Mezemiso Rooftop Restaurant and Shisha Terrace offers guests an exceptional menu of Lebanese cuisine from the 15th floor of the Hyatt Regency London Albert Embankment, with stunning views of the River Thames, the Houses of Parliament, and Big Ben.At Mezemiso, we proudly celebrate Lebanon's rich culinary heritage, inviting you on a journey through its authentic flavors and time-honored traditions. Lebanese cuisine is a vibrant blend of cultural influences, where meticulous care for the land yields aromatic herbs and flavorful crops. Our chefs craft each dish with passion, combining tradition with innovation.Enjoy our sophisticated ambiance, expertly crafted cocktails, and a carefully curated wine list that will delight your palate. For a unique experience, our distinctive outdoor heated terrace offers a selection of exotic Shisha.Join us to savor the essence of Lebanese cuisine, where every bite reflects the harmony of flavours and the artistry of our chefs.
Lebnani is an everyday Lebanese restaurant inspired by the culture of Beirut with a menu of traditional mezze and charcoal grills all designed for sharing. We use fresh and seasonally inspired ingredients sourced locally to create a new kind of Beirut Soul Food.Our restaurant is a family sharing ideas and inspiration, all under the guidance of Chef Jad Youssef. Jad was raised in a Lebanese family in Beirut, where he grasped from an early age the significance in life of good quality food. During his childhood, he observed his mother crafting traditional, authentic dishes, always from scratch.Jad an alum of Celebrity Master Chef UK, is celebrated as one of the foremost experts on Lebanese food for his reverence for traditional dishes while making the cuisine relevant to the current dining landscape.The Observer's Jay Rayner - “It is food that makes you feel like you are engaged in an exercise of profound self-care. It’s “me time” in a succession of beautifully dressed plates.”
Ô Gourmet Libanais is a restaurant built upon one collective family dream, to bring real, authentic Lebanese food to London.Our restaurant captures the ambience of a warm and inviting home typically found in a classic Lebanese village, with the delicious and freshly-made food to match.
Nestled in Mayfair, 6 Hamilton Place welcomes you from Monday to Saturday to explore an extraordinary fusion of Chinese and Lebanese cuisine within an opulent dining space. Culinary excellence shines through two dedicated culinary teams, led by expert chefs. They've harnessed tradition and sourced the finest ingredients, creating a menu filled with innovative signature dishes like Chicken Shish Taouk and Black Beef with Oriental Pepper Sauce. Complementing your meal, our sommeliers have meticulously selected wines, featuring old-world classics and highly regarded new wines from across Europe and beyond, ensuring the perfect pairing for your dining experience. Boasting a history of over 300 years, 6 Hamilton Place has charmed A-list stars and VIPs. Formerly a private members-club, we’ve opened our doors to the public, allowing bookings for our esteemed Hamilton Room. Join us for an unforgettable dining experience, where tradition, innovation, and opulence converge.
ORJOWAN is a family run restaurant that offers its guests a warm and comfortable atmosphere where you can simply enjoy the friendly service and the company of your friends while indulging in delicious, fresh and authentic Lebanese food.ORJOWAN opened with a vision of creating Lebanese finest dining experience. The Chef infuses every dish he creates with his extensive knowledge, creativity and passion for perfection.ORJOWAN is committed to serving only the finest foods, made with the freshest ingredients. Our inviting decor and professional servers create a memorable dining experience. Probably the most popular and well known out of all the middle-eastern cuisines, Lebanese food has a distinct flavor to it. Thanks to our rich cultural history and a profound impact of region on its flavor, Lebanese Cuisine is definitely one of the best one can find anywhere in the world.
A unique cultural history has helped to make Lebanese food the most popular of all Middle Eastern cuisines. For most of its past, Lebanon has been ruled by foreign powers that have influenced the types of food the Lebanese ate. From 1516 to 1918, the Ottoman Turks controlled Lebanon and introduced a variety of foods that have become staples in the Lebanese diet, including olive oil, fresh bread, baklava (a sweet pastry dessert), laban (homemade yogurt), stuffed vegetables, and a variety of nuts. The Ottomans also increased the popularity of lamb. After the Ottomans were defeated in World War I (1914–1918), France took control of Lebanon until 1946, when the country won its independence. During this time, the French introduced some of their most widely eaten foods, particularly treats such as flan, a caramel custard dessert dating back to the 1500s, and buttery croissants.
Eat Beirut, a simple Lebanese cuisine concept, serving fresh ingredients in a relaxed atmosphere and welcoming ambiance. We believe Lebanese cuisine influenced by Mediterranean countries from Flavours, textures and aromas.Our aim is to provide a friendly service, healthy and high quality dishes. So sitback! Let us look after you! Get ready for a Lebanese dining experience that you will never forget.
From the heart of Beirut to your dining table, Annab invites you on a culinary expedition of Lebanese delights. Situated in the vibrant neighbourhood of Fulham, London, our restaurant encapsulates the essence of Lebanon's diverse flavours and vibrant culture, delivering an authentic experience that captures the spirit of this captivating cuisine. With our warm hospitality and genuine Lebanese cuisine, we create an unforgettable dining experience that transports you to the lively streets of Lebanon.
