Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Los Angeles

Best Seasonal Restaurants in Silver Lake

Price
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

188 restaurants available nearby

A photo of Omakase by Osen restaurant
4.6
Exceptional(264)
Price: Expensive
• Japanese • Silver Lake
Booked 7 times today
Omakase by Osen opened as of October 10th 2022.Instagram: @omakasebyosenSister location instagram: @osen_izakayaomakasebyosen.comBusiness hours:Sunday - Thursday 5pm to 10pm (Last Call for Omakase: 9PM) Friday - Saturday 5pm to 11pm (Last Call for Omakase: 10PM)Large party reservation note: Parties of over 5+ please contact our restaurant directly to book your reservation. (323) 426-9455Allergy & Accommodation: Please note any allergies in the reservation comments. Unfortunately, due to the nature of our Japanese cuisine, we cannot accommodate celiac disease. Thank you for your understanding.
A photo of Bestia restaurant
4.7
Exceptional(8224)
Price: Expensive
• Italian • Downtown
Booked 171 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of Saffy's restaurant
4.8
Exceptional(1174)
Price: Expensive
• Middle Eastern • East Hollywood
Booked 106 times today
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
A photo of Perch LA restaurant
4.6
Exceptional(11764)
Price: Expensive
• French / American • Downtown
Booked 151 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Bavel restaurant
4.8
Exceptional(4946)
Price: Expensive
• Middle Eastern • Downtown
Booked 129 times today
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A photo of Osteria Mozza restaurant
4.7
Exceptional(7354)
Price: Very Expensive
• Italian • Hollywood
Booked 72 times today
Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany. We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation. For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.
A photo of Meteora restaurant
4.7
Exceptional(1073)
Price: Very Expensive
• Californian • Hollywood
Booked 19 times today
Meteora's gastronomy is a 1-star Michelin contemporary and creative showcase of exceptional California ingredients. Chef Jordan Kahn (Vespertine, Destroyer) and the team work exclusively with aligned farmers, foragers, fishermen, and ranchers to bring guests the ultimate dining experience. Fire cooking, innovation, and seasonality blend for an elegant tasting menu or indulgent small plates in the bar. The holistic approach extends to every facet of the restaurant including beverage, hospitality, and design.Groups of 6-12 are welcome to book one of our private dining areas for a food and beverage minimum. See individual experiences for applicable pricing for our selenite Chef's Table and Private Dining Room. Service fees and taxes not included.
A photo of Republique restaurant
4.7
Exceptional(5239)
Price: Very Expensive
• French • Hollywood
Booked 42 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of Marco Polo at Silver Lake Pool & Inn restaurant
4.5
Awesome(392)
Price: Expensive
• Italian • Silver Lake
Booked 7 times today
Set within Silver Lake Pool & Inn, Marco Polo Trattoria and Bar offers a seasonal menu that celebrates the vibrant, heritage-driven dishes you'll find in Milan with bountiful, local California ingredients. We welcome you to join us for breakfast, lunch, dinner and brunch on weekends for an inviting al fresco dining experience. Locals and hotel guests can mingle on our dog-friendly patio. Valet parking available for your convenience. Salut!
A photo of Manuela restaurant
4.8
Exceptional(214)
Price: Expensive
• Californian • Downtown
Booked 27 times today
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jesse
    Orange County •2 reviews
    5.0
    Dined 1 day ago
    Let me just say that everything we ordered was chef’s kiss 🤌🏻 the ambience and attentiveness of the staff is also top tier. Definitely coming back soon.
    More info
    BestiaPrice: Expensive• Italian• Downtown
    4.7
  • Denisevip
    Los Angeles •12 reviews
    5.0
    Dined 1 day ago
    Love it! Food is so delicious, as a vegetarian there are so many delicious dishes I can eat. This restaurant is the best!
    More info
    Saffy'sPrice: Expensive• Middle Eastern• East Hollywood
    4.8
  • Cheryl
    Los Angeles •2 reviews
    5.0
    Dined 4 days ago
    The food was really good, but I would prefer if they included coffee and tea with the brunch price. I was told there was a dress code but when we got there, everybody was very casual so I was confused. The staff was not very friendly, but the service was good and our food was good.
    More info
    Perch LAPrice: Expensive• French / American• Downtown
    4.6
  • Shaunavip
    Los Angeles •1 review
    5.0
    Dined 4 days ago
    This place is absolutely my favorite restaurant in LA! Every dish on the menu is delicious. You just can’t go wrong with anything!! My favorites are hummus with pita, king oyster mushroom kebab, grilled prawns, and whole lamb rack. The pita bread is freshly baked and it’s so soft that I want to scream when I dip it in the hummus! The mushroom kebab has a good balance between the smoky flavor and fresh lemon zest on top. The avocado sauce on the bottom also has a refreshing touch to it. And the whole lamb rack - you need to order this. Period. Unfortunately, they don’t have the braised beef cheek with coconut rice anymore… But they now have pomegranate sauced ox tail, which I need to try next time I go. Service is good. My server always checks to make sure everything is good. Every dish is introduced and explained when they are presented to the table. The atmosphere is great as well. The patio seating has heaters on so you don’t get cold at night. I absolutely enjoy every single bit of my dinner at this place every time! Not to mention I really like their hand soap… I need to get those for my own place.
    More info
    BavelPrice: Expensive• Middle Eastern• Downtown
    4.8
  • OpenTable Diner
    Hawaii •1 review
    5.0
    Dined on Nov 11, 2024
    We celebrated my husbands birthday here and it was awesome!! The service was great- one main server was taking care of us but everyone we had an interaction with was friendly and helpful. The food..!! Wow. We did the omakase with Chef Alen and it was absolutely delicious. Some of the best bites I’ve ever had. 10/10 would recommend !
    More info
    Omakase by OsenPrice: Expensive• Japanese• Silver Lake
    4.6
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo