Best Restaurants for Special Occasions in Huntley

This was our first time and it was amazing!! We will definitely be back. We came for Valentines day weekend and ate from the prefixed Valentines menu for 2. Everything came out perfect and the portion sizes were more than enough. We were in a back room area that was much more quiet and intimate than the bar area that you see when you walk in, which is what we wanted. Our server was fantastic too. 10/10 !!!!

We were able to take advantage of the Valentines menu. It was well worth the price. There were four of us and we were able to share everything. The Wildfire chopped salad was great as always. Steaks were cooked well, salmon was good. Bacon wrapped scallops always one of my husbands favorite. Our server Robert was wonderful, he did not rush us and was very pleasant.

We enjoyed our Valentine’s Day at Gibsons! The food and drinks were excellent and the staff was kind and helpful. We would have preferred to sit in the main eating rooms. We were in a separate space that appeared to be a temporary space for Valentine’s Day. It did not feel as comfortable and it was very cold when guests would enter/exit the restaurant. However, it did not ruin the experience and we will come back because of the food and excellent service!

On this busy Valentine night, it was our tenth wedding anniversary, and our server Courtney was wonderful! We ordered some of our favs: the hubs loves the lobster bisque and the surf and turf. I had the special: brown butter scallops on top of jasmine rice with spinach in a wonderful buttery balsamic reduction. NOTE: the portion size of the scallops was VERY generous and well priced (by comparison, I once ordered scallops at another local winery type restaurant, and it was served - I kid you not - three scallops in a row on a long plate with NO SIDES for nearly the same price as CH). The sauce esp was sumptuous and the scallops were cooked to perfection. I had the recommended wine with the scallops as well: the Artists SAG awards White Blend. I had to have the chocolate cremeaux dessert: a chocolate mousse with a toffee cream on top, and whipped cream with toasted coconut, almond, chocolate crunch on top of that. DIVINE! I also ordered a glass of sparkling almond wine which was our wedding drink. Simply delicious! Courtney celebrated our wedding anniversary with us (we were married at a different CH ten years ago) and was knowledgeable, caring, and non-intrusive. Loved this dinner! Will be back of course!

Our server Hector completely ignored us once he took our order. We had to beg for water & coffee refills. Our plates sat on our table for an extremely long time until the busboy took pity on us & brought us containers for our leftovers. I frequent this restaurant approximately once every 6 weeks. I’ve had Hector at other times & his service was good Next visit I will ask not to be in his area