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Best Restaurants for Special Occasions in Cedarhurst

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90 restaurants available nearby

A photo of Pietro's of East Meadow restaurant
4.8
Exceptional(751)
Price: Moderate
• Italian • East Meadow
Booked 18 times today
As you step into the charming brick building, you're greeted by the words "OPEN SESAME," welcoming you into the Home of the Original Sesame Seed Crust Pizza, pioneered by Pietro himself in 1976. Indulge in a dining experience within one of three uniquely distinct atmospheres. Choose from our retro-style front dining room, the exposed brick of the main dining area featuring beautiful artwork, or the serene whimsical outdoor patio adorned with red and white hanging umbrellas, lush palm trees, and vibrant red planters filled with gorgeous plants, and outdoor personal igloos, creating a private party space offering an enchanting experience.
A photo of THE UNION restaurant
4.8
Exceptional(410)
Price: Expensive
• American • East Meadow
Booked 19 times today
At The Union, we believe that food has the power to bring people together. That's why we've created a menu that unites flavors from all over the world, with dishes that are both familiar and exciting. Whether you’re in the mood for a classic burger, a wood-fired pizza, or a meticulously-crafted sushi roll, we’re sure you’ll find something to love. And because we believe in using the freshest ingredients, our menu changes seasonally to reflect what’s available from local farms and purveyors.
A photo of The Capital Grille - Garden City restaurant
4.8
Exceptional(3993)
Price: Very Expensive
• Steakhouse • Garden City
Booked 53 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Jake's Steakhouse - Long Island restaurant
4.8
Exceptional(1507)
Price: Expensive
• Steakhouse • East Meadow
Booked 3 times today
Jake's Steakhouse in Long Island is perfect for special occasions. The reviews praise its excellent service and delicious food, with many describing it as a 'quality steakhouse with other choices' and 'a top-notch experience'. It's also noted for its professional staff and a sophisticated, yet casual atmosphere. As one reviewer put it, 'I attended here for my birthday but will come here for any day just to celebrate life.'
A photo of COPPERHILL restaurant
4.8
Exceptional(2651)
Price: Expensive
• Contemporary American • Williston Park
Booked 19 times today
Copperhill, is a Modern American restaurant, that creates an upscale dining experience in a contemporary and casual atmosphere. Set in a storied 125-year old Victorian farmhouse, Chef Gregory Kearns has restored the space to its farmhouse roots but with a sophisticated and modern aesthetic. Copperhill is available for special events and large functions.
A photo of ITA Kitchen - Garden City restaurant
4.5
Awesome(703)
Price: Moderate
• Italian • Garden City
Booked 24 times today
I•T•A Kitchen is our version of innovative Italian American Cuisine. Located in Garden City South.
A photo of Seasons 52 - Roosevelt Field restaurant
4.8
Exceptional(6720)
Price: Expensive
• American • Garden City
Booked 37 times today
Seasons 52 - Roosevelt Field is a prime spot for special occasions. Known for its 'excellent food', 'superb service', and 'classy atmosphere', it's the go-to place for birthdays, anniversaries, and other celebrations. One reviewer even mentioned a 'wonderful dining experience' for a 91st birthday celebration. Its fresh, flavorful menu and a wide selection of 52 wines by the glass, create a unique and memorable experience for all guests.
A photo of Red Salt Room by David Burke restaurant
4.5
Awesome(1161)
Price: Very Expensive
• American • Garden City
Booked 5 times today
Red Salt Room mixes signatures of renowned chef David Burke like the clothesline bacon and his patented use of Himalayan salt to dry age steaks, with Executive Chef Anup Patwal's intricate seasonal New American menu. Awarded the American Academy of Hospitality Science's "Five Star" Diamond award, Red Salt Room will transport guests to the kind of luxury and elegance they have come to expect from The Garden City Hotel.Dinner: - Wednesday & Thursday 5pm to 9pm - Friday & Saturday 5pm to 9:30pmBrunch: - Sunday: Seatings 11am and 1:30pmDress Code: tastefully casual. No hats, sweatpants, tank tops, crop tops, flip-flips, open toe shoes on gentlemen, or pool/gym attire. Hoodies are allowed, but hoods must be worn down. For parties of 8 or more, a $50 deposit per guest is required, and will be redeemed on the date of the reservation.
A photo of City Cellar Wine Bar & Grill - Westbury restaurant
4.3
Awesome(3589)
Price: Expensive
• Contemporary American • Westbury
Booked 10 times today
City Cellar Wine Bar & Grill offers a varied menu including delicious hearth baked pizza, dry aged steaks, housemade fresh pasta and seafood. Some of our more popular dishes are Gulf Shrimp & Sea Scallops, Prime Flat Iron, and our signature housemade pasta dishes. The menu also features a daily selection of hard to find artisanal cheeses & charcuterie. The desserts are all enticing, all house made and all delicious. Our live jazz brunch is the best on the island. The restaurant features a huge award winning wine collection that can be sampled by the bottle, glass or "flight." City Cellar has been named one of The Top Ten Long Island Restaurants by Newsday and called "A sure thing" by The New York Times.
A photo of Ruth's Chris Steak House - Garden City restaurant
4.5
Awesome(3214)
Price: Very Expensive
• Steakhouse • Garden City
Booked 16 times today
Now Open: We look forward to serving you soon.At Ruth's Chris, the answer is steak. Of course, we offer plenty of appealing selections, from fish, lobster, chicken & chops. But steak is our crowning achievement. We start with the finest cuts broiled to your liking in the 1800 degree ovens perfected by our founder, Ruth Fertel. The intense heat seals in flavor and juices, making for the tastiest, most tender beef you'll ever savor.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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