Best Asian Restaurants in Museum District

MaKiin is an exceptional dining experience that delivers on all fronts. The food is absolutely amazing, with rich flavors and expertly crafted dishes that leave a lasting impression. The atmosphere is warm and inviting, creating the perfect setting for a memorable meal. Service is top-notch—attentive, friendly, and professional, ensuring every guest feels well taken care of. To top it all off, the beautiful decor adds a touch of elegance, making MaKiin a must-visit for anyone looking for a remarkable culinary experience. Highly recommended!

This was my 2nd time coming here! I surprised my boyfriend for his birthday. Our waiter, Juan, was awesome! He gave really great recommendations & attended to us regularly throughout the night. I love how at 8:30pm the music vibes change to more late night vibes! Great food. We loved the spicy edamame, crispy rice tuna, Keoni roll, & the golden dragon! We also got the miso cake and the Vietnamese dessert too! We will definitely be coming back!!

Uchi is our special occasion dinner or date night. We love the variety of options (plenty of vegetarian options) and service is always top notch. I like to come during happy hour so that I can order from both happy hour and dinner menu. Linda is my favorite server! She makes really great recommendations and we always have the best dining experience with Linda. Will see you again soon!

 I was traveling solo on business in Houston and made a reservation for one via Open Table. When I arrived there were seats available at the bar so I took one instead of sitting at a table in the main dining room. The service was just slightly slow initially (getting my order placed), but only because there was only one bartender. After that the service was exemplary. I started with a beet hummus and burrata salad, which was was an exquisite blend of wonderful flavors. I followed with the Peruvian ceviche, which, like any ceviche I have ever had at a Richard Sandoval venue, was outstanding. Not quite as good as the ceviche at Costa Verde in Lima, but pretty close. My seat mate at the bar offered me a taste of his ribeye steak, which was a perfect medium rare and maybe the most flavorful ribeye I have ever tasted anywhere, with the possible exception of Bones in Atlanta or a restaurant called The Refinery in Andover NH. I will definitely visit Toro Toro again soon!

Food is always phenomenal and seasoned to perfection. I normally get the Stick Talk combo with the seafood eggrolls. Fire!!!! I literally could eat here everyday.