Best Farm To Table Restaurants in Fort Worth

Another awesome experience. Food is always great, always consistent. So grateful they were able to accommodate us (had a snag with a delayed flight which made us late for our reservation) , they couldn’t have been kinder! Truly one of the best in Dallas

The service, ambience and food were all exquisite. My wife and I were 15 minutes late and they were able to accommodate us. Upon arrival we were greeted with friendly smiles and promptly seated. Our server was knowledgeable and down to earth. Speed of service relating to the food was adequate for the time of year (Valentines day weekend). Overall, we had a great time and will come back.

I am a chef de cuisine, I had my Valentine's date and my anniversary with my future wife and it was a pleasant experience, the food was at a good point, the owners had special attention with each table, the concept of the restaurant was very unique and private, my fiancée was delighted with the place, of course we will go again.

A Dallas tradition to be cherished. In 1971 before Farm to Table was a trend, the founder Ed, made it the practice of his business. After his tragic death some 7 years ago, I worried quality and service might change. I am joyous to say, the restaurant is doing better than ever. It was delightful to have a special menu for me and friends to celebrate Galentines. The food was delicious, perfectly spiced and expertly prepared. The Branzino fish was spectacular. Service impeccable. Ambience was cozy, warm and inviting. Long live Celebration - truly one of a kind dining establishment in the entire metroplex.

100% yes!! This was my perfect venue for several reasons: 1) small, quiet, and quaint 2) meeting the Chef for each portion of the meal was so great! Loved hearing about each entree. 3) I didn’t have to make a single choice (well - except on whether or not I wanted coffee with dessert). It was so lovely to get served a meal with a simple, “enjoy” to follow. Chef’s House is exactly that - imagine you’re going to the Chef’s house. He’s invited you into his home, he cooks you a meal, you have lovely conversation, and you leave happy & full. I would definitely go back and highly recommend for a nice night out.