At Cilantro Latin, we are ready to welcome you with open arms and delicious dishes. With fresh ingredients and many combinations, our menu has something for everyone. Don't wait any longer and visit us today!
Welcome to SOW Plated!SŌW Plated is a made-from-scratch restaurant concept built on a flavor-forward menu that rotates regularly allowing guests to experience local food and drink ingredients at the peak of freshness. Food celebrated in the most natural state possible.We have both indoor and outdoor (All-seasons, heated sun room) seating available.
Le Mezzo Restaurant & Bar, niché au cœur du centre-ville de Dublin sera votre nouveau restaurant de quartier préféré. Le menu offre les meilleurs plats allant des salades fraîches, aux classiques italiens, et des steaks coupés à la main ainsi que des poissons frais. Les Influences modernes et classiques se marient parfaitement dans cet espace à aire ouverte, rempli d'énergie et de chaleur. Le menu ainsi que la liste remarquable des vins vous encouragent à prendre votre temps. Le Mezzo vous accueille à bras ouverts!
Le Mezzo Restaurant & Bar est une marque du Taste Hospitality Group. Le groupe Taste est géré et exploité localement à Columbus, en Ohio. Les autres marques du Taste comprennent Hubbard Grille, Wine on High, Creekside Conference & Event Center et Taste Catering.
Hudson 29 Kitchen + Drink. Réunissez-vous en famille et entre amis pour partager un moment délicieux grâce aux chefs de Cameron Mitchell Restaurants.
Le Hudson 29 tient son nom de la légendaire Hudson River Valley, berceau du Culinary Institute of America, et de la route qui traverse la Napa Valley. Il réunit les remarquables arômes et influences de deux vallées et propose un menu de plats traditionnels familiers élaborés à partir des meilleurs ingrédients ainsi qu'une carte des vins habilement composée de plus de 100 bouteilles.
Venez également partager certaines de vos histoires au Hudson 29.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Columbus guests leave feeling energized, satisfied and most importantly, feeling great. Located in Columbus at Easton, near Nordstrom in the New District at the corner of Worth Avenue and Fenlon Street, across from the Apple store. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Perched atop the Canopy by Hilton in Downtown Columbus, our rooftop offers breathtaking views complemented by two patios, each furnished with cozy fire pits and dining tables. Our menus celebrate Ohio and the Midwest’s local bounty, crafting creative New American Cuisine. Executive Chef Jonathan Olson collaborates with local farmers to bring fresh, vibrant flavors to every dish. The innovation extends to our bartenders, who craft unique signature cocktails alongside classic favorites. We aim to deliver bold, seasonal dishes and a curated cocktail menu for an unforgettable experience. Reservations are highly recommended to ensure you enjoy every moment to the fullest.
We are an approachable, fine dining restaurant in the Short North Arts District, offering a diverse menu rooted in classic culinary traditions and cultivated with modern innovation, specializing in house-made charcuterie and cheeses, vegan butchery, craft cocktails, and fine wine. [‘plas] provides a memorable guest experience by executing innovative interpretations of culinary classics in a modern rustic environment, accompanied by elevated service and personable staff.