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Best Seafood Restaurants in Knocklyon

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18 restaurants available nearby

A photo of FIRE Steakhouse & Bar restaurant
4.6
Exceptional(5496)
Price: Very Expensive
• Seafood • South City Centre
Booked 63 times today
FIRE Steakhouse & Bar, nestled in the bustling heart of Dublin’s South City Centre, serves as a beacon of exceptional Irish cuisine. Celebrated for its commitment to locally sourced ingredients, FIRE offers a menu that highlights the finest meats and produce Ireland has to offer. Guests are consistently impressed, with one diner exclaiming, "The Jack's Creek cut sirloin steak will make any hardened vegetarian a meat eater again. Hands down the best steak I ever ate! Incredible!!!" The restaurant's historic and elegant setting, combined with its innovative approach to Irish dishes, ensures a dining experience that is both authentic and unforgettable. Whether you're seated in the awe-inspiring dining room under 19th-century ceilings or enjoying the view from the heated terrace, FIRE is a must-visit for anyone seeking the pinnacle of Irish gastronomy.
A photo of Purty Kitchen restaurant
4.6
Exceptional(947)
Price: Moderate
• Seafood • Dun Laoghaire
Booked 23 times today
Purty Kitchen, situated in the historic heart of Dun Laoghaire, Dublin, is renowned for its exceptional Grill cuisine. Esteemed for nearly three centuries, the restaurant captivates diners with its rich tradition and warm atmosphere. Visitors repeatedly praise the restaurant’s grill offerings, with one satisfied customer exclaiming, "We’re regulars in the Purty but tried the steaks for the first time - delicious!!" The dedication to quality is evident, as another patron noted, "The food was fabulous." Complemented by professional and friendly service, Purty Kitchen is a cherished destination where every meal is both a culinary delight and a piece of history.
A photo of SOLE Seafood & Grill restaurant
4.6
Exceptional(4111)
Price: Very Expensive
• Seafood • South William Street
Booked 45 times today
SOLE Seafood & Grill in the heart of Dublin is a treasure trove for seafood aficionados, offering an exquisite taste of Ireland's finest oceanic flavors. The restaurant's Captain’s Seafood Platter, a majestic two-tier tower brimming with the freshest Irish lobster, mussels, oysters, prawns, and smoked salmon, perfectly captures the essence of the sea. Diners rave about the "best fish I’ve ever had in my life!" and praise the "plump oysters tasting the sea." The Sole Meunière, filleted tableside, is a spectacle of culinary artistry often remembered as the "best table-side Dover sole I have had in many years." SOLE not only promises a memorable dining experience filled with luxury and laughter but also delivers impeccably with "excellent service and food" that keeps guests coming back.
A photo of Roly's Bistro restaurant
4.3
Awesome(1329)
Price: Expensive
• Seafood • Ballsbridge
Booked 16 times today
At Roly's Bistro in the heart of Ballsbridge, Dublin, the steak is not just a dish; it's a culinary masterpiece. Celebrated for its authenticity and exceptional quality, this European-inspired bistro has been delighting diners since 1992 with its premium cuts like sirloin and rib of prime Irish steak. Patrons rave about the steak's perfection, with one customer noting, "My hubby said his steak was perfect and also the best he has had in some time." This praise is a testament to Roly's commitment to quality and flavor, making it a must-visit for steak lovers seeking a memorable dining experience in Dublin.
A photo of The Winding Stair restaurant
4.6
Exceptional(2386)
Price: Expensive
• Seafood • North City Centre
Booked 42 times today
The Winding Stair in Dublin's North City Centre is a beacon of Irish cuisine, renowned for its commitment to seasonal, locally-sourced ingredients and traditional cooking. Nestled by the iconic Ha'penny bridge, this restaurant offers a quintessentially Dublin experience, blending culinary excellence with cultural heritage. Patrons rave about the authenticity and quality of the dishes, with one reviewer exclaiming, "The meal I had at the Winding Stair was, hands down, the best I had in Ireland." Another echoed, "Gorgeous traditional food, beautiful view and a v cool vibe. Loved it!" From the superbly crafted scotch eggs to the locally celebrated haddock, The Winding Stair delivers an unforgettable Irish dining experience, making it a must-visit for anyone seeking genuine Irish flavors and a warm, inviting atmosphere.
A photo of Fade Street Social - The Main Restaurant restaurant
4.3
Awesome(1724)
Price: Expensive
• Seafood • South City Centre
Booked 35 times today
At Fade Street Social in Dublin's South City Centre, the seafood cuisine is truly a standout, earning rave reviews for its freshness and flavor. The restaurant's commitment to using the best of Irish produce shines particularly in their seafood offerings. Guests have enthusiastically described the seafood dishes as “exceptional,” with specific praise for the "super tasty oysters" and the Sea-bream, which did not disappoint. The ambiance of seeing chefs at work adds to the dining experience, making it not just a meal, but a spectacle of culinary art. Fade Street Social’s approach to seafood is simple yet elegant, allowing the natural flavors to speak for themselves, making it a must-visit for seafood lovers in Dublin.
A photo of The Wild Goose Grill restaurant
4.7
Exceptional(353)
Price: Expensive
• Seafood • Ranelagh
Booked 11 times today
At The Wild Goose Grill in Ranelagh, Dublin, the seafood cuisine is celebrated for its remarkable quality and authentic flavors. Located in a stylishly modern Irish bistro setting, this restaurant has earned glowing accolades for dishes like their "beautiful monkfish" which is consistently praised as the best some diners have ever eaten. Reviewers are captivated by the "gorgeous meal" and "exceptional wine list," highlighting the seamless pairing of fine food and drinks. The Wild Goose Grill stands out not only for its culinary excellence but also for providing a warm and welcoming atmosphere, making every seafood dish a memorable part of the dining experience. Whether it's the freshness of the ingredients or the skilled preparation, this restaurant continues to be a must-visit for seafood lovers in Dublin.
A photo of Rosa Madre restaurant
4.7
Exceptional(1449)
Price: Expensive
• Seafood • Temple Bar
Booked 21 times today
Rosa Madre, nestled in the vibrant Temple Bar area of Dublin, is a gem for those seeking authentic Italian cuisine. This restaurant dazzles with its mastery in fresh fish and seafood, sourced nightly to guarantee exceptional quality. Patrons rave about their experiences, with one guest proclaiming it "not just the best Italian restaurant in Dublin, but the best in Ireland," highlighting the impeccable service and the culinary finesse that make each dish a work of art. The ambiance, service, and attention to detail, such as the personal touches from the chef and owner Luca, make Rosa Madre a must-visit destination for genuine Italian dining.
A photo of Johnnie Fox's restaurant
4.7
Exceptional(2404)
Price: Moderate
• Seafood • Glencullen
Booked 72 times today
Johnnie Fox’s in Glencullen, Dublin 18, is a treasure trove of European culinary delights, offering an authentic taste of Ireland with its heart-warming dishes and vibrant atmosphere. Patrons frequently rave about the traditional Irish music and dancing, which complement the superb dining experience. “The food is amazing and the service was as well,” notes one satisfied visitor, reflecting the sentiment of many who find themselves returning time and again. The restaurant’s “super-quirky” decor and historical elements provide a unique backdrop to meals that are consistently described as delicious. Particularly recommended are the lamb shanks and the locally celebrated beef and Guinness pie, making Johnnie Fox’s a must-visit for anyone seeking an unforgettable European dining experience in Dublin.
A photo of Avoca Salt Restaurant restaurant
4.2
Awesome(248)
Price: Moderate
• Seafood • Monkstown
Booked 11 times today
Bright and airy, with a vintage retro style and featuring distressed wooden tables topped in white marble, salvage greenhouse window frames and comfy linen banquettes, Salt continues Avoca’s emphasis on serving delicious, seasonal dishes with largely locally sourced ingredients. Salt's name comes its Salthill locale - which itself was derived from salt works that were once here - plus the nearby sea and, of course, the seasoning. Menus are fresh and interesting (see below), with plenty of appetizing salads and lighter lunch dishes, reasonably priced for the casual mid-week crowd.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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