Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Ireland, Republic of
  3. Dublin

Best Steak Restaurants in Clonsilla

Price
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

31 restaurants available nearby

A photo of Boeuf Blanchardstown restaurant
1. Boeuf Blanchardstown
new
(0)
Price: Moderate
• Steak • Castleknock - Blanchardstown
Booked 28 times today
Welcome to Boeuf Blanchardstown. Simplicity Done Well. At Boeuf Blanchardstown we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature. All Chicken is Irish free range, which is chargrilled to perfection, using Boeuf's signature seasoning. Bon Appetit
A photo of Boeuf and Frites (Temple Bar) restaurant
2. Boeuf and Frites (Temple Bar)
4.4
Awesome(1025)
Price: Moderate
• Steak • Temple Bar
Booked 127 times today
At Boeuf and Frites in the vibrant heart of Temple Bar, Dublin, the art of Steakhouse cuisine is taken to exquisite heights. Specializing in prime cuts of grass-fed Irish beef, this eatery ensures every fillet and striploin is chargrilled to perfection, capturing the essence of true steak mastery. Patrons rave about the "best steak I've had in a long time," highlighting the entrecote Bearnaise sauce as "to die for." The simplicity of the menu, which focuses on quality over quantity, consistently impresses, with guests mentioning, "the food and cocktails were 10/10." Boeuf and Frites not only delivers outstanding food but also an exceptional dining experience, making it a must-visit for any steak enthusiast in Dublin.
A photo of FIRE Steakhouse & Bar restaurant
3. FIRE Steakhouse & Bar
4.6
Exceptional(5501)
Price: Very Expensive
• Steak • South City Centre
Booked 70 times today
FIRE Steakhouse & Bar, nestled in the bustling heart of Dublin’s South City Centre, serves as a beacon of exceptional Irish cuisine. Celebrated for its commitment to locally sourced ingredients, FIRE offers a menu that highlights the finest meats and produce Ireland has to offer. Guests are consistently impressed, with one diner exclaiming, "The Jack's Creek cut sirloin steak will make any hardened vegetarian a meat eater again. Hands down the best steak I ever ate! Incredible!!!" The restaurant's historic and elegant setting, combined with its innovative approach to Irish dishes, ensures a dining experience that is both authentic and unforgettable. Whether you're seated in the awe-inspiring dining room under 19th-century ceilings or enjoying the view from the heated terrace, FIRE is a must-visit for anyone seeking the pinnacle of Irish gastronomy.
A photo of The Chophouse Sandymount restaurant
4. The Chophouse Sandymount
4.0
Excellent(31)
Price: Expensive
• Steak • Ballsbridge
Welcome to The Chophouse Sandymount, Where culinary excellence meets warm hospitality!Join us for an unforgettable experience of delectable dishes and fine drinks in the heart of Sandymount. Cheers to great times ahead!
A photo of Marco Pierre White Steakhouse & Grill Dawson Street restaurant
5. Marco Pierre White Steakhouse & Grill Dawson Street
4.5
Awesome(780)
Price: Expensive
• Steak • Dawson Street
Booked 28 times today
At Marco Pierre White Steakhouse & Grill on Dawson Street, Dublin, the essence of Contemporary European cuisine is celebrated with an unmatched flair. This restaurant, nestled in the heart of Dublin, offers a dining experience where simplicity meets sophistication. Patrons consistently rave about the "best Fillet steaks ever" and highlight the "fabulous service" that elevates every meal. One diner noted, "The food was cooked to perfection," underscoring the meticulous preparation and the high-quality ingredients that define the menu. From the ambience to the impeccable service, every aspect of Marco Pierre White's ensures a "top class experience" that makes it one of Dublin's finest dining establishments, perfect for those seeking a genuine taste of Contemporary European cuisine.
A photo of Bovinity restaurant
6. Bovinity
4.8
Exceptional(874)
Price: Expensive
• Steak • Capel Street
Booked 48 times today
Bovinity, nestled on Capel Street in Dublin, is a haven for steak enthusiasts, celebrated for its "seriously curated cuts" that promise an unparalleled dining experience. The raves about their steak are endless, with diners describing it as "the best steak I had in years" and "absolutely outstanding, melt in the mouth full of flavor." It's not just the quality of the meat that makes Bovinity stand out; it's also the expert preparation that leads to such perfection, with one reviewer noting, "the steak was high quality and cooked perfectly." The side dishes, like the Parmesan and truffle fries, are equally lauded, making each meal here a symphony of flavors. Whether it's the lively atmosphere, the "incredible cocktails," or the friendly staff that rounds out the experience, Bovinity is a must-visit for anyone looking for a top-tier steakhouse in Dublin.
A photo of Boeuf & Coq (Suffolk Street) restaurant
7. Boeuf & Coq (Suffolk Street)
4.4
Awesome(710)
Price: Moderate
• Steak • South City Centre
Booked 60 times today
Nestled near the iconic Molly Malone Statue on Suffolk Street in Dublin, Boeuf & Coq stands as a beacon of authentic Irish cuisine. Praised for its "exceptional flavours" and "friendly embrace," this restaurant offers a culinary journey highlighted by its expertly cooked steaks and innovative dishes that keep patrons coming back. Reviewers consistently rave about the quality, with comments like the steak "changed my life" and the mussels were in "the most delicious sauce I’ve ever tasted." The ambience is described as "lovely," perfect for both lively gatherings and intimate dinners. Boeuf & Coq is not just a meal; it’s an experience that embodies the heart of Dublin, making it a must-visit for those seeking genuine Irish hospitality and cuisine.
A photo of Boeuf (South Williams Street) restaurant
8. Boeuf (South Williams Street)
4.4
Awesome(952)
Price: Moderate
• Steak • South City Centre
Booked 39 times today
Nestled in the heart of Dublin's bustling South City Centre, Boeuf offers an exceptional steakhouse experience that keeps diners coming back for more. Since its opening in 2017, this casual yet vibrant spot has become renowned for its superb steaks and welcoming atmosphere. Reviewers consistently praise Boeuf, with comments like the steaks are "cooked to perfection," and it's "one of the best steaks we have eaten." The restaurant's ability to serve up a variety of steaks, each cooked to medium perfection, showcases their commitment to quality and customer satisfaction. Whether it's the ribeye or the fillet, every dish is a testament to Boeuf's dedication to authentic Steakhouse cuisine. Diners rave about not only the food but also the excellent service and great value, making Boeuf a must-visit for anyone seeking a top-notch steak in Dublin.
A photo of Hellfire restaurant
9. Hellfire
4.4
Awesome(905)
Price: Expensive
• Steak • Temple Bar
Booked 38 times today
Welcome to Hellfire, a premier destination nestled in the lively Temple Bar area of Dublin, celebrated for its exceptional Steak cuisine. At Hellfire, steaks are not just cooked, but perfected using a distinct flame-fired technique over encina charcoal, ensuring each bite is bursting with deep, smoky flavors. Patrons rave about their experiences, with one guest proclaiming, "This is the best steak I have had in Ireland. Ever" and others noting the steaks are "cooked to perfection." The commitment to quality is evident as numerous reviews highlight the "unforgettable gastronomic experience" provided by Hellfire, making it a must-visit for anyone seeking an authentic and top-tier steak meal in Dublin.
A photo of SOLE Seafood & Grill restaurant
10. SOLE Seafood & Grill
4.6
Exceptional(4117)
Price: Very Expensive
• Steak • South William Street
Booked 63 times today
SOLE Seafood & Grill in the heart of Dublin is a treasure trove for seafood aficionados, offering an exquisite taste of Ireland's finest oceanic flavors. The restaurant's Captain’s Seafood Platter, a majestic two-tier tower brimming with the freshest Irish lobster, mussels, oysters, prawns, and smoked salmon, perfectly captures the essence of the sea. Diners rave about the "best fish I’ve ever had in my life!" and praise the "plump oysters tasting the sea." The Sole Meunière, filleted tableside, is a spectacle of culinary artistry often remembered as the "best table-side Dover sole I have had in many years." SOLE not only promises a memorable dining experience filled with luxury and laughter but also delivers impeccably with "excellent service and food" that keeps guests coming back.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo