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Best Cajun Restaurants in West Dallas

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3 restaurants available nearby

A photo of Nuri Steakhouse - Uptown restaurant
4.7
Exceptional(341)
Price: Very Expensive
• Creole cajun • Uptown
Booked 41 times today
Nuri Steakhouse - Uptown offers an exquisite journey through the heart of Creole, Cajun, and Southern cuisine, seamlessly blending these rich traditions with Asian influences. Guests rave about the "phenomenal steaks" and "amazing live jazz music," creating an unparalleled dining experience in Dallas. The restaurant's commitment to "outstanding service" and attention to detail, led by the talented Chef Minji Kim, ensures each dish is crafted with authenticity and passion. Diners frequently highlight the "amazing appetizers" like the Wagyu dumplings and octopus, which are "enough to fly back to Dallas for." Nuri is a must-visit for anyone seeking true Southern culinary excellence.
A photo of Restaurant Beatrice restaurant
4.8
Exceptional(386)
Price: Expensive
• Creole cajun • Oak Cliff / Bishop Arts
Booked 13 times today
Restaurant Beatrice in Oak Cliff / Bishop Arts, Dallas, is a beacon of authentic Farm-to-table cuisine, blending the rich heritage of Cajun and Creole flavors with a commitment to sustainability. As a James Beard Award Finalist for "Best New Restaurant," it thrives on a "seasonal, changing menu" crafted by Chef Michelle Carpenter, using heirloom recipes and locally sourced ingredients. This charming Craftsman home, celebrated as "Restaurant of the Year" by Eater Dallas, is renowned for its outstanding dishes like fried green tomatoes and shrimp and grits. Diners rave about the "phenomenal food" and "impeccable service," making it a must-visit for food enthusiasts seeking genuine, eco-conscious dining experiences.
A photo of Roots Southern Table restaurant
4.9
Exceptional(555)
Price: Very Expensive
• Creole cajun • North Dallas / Addison
Booked 23 times today
Roots Southern Table, nestled in North Dallas, Farmers Branch, is a haven for authentic Southern cuisine that perfectly captures the heart of Creole and Cajun flavors. As a James Beard Finalist for Best New Restaurant and Best Chef, Texas, this dining gem serves dishes that "spark memories" with every bite. From the succulent duck-fat fried chicken to the indulgent apple pie bread pudding, every dish is a "culinary delight" and an "elevated flavor bomb." Chef Tiffany Derry's creations bring Southern hospitality to life, making you feel right at home. Embrace the lively ambiance and prepare to "taste the love in every dish."
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • JulieVIP
    Dallas - Fort Worth •2 reviews
    5.0
    Dined 3 days ago
    We had a lovely experience for Valentine's Day with a prix fixe menu. The bartender was exquisite as our martini was perfectly prepared; the lobster bisque delicious, and the Princess cake a perfect end to a wonderful meal. Diego was a terrific server. Well done!
    More info
    Restaurant BeatricePrice: Expensive• Creole / Cajun / Southern• Oak Cliff / Bishop Arts
    4.8
  • De'Borah
    Atlanta •2 reviews
    5.0
    Dined 3 days ago
    Amazing Food & Incredible Experience! From start to finish, this restaurant delivered an unforgettable dining experience. We kicked things off with the deviled eggs and gumbo, and as a self-proclaimed gumbo connoisseur, I can confidently say this was one of the best I’ve had in a long time—rich, flavorful, and perfectly balanced. For the main course, we went with a family staple: fried chicken. It was everything you want in fried chicken—crispy on the outside, juicy on the inside, and seasoned to perfection. The collard greens were packed with flavor, and the shrimp fried rice was a delicious surprise, full of bold and savory notes. To top it all off, my cousin and I enjoyed a few of their specialty cocktails, the Purple Rain was absolutely fantastic. Meeting the chef was a highlight; she was incredibly kind and accommodating, which made the experience even more special. Although I don’t live in Dallas, I’m already looking forward to coming back. If you’re a local or just visiting, this place is a must-try!
    More info
    Roots Southern TablePrice: Very Expensive• Regional American (Southern)• North Dallas / Addison
    4.9
  • Edgar
    Dallas - Fort Worth •1 review
    5.0
    Dined 4 days ago
    We had an incredible experience! It was our first time dining at Nuri. Our server, Ed, greeted us and explained the menu thoroughly. Offered us a variety of drinks and cocktails as well. He gave us great suggestions that we ended up choosing. The drinks came out quickly, the food came shortly there after and was just as amazing as he said it would be. The hospitality Antonio showed us was above and beyond. He greeted us, along with our server, at our table as soon as we sat down. We had great conversations regarding the restaurant, the food and cocktails with Antonio throughout the night whenever he would swing by to check on us. When we were ready to leave, both Antonio and Ed came to say goodbye. We had one last round of conversation and jokes before we went on our way. I couldn’t be happier with Antonio and Ed, we had a such a great time. They definitely turned our regular date night into a whole experience. We can’t wait to come back again!
    More info
    Nuri Steakhouse - UptownPrice: Very Expensive• Steakhouse• Uptown
    4.7
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