Albert's is a neighbourhood wine bar nestled behind the heritage listed Kings Arcade in the leafy backstreets of Armadale. Our bar is named for the Australian artist, Albert Tucker who once resided in the area and more importantly depicted our beautiful 19th century building in his 1937 landscape.We offer an ever-changing list of exciting wines by authentic small batch producers from all over the world, along with many classic 'non-wine' drinking options. Don’t expect a traditional restaurant menu, our kitchen offers up a variety of smaller, seasonal plates that are designed to share. Order one or two as a snack or combine several to create a more substantial meal.
Modern trattoria in the heart of Armadale serving modern home style Italian with unique and playful touches of personal heritage. All produce is sourced from the market and local farms. We cook with soul and integrity and instinct, menus are created on a whim with whatever we feel is the best produce of the season.$75pp Set Menu onlyPlease specify dietaries upon booking BYO available at $25 per bottle
James Said Bistro, located on High Street Armadale, offers a refined dining experience that seamlessly blends modern Australian and French cuisine. Led by renowned chefs Michael "Fudge" Armitage and Joane McPhail, our menu reimagines classic dishes with a modern twist, incorporating locally sourced seasonal produce and a hint of native ingredients. Whether you’re joining us for breakfast, lunch, dinner, or enjoying our weekend brunch, our dishes are light, clean, and flavorful.Our elegant interior evokes a timeless Parisian charm, with rich textures and a sophisticated ambiance that sets the stage for casual fine dining. On weekend mornings, delight in the sights and flavors of our live crepe stand, or unwind with oysters and champagne on weekend evenings. For private gatherings, our Arch and Meeting Rooms offer an intimate setting with candlelight. We invite you to savor a modern take on French cuisine in a beautifully welcoming setting.
Iconic Armadale restaurant, serving locals for over 30 years. Open lunch & dinner 7 days a week.We are located opposite the majestic Malvern Town Hall, on the corner of Glenferrie Road & High Street.Seating available indoor, outdoor or under our protected terrace.
Nestled within the Domain Road enclave in South Yarra with indoor and outdoor seating overlooking the stunning Royal Botanic Gardens sits Gilson.Gilson’s intimate dining room is available for breakfast, lunch and dinner 7 days a week and caters for large groups and private dining events. Gilson offers an all day menu focusing on Italian cuisine and seasonal flavours. A neighbourhood favourite due to its relaxed setting, friendly staff, fabulous drinks list and dishes such as the ‘avocado bruschetta’ for breakfast, the ‘Seafood Linguine' for lunch or dinner, and a 'tiramisu' for dessert. Wood fired pizza is also available for lunch and dinner cooked in the custom built oven.Gilson's brunch service is available for walk-ins with reservations available from midday.
Founded in 1969 by our grandfather Tony.It is our absolute privilege & such an honour to continue to share with you his greatest passion.Our promise is to serve every dish in a warm environment that celebrates 3 generations of Greek hospitality.We support local suppliers allowing us to cook with seasonal & fresh produce.Proudly sharing traditional recipes, from our family to yours. — SALONA “Established in 1969”
A collaboration with renowned Melbourne chefs Shannon Martinez (Smith & Daughters, Smith & Daughters Deli) and Ian Curley (French Saloon, Kirk’s Wine Bar), Lona Misa is a rebellious renaissance from root to stem, sustainably crafted to be seasonal, full of flavour, and memorable. The result? "A deliciously lively eatery that provides the ideal setting for coming together and taking part in the simple act of enjoying good food that is kind to the planet" (TimeOut). Awarded One Hat by the prestigious Good Food Guide 2023, Lona Misa’s Latin fare and bistro dining collide against the norms of the classical medley you know of vegan and vegetarian dining. Think of dishes like Brazilian steafood stew Moqueca, roasted padron & manchego croquetas, or pastor mushrooms grilled over charcoals on Josper with corn puree, fermented pineapple & chilli.
Officina Gastronomica Italiana is gastronomic workshop of artisan pasta, wine and espresso celebrated with true Italian conviviality.We have indoor and outdoor seating available in our cosy courtyard. Which is covered and heated if necessary.
Inspired by our Northern Italian roots, we bring the traditionally casual, regional osteria into an urban setting. And shake it up a bit.Unfussy local food & wine hosted in a warm neighbourhood eatery. Strictly seasonal produce, championing regional growers & artisans.
• Européene • Quartier central des affaires de Melbourne (CDB)
Réservée 34 fois aujourd'hui
Ouvert tous les jours, du matin jusque tard le soir, le restaurant The European propose une cuisine de bistrot classique avec de la substance et du caractère pour compléter sa carte des vins primée. Il utilise les meilleurs produits de saison disponibles pour assurer un service cohérent pour le déjeuner, le dîner et le souper, ainsi qu'entre les repas. D'œufs parfaitement cuits à un souper après un spectacle, ce restaurant résume parfaitement ce que signifie manger à Melbourne sans prétention et en connaissance de cause.
