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Best Seasonal Restaurants in Downtown

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84 restaurants available nearby

A photo of Hawksworth Restaurant restaurant
4.5
Awesome(2900)
Price: Very Expensive
• Canadian • Yaletown
Booked 42 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6624)
Price: Expensive
• Japanese • Coal Harbour
Booked 129 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Acquafarina restaurant
4.6
Exceptional(188)
Price: Expensive
• Italian • Downtown
Booked 21 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.
A photo of Botanist restaurant
4.8
Exceptional(2787)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 30 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Afternoon Tea - Fairmont Hotel Vancouver restaurant
4.6
Exceptional(1226)
Price: Moderate
• Unspecified • Downtown
Booked 11 times today
A longstanding tradition at Hotel Vancouver, Notch8 is delighted to welcome guests for Afternoon Tea service from Wednesday through Sunday! If your tiny tot is joining, we offer a Children's Tea featuring kid-friendly finger sandwiches, scones, and sweet treats. Afternoon Tea is served from Wednesday through Sunday only. We are pleased to offer options catering to guests with specific dietary restrictions such as gluten-free, as well as dietary preferences including vegetarian diets. Please notify us at time of booking and we will be delighted to facilitate.There is a 90 minute time limit for each reservation, if you have any questions or concerns prior to your visit please let us know.For afternoon tea to go orders, please visit our website at www.notch8-dining.com
A photo of Notch8 restaurant
4.4
Awesome(1763)
Price: Moderate
• Unspecified • Downtown
Booked 18 times today
Le Notch8 ouvre une nouvelle ère de glamour dans le hall du Fairmont Hotel Vancouver grâce à son cadre luxueux et à sa cuisine classique, inspirée du romantisme des voyages des années 30.
A photo of Locanda dell'Orso restaurant
4.5
Awesome(79)
Price: Expensive
• Italian • Downtown
Booked 4 times today
An authentic Italian, family-style restaurant, local to downtown VancouverLocanda dell’Orso is inspired by the old legend of the Innkeeper and the Bear. Here you’ll find the ambiance of a warm Italian home, built on the promise of a welcoming and indulgent culinary experience throughout. Fresh pasta made in house daily, with dishes found across Northern and Coastal Italy, ingredients are sourced locally from small farms and imported especially from the Italian regions from which they are best known.
A photo of The Lobby Lounge and RawBar restaurant
4.7
Exceptional(141)
Price: Expensive
• Sushi • Coal Harbour
Booked 4 times today
The Lobby Lounge & RawBar offers a blend of design, art, music and fashion with the craft of cocktails and cuisine. Recognized as a MICHELIN Guide recommended destination in 2022, 2023, & 2024, the internationally recognized cocktail program provides a bespoke experience inspired by world travel and the stories it tells, expertly designed by a roster of some of the nation’s best bartenders, it represents a program that elevates Canada’s cocktail culture to the next level. The RawBar offers a variety of the freshest, sustainable sushi in the city. The RawBar menu is designed around showcasing the most seasonal, flavourful and high-quality ingredients paired with skillful presentation.
A photo of Stock & Supply restaurant
4.5
Awesome(228)
Price: Moderate
• Canadian • Gastown
Booked 6 times today
Hyper-local, engaging social hub with exciting new dishes and crafted cocktails to explore. Situated in the Delta Hotels by Marriott Vancouver Downtown Suites on the edge of historic Gastown, Stock & Supply offers guests a warm and approachable environment with a focus on local and sustainable ingredients. Find a service-driven guest experience with knowledgeable, personable staff team and the talented Chef Chris Jones leading the kitchen.
A photo of Diva at the Met - Metropolitan Hotel Vancouver restaurant
4.5
Awesome(852)
Price: Moderate
• Regional American (Northwest) • Downtown
Booked 2 times today
Experience everyday exquisite at Diva, a gathering place for playful palates to connect over honest food and drink from around the world. With other three decades of practice service Vancouver locals and globetrotters alike, we know a thing or two about being a good host. But like any true Diva, we’re never quite satisfied. We’re innovation obsessed, constantly finding ways to challenge the status quo in the kitchen and behind the bar. Our cuisine invites you to rediscover international favourites while biting into the bounty of British Columbia. Quench your curiosity with inventive cocktails, or keep it simple with local brews and BC wines. Our dishes are designed to tell stories, spark conversations, and create common ground between friends old and new. Whether you’re celebrating a special occasion, or casually dropping by, you’re among friends at Diva.

See what locals rave about

From verified diners like you
From verified diners like you
  • Dianne
    Calgary / Southern Alberta •9 reviews
    5.0
    Dined 1 day ago
    Service and ambience great. Food was very odd and not very tasty for their Year of the Snake theme. Wish we had known this when booking. Usually tea here is much better.
    More info
    Afternoon Tea - Fairmont Hotel VancouverPrice: Moderate• Unspecified• Downtown
    4.6
  • Shawn
    Vancouver / British Columbia •1 review
    5.0
    Dined 1 day ago
    Food was impeccable. Service was extremely pleasant. Became one of my favourite restaurants to go to.
    More info
    AcquafarinaPrice: Expensive• Italian• Downtown
    4.6
  • Chad
    Vancouver / British Columbia •6 reviews
    5.0
    Dined 1 day ago
    Went for the Valentine's Day menu. Had high expectations going in and the food and service exceeded our expectations. The food was sublime. My favourite dish was a Hokkaido scallop cooked perfectly with a beautiful sauce and sorbet and sweetness from julienned green apple with a dollop of caviar. Every bit was beautiful. Wanted to lick the plate it was so good. The next course was a soft egg with creamy polenta, black truffles, and a beautifully thin slide of crunchy sourdough that looked like a lace cover. Just beautiful and delicious. Then a steamed seabass which was cooked to perfection sitting in leche de tigre sauce with a salsa that gave it just the perfect amount of heat. The dish was served skin side up which made for a beautiful presentation. The last savoury course was an Australian wagyu zabuton cut. It was served with a beautifully roasted sunchoke and a wonderful bordelaise sauce. Great flavour with a little bit of chew if you like that. Then they served a sweet drink with a bit of a "spark" which was fun and then the dessert which was yummy but very rich and the only part of the meal which I felt could have been maybe lighter? The dessert was lovely but I could not finish it because it was so rich. Chocolate on chocolate on chocolate. Altogether an amazing meal. The service was excellent and everyone from entry to exit was very friendly and welcoming. Thanks for making our Valentine's dinner such a memorable evening!
    More info
    BotanistPrice: Expensive• Farm-to-table• Coal Harbour
    4.8
  • BroughanVIP
    Vancouver / British Columbia •1 review
    5.0
    Dined 2 days ago
    Our server Lenny was so friendly and helpful. Both our server and food runner took time to explain every part of the menu, and the aspects to each dish we ordered. My partner and I are certain we’ve had some of the best cocktails and the best sushi at Miku. Quality is their specialty and their service is always impeccable. Especially on a busy night like Valentine’s Day, everything ran smoothly for us and we were provided with a booth for the two of us which made dinner extra special! Thank you to the manager as well for responding quickly via email when I had questions about the set menu! Highly recommend their Aburi set, as it gives you a chance to try a variety of items, and for drinks the bergamot sour is a go to for a sweet yet balanced cocktail!
    More info
    Miku Restaurant - VancouverPrice: Expensive• Japanese• Coal Harbour
    4.8
  • Guy
    Vancouver / British Columbia •3 reviews
    5.0
    Dined 5 days ago
    My wife and I went to Hawskworth for the first time (Me it was my second visit) and were throughly impressed. Service was attentive and the food very delicious, well prepared and warm. This is a restaurant that we will patronize. We went to Hawsworth to celebrate Valentine's day and my wife birthday and they brought a nice surprise of delicious home made candies. We felt welcomed the moment we stepped into Hawksworth.
    More info
    Hawksworth RestaurantPrice: Very Expensive• Canadian• Yaletown
    4.5
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