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Meilleurs restaurants pour le lunch à Chiaravalle

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13 restaurants disponibles à proximité

Une photo du restaurant Penelope a casa
1. Penelope a casa
4.4
Génial(632)
Prix : raisonnable
• Italienne • Vigentina
Réservée 30 fois aujourd'hui
A modern-day Italian classic.Lunch, Aperitif, Dinner, and Cocktails in a unique and suggestive atmosphere. Smiles, lights, and good music.
Une photo du restaurant Ristorante VikPellico8
2. Ristorante VikPellico8
4.6
Exceptionnel(19)
Prix : cher
• Italienne • Centre Historique
Réservée 1 fois aujourd'hui
Located at the first floor inside the Hotel "GalleriaVik Milan", overlooking the Galleria Vittorio Emanuele, Restaurant VikPellico8, offers a real Italian cuisine with typical plates of the city and an international touch inspired from our Executive Chef German Bentancur. The atmosphere is part of our Art Gallery Hotel concept. Informal restaurant with a very good wine selection directly from our property cellar: Vina Vik Chile.The VikPellico8 is very close from Duomo square and "La Scala Theater" (50 meters), the entrance is from Via S.Pellico,8. A very beautiful location where you can also organize private party or private business lunch/dinner.
Une photo du restaurant Zelo at Four Seasons Milan
3. Zelo at Four Seasons Milan
4.8
Exceptionnel(229)
Prix : très cher
• Italienne • Centre Historique
Réservée 5 fois aujourd'hui
Flooded with light and eclectically stylish contemporary furniture, our restaurant offers both light meals during the day and gourmet dishes at night, showcasing Executive Chef Fabrizio Borraccino’s culinary principles: thoughtful Italian cuisine with meticulously sourced ingredients.
Une photo du restaurant Le Specialità
4. Le Specialità
4.5
Génial(59)
Prix : cher
• Italienne • Zona Risorgimento
Réservée 1 fois aujourd'hui
The Restaurant Pizzeria Le Specialità is a local reference for lovers of good food in Milan. Open 365 days a year, for lunch and dinner.A high standard restaurant, pizzeria and food intolerance offer, with one of the widest selection of dishes and pizzas for celiac and gluten intolerant guests.
Une photo du restaurant Diana Garden Restaurant
5. Diana Garden Restaurant
4.5
Génial(23)
Prix : raisonnable
• Italienne • Centre Historique
Réservée 2 fois aujourd'hui
Beyond just a place to dine, Diana Garden Restaurant is an invitation to savor the finest Italian gastronomy and delight in the joys of gathering. We proudly serve local specialties for both lunch and dinner, crafted with passion and tradition. On Sundays we open our doors for our lavish brunch, with a menu that showcases time-honored recipes and international culinary masterpieces.​Opening Hours: Lunch (12:00 PM-3:00 PM) | Dinner (7:00 PM-10:30 PM) | Sunday brunch (12:30 PM-3:00 PM)
Une photo du restaurant Ristorante Torre
6. Ristorante Torre
4.6
Exceptionnel(227)
Prix : très cher
• Italienne Moderne • Vigentino
Réservée 2 fois aujourd'hui
Restaurant Torre is located on the sixth floor of the new tower at Fondazione Prada’s Milan venue, designed by Rem Koolhaas with Chris van Duijn and Federico Pompignoli from architecture firm OMA.It appears, according to Koolhaas’s definition, as “a collage of pre-existing themes and elements”, combining works of art and design furniture. The restaurant is divided into two parts: the bar and the restaurant. The two spaces are characterized by a contrast between the large floor-to-ceiling windows, which offer an unprecedented view of the city of Milan, and the warm tones of the parquet, of the walnut carpentry work and the hemp panels that cover the walls.Torre’s menu is authentically Italian and draws on the best regional traditions, while the desserts offer a range of the great classics of Italian patisserie. A prestigious selection of wines from Italian and international labels completes the offer.
Une photo du restaurant Cin Cin Restaurant Cafe
7. Cin Cin Restaurant Cafe
4.5
Génial(2)
Prix : raisonnable
• Italienne • Zona Buenos Aires
Réservée 1 fois aujourd'hui
Located in Corso Buenos Aires 42, one of the main streets of Milan, full of shops and shops for shopping, the Cin Cin Bar Restaurant & Cafe, with its three inner rooms and the outdoor tables placed along the sidewalk, is a elegant, comfortable and pleasant reference point in every moment of the day: from breakfast to lunch, from aperitif to dinner and after dinner.
Une photo du restaurant Frades Porto Cervo - Milano
8. Frades Porto Cervo - Milano
4.6
Exceptionnel(11)
Prix : très cher
• Italienne régionale (Sardaigne) • Duomo
Frades – Milano is the latest project of the three Sardinian brothers, willing to export the finest regional ingredients, their hospitality and their cuisine philosophy in the heart of Milan. The concept proposed is the same as the two venues in Porto Cervo, with a wide variety of products and wines showcased in the small shop, the fresh specialties such as cured meats and cheeses served from the counter, the laboratory of fresh pasta, in order to offer the highest quality of our production, new mixology proposals, characterized by unique pairings with liqueurs and spirits from the island, and finally the kitchen serving a new idea of Sardinian cuisine. The new location is inspired by the Costa Smeralda’s architectures and it’s designed to welcome guests anytime to enjoy a light lunch, the popular Frades aperitif with a selection of Sardinian tapas, or a gourmet dinner.
Une photo du restaurant Bianca Maria Restaurant at The Bianca Maria Palace Hotel
9. Bianca Maria Restaurant at The Bianca Maria Palace Hotel
2.2
(3)
Prix : cher
• Italienne Moderne • Porta Monforte
The Bianca Maria Restaurant, open for lunch from 12 am to 2.30 pm and for dinner from 7 pm to 10.30 pm, welcomes its guests in an elegant and relaxing atmosphere. The kitchen is characterized by the quality and freshness of the raw materials and the lightness of the preparations.Alongside the top dishes, an expression of the Chef's inventiveness, our Guests can taste seasonal dishes and traditional Milanese dishes.
Une photo du restaurant Mater bistrot
10. Mater bistrot
(0)
Prix : cher
• Internationale • Zona Risorgimento
We are happy, curious, sometimes sad and we try to convey all this in the dishes we cook, in the cocktails we prepare, in the wines we offer. Our dishes are colourful, irreverent, contrasted in the ingredients, but balanced in taste. We propose the wines that we like, the real ones, those of the winemakers, which change flavour from year to year and are not altered to follow conventional fashions and tastes. We really like education and we dislike formalisms. We are open for lunch, aperitif and dinner. At lunch, the menu changes every week. At dinner, it changes according to the rhythm of the seasons. The wines always change, but they never change.

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