Anima, meaning ‘soul' in Italian, speaks true to the dishes prepared, as a tastement of the emotionality of food and the importance of interaction with guests. It is for that reason that the kitchen is open-fronted and screened with ambered glass, so all can admire the chefs work. Anima opens to a charming courtyard for outdoor dining, a lush oasis with over 400 flourishing plants, climbing vines, teak benches, and Italian-style lanterns, evoking a Roman garden vibe. The menus at Anima showcase a blend of classics reinvented with a modern flair, drawing inspiration from Italy's celebrated array of fresh, local, and seasonal ingredients
Fusing Sicilian cuisine with Roman culture, Giano Restaurant adds the language of cooking to W Rome's boundary-pushing. Concocting crowd-pleasing dishes for the table, with his "Cucina Educata" Head Chef Ciccio Sultano shakes up the city's foodie scene. BELLA BRUNCH, Sundays in Rome have never been so inviting!Have your antipasto, then hit repeat. Meat, fish or veg pasta? Choose one, we’ll make sure it’s good. And in the end? Sweet moments of happiness are on the way. Feasting, informal, fun. Arm yourself with all your appetite for the tastiest brunch of the Eternal City. From 12.30-3.30PM70€ per person, water and coffee included.
WelcomeA gourmet terrace with views that span from Villa Medici and the Trinità dei Monti all the way to St. Peter’s and the Gianicolo. Exquisite food that gratifies both the eyes and the palate. The refined style, the sophisticated live music, the dishes prepared with expertise and passion, and the elegance of one of the most spectacular rooftop gardens in Rome will make your meal more than just memorable. Come and try an innovative experience of absolute comfort, gourmet recipes, soft lights and unforgettable views. We also have private rooms available, please contact the restaurant for more information.*DRESS CODE:FOR MEN NO SHORT PANTS, NO SANDALS, NO SHORT SLEEVES*TASTING MENU FOR LUNCH UNTIL 14:00 FOR DINNER UNTILL 22:00
COCKTAILS, CRUDO & PIZZAThe rarity of a Rome rooftop terrace with views of the city’s most iconic landmarks, makes W Rome's upper floor all the more exceptional. It’s here that Seu Pizza con Vista, it serves cocktails, crudo and pizza, bringing the later to a whole new level with Pier Daniele Seu, winner of the Best Pizzaiolo 2022 award.
Fine dining in Italy is an institution as secret recipes are passed down from generation to generation.The dining experience at ALLEGRÍO gives a new flavor to traditional Italian cuisine represented by the combination of local and regional Roman dishes and Pizza Napoletana.At Allegrío it is not the customer who adapts to the place, but it is the place that adapts to the customer! In fact, for each state of mind, a meeting point has been designed for atmosphere, design, and menu.Each room stands out with wallpapers, decorations and the ad hoc hand-painted designs.The sun, logo and symbol of ALLEGRÍO, has four souls that correspond to the four rooms of the restaurant: JOYFUL, LUCKY, INTREPID, IN LOVE.
Located on the seventh floor, The Roof bar offers unobstructed views across the city skyline and landmarks including the Pantheon, Acqua Paola Fountain, and Basilica of Sant’Andrea della Valle. The secluded spot features a large bar area, a travertine plunge pool haloed by daybeds in solid oiled teak, as well as custom bronze metal vases dotted along the outside edge of the terrace. The drinks menu takes inspiration from the Mediterranean Sea, utilizing regional citrus, herbs, and amari to create a sense of respite in the heart of the city. With a focus on refreshing and invigorating flavors, The Roof is the perfect spot to unwind and savor the tastes of the Mediterranean delights
Restaurant Doney is situated on the famous Via Veneto, Rome's most elegant and celebrated gathering point. The modern design by Artestudio and Baxter enhances the historical building's magnificent architecture to provide a picture perfect setting for any occasion. Executive Chef James Foglieni is a master of italian and regional cuisine and presents a creative menu using the best seasonal, local ingredients.
The Punch Room, EDITION’s signature bar concept, is an award-winning speakeasy-inspired bar concept that follows the standard set at other EDITION properties worldwide. Born in the 17th century, traditional punches utilised the exciting new ingredients discovered on the trade routes, the five traditional ingredients of punch highlighted spirits from Europe and the colonies, spices and citrus from Africa and the east, teas from China and India, and sugar from the Indies. Taking inspiration from traditional recipes, Punch Room puts a modern spin on the drink.
The lunch service is organized on the rooftop. The dinner service is inside the Hotel, on the groundfloor, at our internal Restaurant.Our staff will guide you through a complete journey, turning your dream into reality.Looking forward to welcoming you,Oro Bistrot Staff.
