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Meilleurs restaurants avec une terrasse à Huixquilucan

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35 restaurants disponibles à proximité

Une photo du restaurant Central Central
1. Central Central
4.3
Génial(757)
Prix : très cher
• Espagnole • Santa Fe / Bosques
Réservée 11 fois aujourd'hui
Contemporary Spanish cuisine and fusion restaurant with a modern touch, featuring an excellent terrace to enjoy a good bottle of wine or the house mixology. Traditional charcuterie, tapas, seafood, and top-quality cuts of meat
Une photo du restaurant Casa O - Lomas
2. Casa O - Lomas
4.7
Exceptionnel(533)
Prix : cher
• Européen Contemporain • Lomas / Tecamachalco
Réservée 17 fois aujourd'hui
The gastronomy of Casa Ó by Grupo Carolo revolves around its ingredients from its origin to our kitchen. We work with the best farmers, ranchers and fishermen who share our philosophy: the best raw material.French cuisine with a Mexican accent. We are inspired by the small Parisian Brasseries and Bistros. We use the techniques, bases and flavors of French cuisine and the best Mexican ingredients to create an unforgettable experience.
Une photo du restaurant Aromas Delicias Cotidianas - Lomas
3. Aromas Delicias Cotidianas - Lomas
4.6
Exceptionnel(284)
Prix : très cher
• Méditerranéene • Lomas de Chapultepec
Réservée 10 fois aujourd'hui
We distinguish an aroma in the sense of smell, it is the sense that transports us to our life memories. This is how olfactory memory allows us to connect with emotions, experiences and AROMAS!Aromas Delicias Cotidianas by Grupo Carolo is a gallery, shop, bakery and restaurant concept based on details. A place with all the characteristics that we would like to find in a place that you attend frequently.• Great quality food, very well assembled and presented, with fresh ingredients that make the difference.• A table setup full of details, make our clients feel special, that we take care of them and care about them.• A warm and personalized service wanting to get to know the tastes of each of our frequent customers.
Une photo du restaurant Cascabel
4. Cascabel
4.6
Exceptionnel(231)
Prix : très cher
• Mexicaine • Santa Fe / Bosques
Réservée 4 fois aujourd'hui
Restaurante CASCABEL, una propuesta gastronómica que busca promover y exaltar los sabores mexicanos. Como mexicana, lulachef ha abierto las puertas a lo contemporáneo sin perder nuestra cultura ancestral en donde el maíz -como eje de nuestra cocina- marca el estilo principal de Cascabel.
Une photo du restaurant Rosa Negra Polanco
5. Rosa Negra Polanco
4.7
Exceptionnel(5356)
Prix : très cher
• Latino-américaine • Polanco/Nueva Anzures
Réservée 41 fois aujourd'hui
RosaNegra Polanco by Grupo RosaNegraLocated on Masaryk Avenue, it will envelop you in its extraordinary ambiance and unparalleled tribute to Latin American cuisine with the most select seafood and beef cuts, as well as exclusive products such as Kobe beef and Wagyu. Undoubtedly, the best restaurant in Polanco, that night after night offers a fascinating experience led by the resident DJ, bongo show and happenings with sparklers.
Une photo du restaurant El Balcon del Zocalo
6. El Balcon del Zocalo
4.5
Génial(2322)
Prix : très cher
• Mexicaine Contemporaine • Centro
Réservée 56 fois aujourd'hui
Restaurante de cocina mexicana contemporánea, ambiente casual y una franca y creativa propuesta gastronómica que aplica siempre una depurada técnica al mejor producto de temporada. Somos un restaurante que ofrece Menús Degustación.
Une photo du restaurant Sartoria
7. Sartoria
4.7
Exceptionnel(2122)
Prix : très cher
• Italienne Moderne • Condesa / Roma
Réservée 46 fois aujourd'hui
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
Une photo du restaurant LagoAlgo
8. LagoAlgo
4.4
Génial(1999)
Prix : très cher
• De la ferme à la table • Polanco/Nueva Anzures
Réservée 27 fois aujourd'hui
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.
Une photo du restaurant Comedor Jacinta
9. Comedor Jacinta
4.2
Génial(837)
Prix : cher
• Mexicaine • Polanco/Nueva Anzures
Réservée 17 fois aujourd'hui
Treat yourself to some savory home-style everyday Mexican cuisine at Comedor Jacinta. This casual dining restaurant serves up innovative spins of classic Mexican recipes in a quaint space. Chef Edgar Nú�ez offers a nice selection of must-haves, such as the conch ceviche and chile morita salsa. Round off your meal with some rice pudding citrus or flan caramel. Comedor Jacinta provides the perfect finale to a long day. You can relax by the bar and socialize with friends while knocking back tequila, nursing a cocktail or sipping wine. Comedor Jacinta also offers a nice beer list.
Une photo du restaurant Huset
10. Huset
4.6
Exceptionnel(1780)
Prix : très cher
• Cuisine paysanne • Condesa / Roma
Réservée 32 fois aujourd'hui
The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!

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