been going to a top steak house instead, I would have been thrilled with this steak. Cooked to perfection, perfectly seasoned and amazingly tender and tasty. Bravo. My girlfriend got the Fillet Mignon cooked medium. Not only was it a perfect pink from top to bottom, with an amazing sear , it was melt in your mouth good and very tasty for a fillet. She loved it. I had mine with their whipped potatoes and sautéed string beans. Both were perfect. Ask them for a side of sautéed string beans, they’re not on the menu. You won’t be disappointed. We split the crème brulle Cheese cake for Desert. A perfect ending to one of the better meals I’ve had out in a long time. The service was top notch as well. The perfect amount of presence exactly when you needed it and not when you didnt. All the servers worked great as a team. The sign of a good maitre d’. Easy in and out with valet parking. There really is nothing bad to say at all. I would highly recommend Zuppa.
    More info
    Zuppa RestaurantPrice: Expensive• Italian• Yonkers
    4.7
  • Samuel
    New York City •5 reviews
    5.0
    Dined 2 days ago
    The food was good, especially the steak and shrimp fajitas and the margaritas 
    More info
    MexcalPrice: Moderate• Mexican• Englewood
    4.4
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