Meilleurs restaurants avec une terrasse à Chatswood

Prix

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$$$
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Cuisine

AméricaineItalienneGrilladeFruits de merFrançaiseIndienne

Régions

Banlieue EstBasse-Côte-NordBaysideBondi AreaCentre d'affaires de SydneyInner South

Quartiers

AlexandriaArtarmonBalgowlahBalmainBarangarooBelrose

Les mieux classés

AniméBelle terrasseBelle vueBien pour les occasions spécialesBien pour les repas d'affairesBières de microbrasserie

Options de restauration

Toutes les options de restauration

Livraison seulement

Commandes à emporter seulement

Options de places

BarPlacer au comptoirStandardTable hauteTerrasse

Accessibilité

Toilettes sans distinction de sexeAccès pour fauteuils roulants

103 restaurants disponibles à proximité

Une photo du restaurant Pony Dining The Rocks

1. Pony Dining The Rocks

4.6

Exceptionnel(118)

$$$$Prix : cher

• Grillade • The Rocks

Réservée 16 fois aujourd'hui

Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.

Une photo du restaurant Zushi - Barangaroo

2. Zushi - Barangaroo

4.6

Exceptionnel(1593)

$$$$Prix : cher

• Japonaise • Barangaroo

Réservée 68 fois aujourd'hui

At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.

Une photo du restaurant love.fish - Barangaroo

3. love.fish - Barangaroo

4.5

Génial(1841)

$$$$Prix : cher

• Fruits de mer • Barangaroo

Réservée 22 fois aujourd'hui

How many restaurants offer premium Australian seafood and waterfront dining at an everyday price point? love.fish is a casual Australian seafood restaurant located on the waterfront in harbour-side Sydney. Now in its thirteenth year, the love.fish Barangaroo restaurant takes Sydney seafood and our founders passion for authentic, accessible seafood dining to the next level. With a 17 metre harbour frontage and 175 seats, we offer a wider selection of Australia’s best locally-sourced oysters, raw fish, whole fish, platters, and crustaceans. All in a world-class waterfront location with the soul and values of a family owned restaurant. Our Barangaroo restaurant offers the provenance and quality of Australian seafood in a relaxed waterfront setting. We’re all about sustainable, local seafood that doesn’t cost the earth, because it doesn’t need to!

Une photo du restaurant Braci Osteria + Pizzeria

4. Braci Osteria + Pizzeria

4.8

Exceptionnel(72)

$$$$Prix : cher

• Italienne • Willoughby

Réservée 14 fois aujourd'hui

Braci Osteria + Pizzeria brings the fiery passions of Italy and Australia to Sydney's lower North Shore. Slide up to the bar to enjoy spuntini accompanied by wines and cocktails, or enjoy pizza and pasta with good company in the dining room or on the terrace.Braci is an experience to be shared with friends and family. The flavours of Braci have been developed with the heart and soul of our experienced kitchen team and can accommodate to appetites of all sizes. The bar features a carefully curated and exclusive wines, spirits, and beers to accompany your culinary journey.Elegant simplicity is at the heart of everything we do. Eat well + eat often.

5. Robata Jones

4.7

Exceptionnel(198)

$$$$Prix : raisonnable

• Japonaise • Artarmon

Réservée 2 fois aujourd'hui

Robata Jones is an "izakaya" specialising in grilled dishes using the freshest meat, fish and vegetables. With an extensive sake list, it is the perfect spot for a relaxed and fun evening. Located in the Artarmon district along with other businesses, Robata Jones boasts a unique “little Tokyo” atmosphere, and takes you back to Japan! The grilled eel-unagi kabayaki- and other perfectly roasted dishes are a must-try!

Une photo du restaurant Garfish Crows Nest

6. Garfish Crows Nest

4.6

Exceptionnel(1002)

$$$$Prix : cher

• Fruits de mer • Crows Nest

Réservée 12 fois aujourd'hui

Situated in the heart of Crows Nest, our lower north shore restaurant has a distinct cafe feel. Whether you’re looking for an intimate dinner, a place to escape the office or somewhere to meet up with friends, relax, sit back and enjoy the buzz of surrounding Crows Nest while you enjoy Australian seafood at its best. BYO Tuesday (lunch & dinner) and Saturday (lunch only)$8 corkage per person.

Une photo du restaurant Tapavino - Circular Quay

7. Tapavino - Circular Quay

4.6

Exceptionnel(291)

$$$$Prix : cher

• Espagnole • Circular Quay

Réservée 20 fois aujourd'hui

A celebration of Sherry, Wine, Tapas, & Friends. Influenced by the culture of sip-a-little-bit-of-this-and-eat-a-little-bit-of-that, Tapavino began in August 2012 as Australia’s first Sherry Bar in Sydney, in a little lane-way not unlike something you would find in the cobblestoned alleyways of Spain. Helped by the beautiful warm vibe that greets you as you step inside and take a seat among floor-to-ceiling wine bottles, Tapavino was named runner-up in Sydney Morning Herald's 'Best New Bar' Awards within 4-months of opening. 12-months later we were named 'Best Bar with Food'.

Une photo du restaurant BORN by Tapavino - Barangaroo

8. BORN by Tapavino - Barangaroo

4.5

Génial(1334)

$$$$Prix : raisonnable

• Espagnole • Barangaroo

Réservée 33 fois aujourd'hui

BóRN is the 3rd venue in the Tapavino stable and takes its cue from the tapas bars & restaurants in & around El Born, Barcelona. Located on the waterfront in Barangaroo, We take inspiration from the Spanish classics but with a modern twist.

Une photo du restaurant The Theatre Bar at the End of the Wharf

9. The Theatre Bar at the End of the Wharf

4.5

Génial(325)

$$$$Prix : raisonnable

• Australienne Moderne • Dawes Point / Walsh Bay

Réservée 27 fois aujourd'hui

A hidden Sydney secret, boasting some of the best harbour views in Sydney, the bar is the perfect destination for pre- or post-show catch-ups with friends. Open daily from early till late, serving coffee, bar bites, lunch, dinner and drinks.

Une photo du restaurant Elements Bar and Grill Walsh Bay

10. Elements Bar and Grill Walsh Bay

4.4

Génial(108)

$$$$Prix : cher

• Australienne • The Rocks

Réservée 38 fois aujourd'hui

Elements Bar and Grill has become a dream destination among connoisseurs who appreciate taste of fine food over anything else. No matter what the weather is like around you, you will find it right at home with our cozy seating arrangement and homey ambience. You will be surrounded with smell of freshly cooked steaks, close glimpse of elegant wine and vibe of euphoria coming from our staffs who don’t bother to go extra miles to bring the best food you truly deserve. Whenever you are waiting for your food to come to your table, you may as well take a sneak peak at our meat fridge which is nothing but a teaser of what’s cooking inside. Our customers have fallen in love with this place, its people and what we offer.

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