Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Frida's Tacos Cuisine & Bar is a vibrant, Mexican art-inspired restaurant that brings the flavors and spirit of Mexico to life. Each dish is crafted with fresh, authentic ingredients, delivering bold flavors that pay homage to Mexico's diverse cuisine.
Open to the public, the 19th Hole has a great bar and wonderful grill, perfect for celebrating or commiserating after a relaxing day on the golf course.
Vidorra ‘Cocina de Mexico’ is a modern Mexican restaurant that celebrates culture through authentic dishes, bold cocktails and a highly energized environment. The name translates to “the good life” which is embodied in the heart and soul of any Vidorra experience.Come experience our larger-than-life margaritas and sizzling 400-degree molcajete bowls.
Encina is a warm and inviting neighborhood restaurant offering New American cuisine, cocktails, wine, and beer with influences from Texas, California, and the South in the beloved Bishop Arts District of Oak Cliff in Dallas, Texas.
James Beard Award Finalist for "Best New Restaurant" in the US. "Restaurant of the Year" by Eater Dallas and "Best New Restaurants" by D Magazine. Restaurant Beatrice is a contemporary Cajun/Creole restaurant that celebrates the magic of Louisianan cuisine and hospitality. Find yourself sitting amidst a fleur-de-lys wallpapered dining room in a renovated charming Craftsman home as you enjoy a seasonal, changing menu originating from the creativity and heirloom recipes of Cajun Chef Michelle Carpenter.Beatrice achieved Platinum Level Green Business Certification with the city. Operations make considerations for the environment, all people, and our community. We work closely with local farmers and we compost 100% of food waste. Nearly everything is scratch-made, from andouille sausage to citrus stock used in drinks. Serving traditional dining indoor and seafood boils on the patio, our mission is Bienvenue to All!
Swank is more than just a restaurant; it's a place where memories are made.From romantic dinners for two to lively gatherings with friends, our versatile space can accommodate any occasion. Celebrate birthdays, anniversaries, or simply enjoy a casual evening out with loved ones in an atmosphere that radiates warmth and hospitality.At Swank, we take great pride in sourcing the finest ingredients, ensuring that every dish we serve is made with the utmost care and attention to detail. We believe in supporting local farmers and producers, as well as preserving traditional recipes and techniques that have been passed down through generations.We invite you to join us at Swank, where the flavors of Italy and America come together in perfect harmony.Experience the joy of good food, good company, and the unmistakable feeling of being part of a vibrant community. Come and indulge in the best of both worlds, and let us transport you to a place where every meal is a celebr
Le Stock & Barrel est un grill américain contemporain, installé dans le Bishop Arts District, et dirigé par le chef Jon Stevens.
Le menu vous propose une cuisine d'inspiration saisonnière. Dégustez des plats préparés au feu de bois.
Le menu se concentre à la fois sur des soupers végétariens et à base de viande.
Le restaurant est décoré d'éléments rustiques mais néanmoins modernes.
Vous pourrez réserver ou profiter du plan de travail du chef si vous venez sans réservation.
Des gens qui ont apporté à Dallas, le Breadwinner Café. Henry's Majestic sert une cuisine américaine accessible, préparée par le chef R & D Adam Kovac. Le souper, le dîner et le brunch du weekend de la bonne nourriture et des boissons fortes! Les réservations pour le brunch ne sont pas acceptées.
