Visit Cafe Normandie, ideally-located on 41, affordable authentic French cuisine prepared by his real French Chef Owner Anthony served in a cosy and casual atmosphere. This small Bistro offers an array of lunch delights such as quiche Lorraine, salade Niçoise, Croque-Monsieur, soupe á l’oignon, croissants sandwiches, savory & sweet crepes and freshly-baked baguette sandwiches. Delicious dinner selections include Escargots de Bourgogne, foie gras, Paté, Beef Bourguignon, Rotisserie Chicken, Branzino, Rack of Lamb, Red Snapper and Canard a l'orange. Also offers a nice selection of French and domestic wines // domestic and imported beers for your dining enjoyment. Highest-quality ingredients, a casually elegant atmosphere plus a friendly wait staff are sure to make Cafe Normandie your new French favorite. Togo orders available by phone as well as catering orders or special events.Celebrating 3 Years of Ownership & Enjoyment Since Dec. 2020
Former Owner of French American Bistro! Born in France. Guy honed his skills in Paris, West Africa Ivory Coast and the United States. Guy’s Love for classic French food and service is his passion. Please join him and his staff in his new endeavor @ Chez Guy Parisian Bistro for delectable food, fantastic wines and his signature scrumptious desserts!
We do not take reservations for breakfast or lunch.Conveniently located at 9853 Tamiami Trail N., Cafe Gourmand welcomes you in a relaxed and sophisticated atmosphere. The smells of traditional French cuisine will overcome your senses as soon as you walk through the door. French Onion Soup, Escargots, Foie Gras or our traditional Beef Bourguignon, Duck à l'Orange or Sole Beurre Blanc are just a few of the specialties that await you on our dinner menu. Our goal is to provide our guests with the best tasting food made with quality ingredients, while keeping healthy and affordable for both your wallet and your pant size.
In a warm and refined environment, Galyna and Sergiy welcome you for dinner to discover the flavors of French cuisine.All of their entrees are homemade from fresh ingredients by Chef Sergiy, who after obtaining his professional cooking degree, worked in various gourmet restaurants and prepared meals. Galyna and Sergiy arrived Florida after operating and development a restaurant in Ukraine for 10 years. The cookery is the pleasure of others it is why they are committed and want to satisfy their clientele by offering a friendly welcome and innovative food that is always made from scratch with high quality ingredients.
