Best Brunch Restaurants in Piedmont

This was the Valentine's weekend scripted meal, very expensive, but the selections and choices were curated thoughtfully, delivered quickly, and the server, who had been at Juniper's since it opened, was extremely personable and quick. The tunes and the decor added to the experience. Would recommend

I recently dined at Fork & Plough and was thoroughly impressed. The Brussels sprouts were perfectly cooked, bursting with flavor. The beef Wellington was a highlight of the meal; the pastry was flaky and the meat, tender and rich. The lobster was succulent and beautifully presented. To top it off, the crème brûlée was divine - the perfect balance of creamy custard and crisp caramelized sugar. The service was top-notch, with attentive and friendly staff. Highly recommended for a special dining experience.”

We started the evening with outstanding drinks at the bar. Once we were escorted to our table, we were greeted promptly with water and banter from our server. We opted for the Valentine's Day special they offered, which was delicious and each course was brought out at the perfect time. We ended the evening with a decadent Mississippi Mud Pie. A wonderful dining experience.

The food was delicious and Mica made our Valentines Dinner enjoyable. I would definitely recommend Larkin’s. I loved the she crab soup. It was amazing! The filet was cooked perfect! For dessert I had the red velvet cake. My husband enjoyed the beet salad, NY strip and for dessert the chocolate cake.

Our server Cary was helpful, professional and friendly in selecting both food and beverages. The beet burrata salad was outstanding. The pheasant special was delicious and included wonderful vegetables. We shared a crab cake which was light and somewhat creamy in texture. Excellent choice. My husband's osso buco tasted delicious but was slightly tough, hence the four star food rating. Cary's suggestion for a pinot noir was an ideal accompaniment for our meal. Will definitely return next time we're in Greenville.