Best Steakhouses in Vineyards

We’ve been here a couple of times and we love it! The service is top-notch. Our server we’ve had him multiple times it’s just amazing and on and on top of his game. Last night we went I had these reservations for about six weeks… When we arrived, they gave us this table that was basically in the middle of the entranceway. We were not happy with that table obviously and we asked if they could switch us to another four top. There was one right across the way, but that didn’t seem to work out. They did find us a table closer to the back which worked out well. The food is extraordinarily delicious. Every dish we had was better than the next. The biggest surprise was the big Alaska! It’s an old time dessert with a new time twist. It was absolutely phenomenal. If you haven’t been you must go.

Chops is one of our family's favourite restaurants on 5th Avenue! The decor is beautiful, the food never disappoints and the service is beyond great. Chase was our server and went out of his way to make sure our dinner and our overall dining experience was perfect. He was very friendly, knowledgeable and personable. Looking forward to returning again with our next group of houseguests next weekend!

This restaurant continues to deliver. What a great experience. Service was top notch from checkin thru completion of dinner. Food was outstanding in every way. Quality food cooked perfectly is their standard. My guests complemented everything all night. Will continue to patronize this business for sure.

Josh was an excellent server. The food was great. We got there at the end of happy hour and the noise level was higher than we like but it did improve.

It was my 6 year old granddaughter’s first time in Naples and a dear friend’s Birthday. CG is the best place to celebrate with a super well-behaved 6 year old, the Birthday Girl and 6 of us in total consisting of my Son, Daughter-in-Law, another Great Friend and Me. CG does it right all the time. Most everyone had steak in some preferred fashion but there was a lamb chop and chicken order, too. All were cooked to perfection. Cocktails started us off with calamari, Korean barbecue and tuna tartare. Sides chosen were mashed potatoes, asparagus and sautéed mushrooms. There was also a glitter laced table top, a glass of champagne for the adults and a yummy dessert for the Birthday Girl. These items were graciously provided by CG. I relinquished a choice of dessert…espresso did me fine. So…it’s season…make your reservation and…GO THERE!