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Eva in downtown Salt Lake City is a culinary gem for Mediterranean enthusiasts, offering a vibrant and authentic dining experience. Named after Chef Charlie Perry's great grandmother, Eva embraces the Mediterranean tradition by crafting dishes from scratch using quality ingredients. Diners rave about the "fabulous food creatively presented" and an extensive selection of small plates like the "charred yellow and red beet salad" and "spinach gnocchi with peas and mushrooms." The ambiance is intimate and welcoming, making every meal a shared pleasure. Whether you're drawn by the unique flavors or the curated wine list, Eva promises an unforgettable Mediterranean feast.
Carson Kitchen- Salt Lake offers an exceptional Tapas/Small Plates experience that is not to be missed. Nestled in the vibrant heart of Salt Lake City, this restaurant redefines comfort food with a creative twist. Diners rave about the "amazing food," with standout dishes like deviled eggs that are "to die for" and perfectly cooked shrimp and pork belly. The shareable family-style concept allows guests to explore a variety of flavors, making each visit unique and exciting. The atmosphere is complemented by an open kitchen and contemporary bar, offering a warm and inviting dining experience. Carson Kitchen promises an unforgettable culinary journey perfect for any occasion.
The Rest is a standout Dining Bar nestled in the heart of Downtown Salt Lake City, offering an enchanting blend of ambiance and culinary delight. This subterranean gem, praised as "one of the best meals" by loyal patrons, boasts a uniquely intimate atmosphere reminiscent of a Hemingway-era bar with dark wood and taxidermy accents. The Rest is celebrated for its "phenomenal drinks" and "amazing craft cocktails," served by a knowledgeable and friendly staff who elevate the dining experience. The rotating menu features exquisite dishes like the "beer can chicken," consistently hailed as "world class." Perfect for a cozy date night or a private escape, The Rest promises an unparalleled evening.
Chopfuku Sushi Bar and Asian Cuisine in Taylorsville offers an exquisite Tapas and Small Plates experience that leaves diners raving. Known for its authentic Omakase style, the restaurant entrusts the chef to deliver a culinary journey that is both "simply divine" and "impeccable." Guests frequently highlight the "top-notch" quality of the dishes, and the fresh, flavorful offerings ensure a memorable dining experience. The attentive service, coupled with a beautifully presented array of small plates, makes each visit special. Whether you're savoring the meticulously crafted sashimi or indulging in vibrant rolls, Chopfuku promises an exceptional tapas experience you won't soon forget.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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OpenTable Diner
Greater Boston •2 reviews
5.0
Dined 1 day ago
We loved it! Waiter was great. Food was fantastic!
Great drinks and wine list, fabulous food. The waitstaff were attentive without being intrusive. The restaurant was quiet at the early time we were there. Our 9-year-old enjoyed trying new things, including pulpo!
Fantastic food, the beer can chicken was everything I’d heard and more. Truly a great find, great for the business dinner as well could talk and ambient noise didn’t interfere at all. Great, great find, will definitely be back.