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Best Gluten Free Restaurants in H Street Corridor

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146 restaurants available nearby

A photo of Ethiopic restaurant
4.7
Exceptional(1052)
Price: Moderate
• Ethiopian • H Street Corridor
Booked 7 times today
Ethiopic Restaurant focuses on Ethiopian cuisine and culture. Traditional Ethiopian ingredients are introduced to evoke the true taste of Ethiopia. Ethiopic’s authentic Ethiopian food menu will feature vegetarian, meat, poultry, and fish. Ethiopic Restaurant is proud to be the first Ethiopian Restaurant on the H Street Corridor and intends to cater to a wide customer base. We want everyone to feel welcome and entertained.We now add 20% service fee charge when dining-in, to ensure all of our staff is paid a livable wage.
A photo of North Italia - Washington DC restaurant
4.6
Exceptional(1671)
Price: Moderate
• Italian • West End
Booked 31 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19272)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 272 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Truluck's - Ocean's Finest Seafood & Crab - Washington, D.C. restaurant
4.7
Exceptional(1878)
Price: Expensive
• Seafood • Mount Vernon Square
Booked 32 times today
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(360)
Price: Very Expensive
• Vietnamese • Washington
Booked 43 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Modena restaurant
4.6
Exceptional(1177)
Price: Expensive
• Italian • Downtown
Booked 18 times today
Modena presents Italian-inspired cuisine that takes heavy cues from seasonal and regionally sourced ingredients. Modena balances classic cuisine with a modern approach, all enhanced by Chef Joshua Hunt's passionate and creative touch.
A photo of Oyamel restaurant
4.7
Exceptional(9547)
Price: Moderate
• Mexican • Penn Quarter
Booked 119 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of Gordon Ramsay Hell's Kitchen - Washington DC restaurant
4.5
Awesome(283)
Price: Very Expensive
• Contemporary European • Southwest Waterfront
Booked 162 times today
Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.
A photo of Iron Gate restaurant
4.6
Exceptional(2984)
Price: Very Expensive
• Mediterranean • Dupont Circle
Booked 20 times today
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(10008)
Price: Very Expensive
• Seafood • Downtown
Booked 139 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.

See what locals rave about

From verified diners like you
From verified diners like you
  • Katie
    Philadelphia County •2 reviews
    5.0
    Dined 3 days ago
    A fantastic experience from start to finish. We’ve been big fans of Kevin Tien since the Himitsu days and this was just as amazing as we remembered. Every dish, dessert and cocktail we tried was an explosion of flavors and textures. Standouts included the cocktail with shrimp salt, cumin lamb, crab gnocchi and tofu cheesecake. The space was beautiful and service was just right for our date night. Looking forward to returning!
    More info
    Moon Rabbit by Kevin TienPrice: Very Expensive• Vietnamese• Washington
    4.8
  • Molly
    San Francisco Bay Area •2 reviews
    5.0
    Dined 3 days ago
    Zaytinya is one of my go to places to take friends, family, and out of town people because the food is great and the price is great! Our waitress took a while to take our order but the food came out fast and the drinks were great!
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Marcus
    Washington, D.C. Area •1 review
    5.0
    Dined 4 days ago
    I went for my birthday celebration. We had a table of 4. All of the servers were attentive, suggestive with menu items and drinks, and polite. The attire requiring business casual, made the dining experience exceptional for the occasion. It fit the motif and the level service to expect. The food was amazing and creative. I definitely would go again. I would recommend the restaurant for special evenings with family and loved ones as well.
    More info
    Truluck's - Ocean's Finest Seafood & Crab - Washington, D.C.Price: Expensive• Seafood• Mount Vernon Square
    4.7
  • jamesvip
    Washington, D.C. Area •92 reviews
    5.0
    Dined 5 days ago
    I love this restaurant and have been going since they opened many years prior to the pandemic. The pasta is prepared on the premises and the prices are reasonable. Great quality!
    More info
    North Italia - Washington DCPrice: Moderate• Italian• West End
    4.6
  • Martin
    Warwickshire •3 reviews
    5.0
    Dined 7 days ago
    Good experience, food was very good and servers helpful with first time Ethiopian food clients! Restaurant very pleasant but got a little noisy as it filled up later in the evening. Recommend the lamb tibs, lovely meat!
    More info
    EthiopicPrice: Moderate• Ethiopian• H Street Corridor
    4.7
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