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Best Gluten Free Restaurants in Shelter Island / San Diego Bay

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87 restaurants available nearby

A photo of Cesarina restaurant
1. Cesarina
4.8
Exceptional(5718)
Price: Moderate
• Italian • Ocean Beach
Booked 175 times today
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.
A photo of Seneca restaurant
2. Seneca
4.7
Exceptional(4390)
Price: Expensive
• Italian • Downtown / Gaslamp
Booked 112 times today
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
A photo of Coasterra restaurant
3. Coasterra
4.7
Exceptional(7703)
Price: Moderate
• Mexican • Harbor Island
Booked 78 times today
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
A photo of Mister A's restaurant
4. Mister A's
4.8
Exceptional(8813)
Price: Very Expensive
• Contemporary French / American • Downtown / Gaslamp
Booked 73 times today
Mister A's is the penthouse, fine-dining destination of San Diego, and has been for over 50 years. Located just a few minutes from downtown, you will take the elevator to the top floor and look back out over jetliners sweeping past at eye level, the San Diego skyline, bay and Pacific, while enjoying Modern American cuisine, hand-crafted cocktails, and one of Wine Spectator's top-rated wine lists in the country. The culinary staff hand-selects local farm produce and the highest quality ingredients in every category to offer you selections that are made from scratch in house for brunch, lunch, dinner.. or simply the finest rooftop drinks and appetizers in town.Please visit our website for specific dress code guidelines: https://www.asrestaurant.com/contact/(Guests not in dress code will be turned away)
A photo of Herb & Wood restaurant
5. Herb & Wood
4.7
Exceptional(6594)
Price: Expensive
• Californian • Little Italy
Booked 108 times today
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
A photo of Callie Restaurant restaurant
6. Callie Restaurant
4.8
Exceptional(368)
Price: Very Expensive
• Mediterranean • Downtown / Gaslamp
Booked 96 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of Garage Buona Forchetta restaurant
7. Garage Buona Forchetta
4.6
Exceptional(947)
Price: Moderate
• Italian • Coronado
Booked 53 times today
Authentic Neapolitan Pizzeria & Italian Ristorante in Coronado, San Diego, California.
A photo of Kettner Exchange restaurant
8. Kettner Exchange
4.7
Exceptional(1427)
Price: Expensive
• Contemporary American • Little Italy
Booked 64 times today
Kettner Exchange boasts two levels of indoor/outdoor drinking and dining and Little Italy’s only rooftop patio with spanning harbor views. We feature Progressive American cuisine from critically acclaimed Executive Chef Brian Redzikowski. In 2019, Kettner Exchange was named to Michelin Guide's prestigious Bib Gourmand list. Kettner Exchange has proudly maintained this award every year thereafter. Originally introduced in 1997, the Bib Gourmand category highlights restaurants that serve high-quality meals which include two courses and a glass of wine or dessert for $40 or less.
A photo of Ironside Fish & Oyster restaurant
9. Ironside Fish & Oyster
4.6
Exceptional(4641)
Price: Moderate
• Seafood • Little Italy
Booked 103 times today
Little Italy was built by the fishing industry. Ironside attempts to continue that narrative. It's our contemporary interpretation of the classic fish house and oyster bar. Located in a historic auction house on India St we did a full comprehensive restoration of the building, with three open-air culinary hubs featuring an expansive raw bar, chefs table, and bakery. We tried to be mindful of the past while looking towards the future. Groups of 6 or more will be charged an automatic 20% gratuity. A 4% surcharge will be added to all guest checks.Ironside is now taking reservations for patio and dining room seating. We are now offering Happy Hour MONDAY THROUGH FRIDAY FROM 3:00PM - 5:00PM.
A photo of Solare Ristorante Lounge restaurant
10. Solare Ristorante Lounge
4.7
Exceptional(2486)
Price: Moderate
• Italian • Point Loma
Booked 18 times today
Family-owned and operated, Randy Smerik and his team are dedicated to providing an amazing dining experience for you. Our authentic Italian cuisine features a focus on fresh and locally sourced ingredients ... including fresh pasta made each morning and organic produce, wild fish, and hormone free meat.

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