Meilleurs restaurants avec une cuisine ouverte à Cicero

26 restaurants disponibles à proximité

Une photo du restaurant West Town Bakery - West Town

1. West Town Bakery - West Town

4.5

Génial(14)

Prix : raisonnable

• Américaine • West Town

Réservée 5 fois aujourd'hui

West Town Bakery is a Chicago staple for anyone craving coffee, sandwiches, cakes, pastries, and seasonal treats. Home of the "cake ball," West Town Bakery has five locations, in River North, The Loop, West Town, Wrigleyville, and Wheeling. Come to satisfy your hunger or sweet tooth, and stay for the upbeat vibes, excellent service, and offerings for everyone. Our aim is to blend Chicago's urban street art and music, while focusing on the techniques and flavors of the pastry scene. From our managers and chefs to our bakers and baristas, each member is instrumental in the creation of our breads, pastries, coffees and cakes, based on the principal belief that everyone should be able to have their cake and eat it too.

2. Elske

4.7

Exceptionnel(1197)

Prix : très cher

• Américaine • West Loop

Réservée 21 fois aujourd'hui

PLEASE NOTE: **We can accommodate vegetarian, pescatarian, gluten free, dairy free, nut/peanut free & shellfish free diets. Before booking, please email us at info@elskerestaurant.com regarding any restrictions that are not listed above. We may be unable to accommodate certain restrictions, or diners with multiple restrictions.** Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room — all crisp lines, minimalist décor & soft lighting — is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with the friendly service, it creates the impression that you’re eating in a supremely tasteful Scandinavian friend’s weekend home.

3. Rose Mary

4.7

Exceptionnel(3239)

Prix : cher

• Croate • West Loop

Réservée 152 fois aujourd'hui

Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.

4. Girl & the Goat

4.8

Exceptionnel(14819)

Prix : raisonnable

• Américain Contemporaine • West Loop

Réservée 157 fois aujourd'hui

Le Girl & the Goat a ouvert ses portes en 2010 avec l'objectif de servir un menu de style familial débordant de savoureux aliments aux arômes audacieux, dans un environnement amusant et animé. Pour une expérience encore plus exceptionnelle, ils proposent une sélection de vins du monde entier avec un accent mis sur les petits producteurs, une carte rotative de bières artisanales et une liste de cocktails amusants créés par les barmen de l'établissement. Situé au 809 W Randolph, le Girl & the Goat est l'un des premiers établissements du Randolph Restaurant Corridor. Vous avez l'embarras du choix côté places, avec un salon confortable, des sièges au bar, des tables standard et quatre sièges si près de la cuisine qu'on pourrait vous demander de donner un coup de main! Le Girl & the Goat accepte les réservations, mais elles ne sont pas absolument requises. Les nomades, les aventuriers et les plus spontanés d'entre vous sont donc les bienvenus.

5. Leña Brava

4.8

Exceptionnel(989)

Prix : cher

• Mexicaine • West Loop

Réservée 31 fois aujourd'hui

Le feu et la glace n'ont jamais si bien joué ensemble. Leña Brava - «bois féroce» - puise son inspiration dans les éléments balnéaires multiculturels de Baja California Norte, la célébration de la cuisine sur le feu et des vins de classe mondiale de la région. Le bar tente avec ses aguachiles épicés et ceviches uniques tandis que la cuisine satisfait avec tous ses plats cuits sur un foyer ouvert et four à bois. Avec l'une des meilleures sélections de mezcal et de vins du pays de la Valle de Guadalupe tant convoitée, Leña Brava évoque les saveurs uniques de l'une des régions les plus dynamiques du Mexique.

6. Fioretta

4.6

Exceptionnel(796)

Prix : très cher

• Steak • West Loop

Réservée 84 fois aujourd'hui

Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.

7. Akahoshi Ramen

4.8

Exceptionnel(348)

Prix : raisonnable

• Japonaise • Logan Square

Réservée 12 fois aujourd'hui

Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.

8. Cabra - Chicago

4.7

Exceptionnel(3023)

Prix : cher

• Péruvienne • West Loop

Réservée 41 fois aujourd'hui

Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.

9. Cira

4.7

Exceptionnel(1758)

Prix : raisonnable

• Méditerranéene • West Loop

Réservée 110 fois aujourd'hui

Cira is a modern, Mediterranean restaurant, serving breakfast, lunch, and dinner, as well as weekend brunch. The menu is made up of shareable plates designed to fill your table and your stomach, inspired by the countries that make up the Mediterranean Basin. Set in the lobby of the Hoxton Hotel in Chicago’s Fulton Market District, the restaurant boasts a sun-soaked full-service lounge and coffee bar, and is transformed into an ambient, moody hub of dining and drinking as the sun sets.

Une photo du restaurant Olio e Più - Chicago

10. Olio e Più - Chicago

4.6

Exceptionnel(904)

Prix : cher

• Italienne • River North (Chicago)

Réservée 93 fois aujourd'hui

OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.

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E
Elizabeth
Londres •3 commentaires
5.0
Y est allé il y a 2 jours
J’ai beaucoup aimé! C’était très agréable et animé.
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Girl & the GoatPrix : raisonnable• Américain Contemporaine• West Loop
•
4,8
DC
DanC
New York City •5 commentaires
5.0
Y est allé le 8 janv. 2023
My favorite!
Plus d’informations
Rose MaryPrix : cher• Croate• West Loop
•
4,7
OT
OpenTable DinerVIP
Région de la baie de San Francisco •5 commentaires
5.0
Y est allé le 2 oct. 2022
Fabulous unique food in a non-pretentious environment.
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ElskePrix : très cher• Américaine• West Loop
•
4,7
OT
OpenTable Diner
Région de la baie de San Francisco •1 commentaire
5.0
Y est allé le 7 oct. 2017
Family reunion
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Leña BravaPrix : cher• Mexicaine• West Loop
•
4,8

Meilleurs restaurants avec une cuisine ouverte à Cicero

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26 restaurants disponibles à proximité

1. West Town Bakery - West Town

2. Elske

3. Rose Mary

4. Girl & the Goat

5. Leña Brava

6. Fioretta

7. Akahoshi Ramen

8. Cabra - Chicago

9. Cira

10. Olio e Più - Chicago

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