Best Steakhouses in Belfast

3 restaurants available nearby

1. James St.

4.6

Exceptional(357)

££££Price: Expensive

• Steakhouse • Belfast

Booked 8 times today

James St. in Belfast is a haven for steak lovers, boasting a menu that highlights the art of chargrilling. Known for its exceptional steaks, this restaurant ensures each cut—from the beloved Tomahawk to the Chateaubriand—is cooked to perfection on their signature charcoal grill. Patrons rave about the "excellent service" and the "steaks cooked to order properly," with one stating the steak was "tender, tasty, and just incredible." Alongside its stellar cuisine, James St. offers a robust selection of wines and locally produced spirits, enhancing the dining experience. Whether it's the attentive staff or the warm atmosphere, James St. stands out as a must-visit for an authentic Steakhouse experience in Belfast.

2. Jospers at Ten Square

4.5

Awesome(1222)

££££Price: Moderate

• Steakhouse • Belfast

Booked 21 times today

Jospers at Ten Square in Belfast is renowned for its exceptional Bistro cuisine, specializing in the finest Josper-cooked steaks. Praised for its "unique smoky, barbecue-style taste," diners consistently laud the quality of the dishes. The restaurant’s use of a Spanish charcoal oven ensures that every steak is not only tender but also packed with flavor, making it a favorite among locals and visitors alike. Reviewers rave about the "absolutely beautiful food" and "friendly, very attentive" staff, highlighting Jospers as a go-to for both casual and special occasions. Whether it's the Fillet steak or a diverse menu offering, Jospers at Ten Square stands out for its dedication to quality and authenticity in every dish.

3. Taylor & Clay

4.6

Exceptional(893)

££££Price: Expensive

• Steakhouse • Belfast

Booked 17 times today

At Taylor and Clay in Belfast, the steak experience is nothing short of spectacular. Nestled in the buzzing Bullitt Hotel, this award-winning restaurant excels in serving up steaks grilled to perfection on their bespoke Asador wood-fired grill. As one diner raves, the steak is "superb" and another highlights that it's "cooked to perfection." The restaurant's commitment to quality is evident as they use locally sourced meats cooked over sustainable charcoal and ash wood, enhancing each dish with a unique, smoky flavor. Whether it's the chateaubriand or the T-bones, every steak is a masterpiece, making Taylor and Clay a must-visit for steak lovers in Belfast.