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Best Spanish Restaurants in Chevy Chase

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15 restaurants available nearby

A photo of Spanish Diner - Bethesda restaurant
4.3
Awesome(3893)
Price: Moderate
• Spanish • Bethesda
Spanish Diner - Bethesda offers an authentic taste of Southern Spain with its delightful array of dishes crafted by the renowned chef José Andrés. This gem in Bethesda serves up "the most authentic gazpacho" and "wonderful flan," capturing the essence of Spanish home cooking. Guests rave about its flavorful dishes like gambas al ajillo and patatas bravas, highlighting the "excellent food to share and enjoy multiple dishes." The vibrant atmosphere and attentive service further elevate the dining experience, making diners feel as if they are "back on a trip to Spain." Spanish Diner is a must-visit for those seeking genuine Southern Spain cuisine.
A photo of Corella Café & Lounge restaurant
4.5
Awesome(33)
Price: Moderate
• Spanish • Bethesda
Booked 2 times today
Corella Café and Lounge features an all-day café experience with a focus on gourmet coffee, fresh pastries and made to order breakfast entrees. At lunch, Corella offers a unique rotisserie experience consisting of made to order salads and sandwiches with fast grab and go service as well as sit down dinning in our amazing open restaurant concept. In the evening, the lounge offers signature cocktails, local craft beers and carefully curated wines in our one of kind space. Enjoy small plates, flatbreads and entrees inside in or outside on our patio. Located in the heart of Downtown Bethesda Corella Café and Lounge offers customers a crafted and inspired dining experience. Take out dinning coming soon to Corella Café and Lounge.
A photo of Cubanos restaurant
4.9
Exceptional(24)
Price: Expensive
• Spanish • Bethesda
Booked 1 time today
Cubanos in Bethesda is a vibrant celebration of Venezuelan cuisine, offering a taste of authentic and delicious flavors that transport you straight to the heart of Venezuela. Diners rave about the "truly delicious and authentic" dishes that showcase the culinary artistry of this vibrant culture. Favorites such as the "Vaca Frita" and "Shrimp and Snapper" are must-tries, while the festive atmosphere and warm hospitality create a welcoming environment for all. With accolades like the prestigious Best of DC 2022 award, every visit to Cubanos is a delightful journey through the rich tapestry of Venezuelan flavors, making it a must-visit dining destination.
A photo of Xiquet by Danny Lledó restaurant
4.4
Awesome(59)
Price: Very Expensive
• Spanish • Georgetown
Xiquet by Danny Lledó is a gem of Contemporary European cuisine nestled in the heart of Georgetown, Washington, offering a transformative dining experience. With a MICHELIN Star since 2021 and a slew of awards, it’s no surprise that patrons describe the food as "exquisite," with each dish a "wonderful experience." The restaurant masterfully blends the essence of modern Spanish flavors with European flair, evident in dishes like the "phenomenal paella" and "perfectly cooked partridge." Chef Danny’s personal touches, coupled with a world-class sommelier, create an atmosphere that exudes warmth and elegance, making Xiquet a must-visit culinary destination.
A photo of El Taller del Xiquet restaurant
4.5
Awesome(19)
Price: Very Expensive
• Spanish • Georgetown
Booked 2 times today
El Taller del Xiquet, or “Xiquet’s workshop,” celebrates Spanish flavors with a dedication to quality. Chef Danny crafts imaginative dishes from the finest ingredients, showcasing the vibrant cuisine of his roots. Our menu offers a seasonal selection of à la carte items and shareable plates, inviting you to explore the richness of both land and sea.Inspired by the traditions of coastal Spain, each dish reflects a respect for local agriculture and sustainable practices. This commitment is seen in premium proteins and seasonal produce from the Valencian region, highlighting the essence of Spanish gastronomy. Delicate octopus, sweet scallops, and succulent prawns are prepared with artistry and passion, while dishes like sustainable sea bass gravlax, signature paellas, and generous fideuàs are served tableside. El Taller del Xiquet offers a culinary journey into Spain’s traditions, honoring the ingredients and techniques that have graced tables for generations.
A photo of The Bazaar by José Andrés - DC restaurant
4.7
Exceptional(1099)
Price: Very Expensive
• Spanish • Penn Quarter
Booked 75 times today
The Bazaar by José Andrés in Penn Quarter, Washington, DC, offers a sublime American dining experience that merges tradition with innovation. Set in the iconic Waldorf Astoria, it is a testament to Chef Andrés' 30-year culinary dream. Diners rave about the "delicious works of art" that define each dish, highlighting a masterful blend of flavors that are both authentic and inventive. The tapas-style service, featuring "exceptional service" and "phenomenal food," ensures a vibrant and memorable dining journey. With its avant-garde Americana-inspired decor and a menu that captures the essence of American cuisine, The Bazaar is a culinary gem in the nation's capital.
A photo of Jaleo - DC restaurant
4.7
Exceptional(11042)
Price: Expensive
• Spanish • Penn Quarter
Booked 108 times today
Jaleo - DC is the ultimate destination for authentic Spanish tapas, bursting with vibrant flavors and exquisite presentation. Nestled in the heart of Penn Quarter, Washington, it's helmed by the celebrated chef José Andrés, ensuring a dining experience that's "nothing short of spectacular." Patrons rave about the "impeccable" flavors and the diverse selection of small plates that transport you straight to Spain. Standout dishes include the tender grilled octopus and the unforgettable ibérico ham that "melts in your mouth." With its lively atmosphere and passionate service, Jaleo offers a joyful culinary adventure perfect for any occasion, promising an unforgettable experience.
A photo of Taberna del Alabardero restaurant
4.7
Exceptional(3921)
Price: Expensive
• Spanish • Downtown
Booked 20 times today
Taberna del Alabardero in Downtown Washington is the epitome of authentic Spanish Tapas, offering a delightful culinary journey just steps from The White House. Celebrated for its "outstanding" cuisine, this restaurant has been a staple in DC since 1989, proudly receiving the 2019 Honorary RAMMY award. Guests are consistently impressed by the "excellent food and service," with tapas that transport diners straight to Spain. The menu, crafted by Spanish Chef Oscar Ordonez, features traditional ingredients, ensuring every dish is as authentic as possible. With its elegant atmosphere and "spectacular service," Taberna del Alabardero promises an unforgettable dining experience.
A photo of Cordelia Fishbar restaurant
4.7
Exceptional(96)
Price: Very Expensive
• Spanish • Washington
Booked 28 times today
Cordelia Fishbar in Union Market is a beacon of exquisite Spanish cuisine, artfully blending traditional flavors with modern culinary techniques. Chef Rene Caceres masterfully showcases the authenticity of Spain through a menu that celebrates the freshest seafood, often cooked over high-heat charcoal. Diners rave about the "unbelievable seafood menu," with highlights like the coal-roasted oysters and king salmon crudo, which have garnered praise as "some of the best" around. The vibrant, welcoming atmosphere combined with impeccable service makes Cordelia Fishbar a standout dining experience. With each visit, guests are treated to a genuine taste of Spain, right in the heart of Washington.
A photo of SER restaurant
4.9
Exceptional(2336)
Price: Moderate
• Spanish • Arlington
Booked 24 times today
SER, nestled in the vibrant neighborhood of Arlington, is a true gem for seafood aficionados. Known for its authentic Spanish cuisine, SER excels in delivering a "phenomenal" seafood experience that transports diners straight to the coasts of Spain. The seafood platter and classic paella are standout dishes, celebrated for their freshness and "saffron-infused rice" that captures the essence of Spanish flavors. Guests rave about the "octopus delicacy" and "smoked scallops," which are expertly prepared to highlight the rich, natural flavors of the sea. With a warm, inviting atmosphere and attentive service, SER promises an exceptional dining journey for seafood lovers.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • AnnieVIP
    Washington, D.C. Area •11 reviews
    4.0
    Dined 4 days ago
    I was excited to come here especially given I had just been to Spain, but was sadly disappointed. Service was attentive, although the sommelier seemed a little stuffy. Drinks by the glass were limited (only those offered for the wine pairing) and pricey for either a 2 or 5oz pour; mostly bottles (all high $$$). Surprisingly there were no cocktail offerings, which was also disappointing. Some dishes were delicious but some hit the mark. The first course/Act 1, which was a platter of small bites, was a bad start. The rose water apple had good texture but was overpowered by rose water…it felt like I was eating a grandmother’s old perfume bottle. I suppose if you like rose water you might like it but it was a terrible first bite (instructed to start with apple rose, followed by another; and the rest in the order of our choice…didn’t finish a single one). It definitely made us worried about the rest. Thankfully the octopus dish was much better-but I’m a sucker for Uni and who doesn’t like beurre blanc sauce?!? The star of the show was the paella…perfection! Could have eaten that all day! The pork and waygu beef dish was also well executed but not a wow. The dessert assortment was eh…the main one was some sort of chocolate donut-didn’t finish that one; however the little bites in the box-gelee, pistachio, and some other tiny bites were pretty good. Overall I was disappointed for a Michelin star…not worth the price-point, and sadly would not return.
    More info
    Xiquet by Danny LledóPrice: Very Expensive• Spanish• Georgetown
    4.4
  • Iris
    Washington, D.C. Area •1 review
    5.0
    Dined on Feb 8, 2025
    Excellent food just like Xiquet! We love the seafood Fideuá the most. The carrot cake dessert was full of surprise, every bite gives you a different texture and flavor. Service is exceptional, staff are very attentive. It was a perfect dinner experience.
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    El Taller del XiquetPrice: Very Expensive• Spanish• Georgetown
    4.5
  • AdrienneVIP
    Washington, D.C. Area •132 reviews
    4.0
    Dined on Feb 8, 2025
    The food was delicious, but warm. Could have been hotter.
    More info
    CubanosPrice: Expensive• Cuban• Bethesda
    4.9
  • PavlovitaVIP
    Los Angeles •4 reviews
    5.0
    Dined on Feb 4, 2025
    Super sad that this place us closing. Came this week and learned this was the last week! I want to say thank you for their wonderful staff and food. They will be missed
    More info
    Spanish Diner - BethesdaPrice: Moderate• Spanish• Bethesda
    4.3
  • BethVIP
    Washington, D.C. Area •53 reviews
    5.0
    Dined on Jan 15, 2025
    Great place to go when in the area and/or need a place to get some food and drinks before going the theater nearby!
    More info
    Corella Café & LoungePrice: Moderate• Spanish• Bethesda
    4.5
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