Best Seasonal Restaurants in Bath

This was our first time and we will definitely be back. We arrived early on Valentine's Day and expected that we would start at the bar. Surprisingly we got a table almost immediately. Our waitress Sara was absolutely exceptional and helped with all aspects of our meal. Everything from our cocktails to the tiramisu was so yummy. The calamari was very good. Our salads with the white French dressing was delicious. I had veal parm and my wife had veal Marsala and they were great. Large portions so can't wait for leftovers Just a wonderful experience with a real good bottle of Barolo

This was our first visit but we will definitely go back. We had the Twisted Noodles and a Crab Au Gratin dip for appetizers. Both good but the Twisted Noodles topped with seared tuna slices was our favorite of the two. Our dinners included the Crab Crusted Grouper and the sous vide Pork Shank finished with a dry rub, served over lobster mac & cheese. Loved all of it! Crème brûlée for dessert and we left with a new restaurant on our list of favorites.

Overall, very good – we’ve been to your restaurant a handful of times and always enjoy it. Food is quite expensive, but understandable. My ribeye could have been more tender. We ate at a bar table and found the ambience to be very enjoyable. Finally service was impeccable. Please reward your staff accordingly.

We had a nice birthday/Valentine’s day dinner! I had the cashew crusted chicken breasts with fresh green beans and a wonderful house salad, with dried cranberries, goat cheese and sliced almonds on a bed of mixed greens. It all was delicious! The green beans were cooked to perfection and the chicken was so tender! My husband had a seafood medley and our guests had walleye and a grilled chicken salad. We were all happy about the experience. Our waitress was great too!

The wait staff was superb. I did feel the salmon entree was a little overpriced for the size of the salmon served.