At Fifty50, we seamlessly blend Irish-Mediterranean, Italian, and Asian flavors to create a dining experience that is as diverse as our patrons. Our elegant-casual ambiance, adorned with 1950s nostalgia, sets the stage for a warm and welcoming atmosphere. We believe in saying 'yes' to every customer's desire, ensuring that whether it's a quiet family dinner or a lively birthday celebration, Fifty50 is your home away from home. Awarded most recently in 2024 with the Best Casual Dining award from the Irish Restaurant Association! Join us for daily promotions, weekly events, and community engagements, where every day brings a new reason to savour the Fifty50 experience. Our guests are not just customers; they are cherished members of our extended family. At Fifty50, 'yes is the answer, what is your question?'—because we believe in making every moment, every meal, and every connection extraordinary.
We are Indian Vibe, an authentic Indian restaurant, passionately dedicated to showcasing the vibrant flavors and rich traditions of Indian cuisine.Coming Soon!At Indian Vibe, we take great pride in curating a menu that showcases the best of Indian cuisine. From the fragrant biryanis to the sizzling tandoori delicacies, each dish is a testament to our commitment to authenticity and quality. Our team of talented chefs pour their passion and expertise into every creation, ensuring that your dining experience is nothing short of extraordinary.Join us at Indian Vibe and embark on a culinary adventure that will tantalize your taste buds and leave you with memories to cherish. We are dedicated to providing exceptional service and a warm, welcoming ambiance that reflects the true spirit of India. Thank you for choosing Indian Vibe, and we look forward to serving you with our signature blend of flavors and hospitality.
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.
By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
Embark on a culinary journey like no other at Parrilla, a vision years in the making and a passion brought to life. Nestled in the heart of Dublin, Parrilla is poised to revolutionise the city's food scene with an enticing blend of upscale Mexican cuisine and vibrant ambiance.
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
We currently take bookings for tables for the next 60 days.We do not take bookings for larger than 6 people. The largest party on regular seating is 5 people.Please note all tables of 6 or more will be required to eat off our Chefs Sharing Menu.Mediterranean small plates, fresh pasta and quality cuts of meat where sharing is encouraged. The menu is concise and constantly changing.
FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
The Butcher Grill and Steakhouse is based at the heart of Ranelagh, which is one of Dublin's southern suburbs. Offering a menu filled with finest cuts of meat and fish from the best producers, grilled to perfection on our wood-smoked grill. The intimate atmosphere of our dining room, combined with personal and relaxed service, provides the perfect sitting in which to enjoy them.
