Fusing Sicilian cuisine with Roman culture, Giano Restaurant adds the language of cooking to W Rome's boundary-pushing. Concocting crowd-pleasing dishes for the table, with his "Cucina Educata" Head Chef Ciccio Sultano shakes up the city's foodie scene. BELLA BRUNCH, Sundays in Rome have never been so inviting!Have your antipasto, then hit repeat. Meat, fish or veg pasta? Choose one, we’ll make sure it’s good. And in the end? Sweet moments of happiness are on the way. Feasting, informal, fun. Arm yourself with all your appetite for the tastiest brunch of the Eternal City. From 12.30-3.30PM70€ per person, water and coffee included.
Anima celebrates the soul of Italian dining with bold flavors inspired by Rome and Naples, curated by the Chef Antonio Gentile and crafted from seasonal, high-quality ingredients.Combining timeless tradition with modern creativity, it offers an elegant space, an high attentive service and and a charming courtyard for outdoor dining, a lush oasis with over 400 flourishing plants, for guests to connect, savor and indulge.By merging the timeless appeal of the Italian lifestyle with modern sensibilities and an atmosphere filled with charm and elegance, "La Dolce Vita" becomes more than a meal—it’s an experience to be savored, where each moment captures the spirit of living beautifully, passionately, and with joy.
Placed in the middle of the elegant street of the Roman “Dolce Vita”, Hard Rock Cafe Rome is an exclusive location for authentic experiences filled with energy and great vibes. Do Like the Romans Do! While dining at our world-class fine restaurant, you'll find not just amazing meals to fit every appetite, but also wide windows on the Roman world. Hard Rock Cafe Rome is the ultimate spot for people watching, a quintessential part of Roman culture. So when in Rome, whether improving your wardrobe or seeking out la dolce vita, visit the Hard Rock Cafe Rome for everything an emperor would desire. The location is also a true music history museum thanks to the original memorabilia on display all around the venue. It is possible to admire a classic dress by David Bowie, a Fender telecaster guitar signed by Bruce Springsteen, the grey trench from John Lennon during his hyper-political period in the ’70s and an amazing patchwork suit worn by Jimi Hendrix during the Isle of Wight festival.
In the charming Prati district, located on the 7th and top floor of Le Méridien Visconti Rome, Paparazzo Bar & Rooftop, is a new landmark of Rome's social life.A Cocktail Bar that celebrates la Dolce Vita of today, a place to see and to be seen and to create lasting impressions sipping delicious cocktails and savouring tasty dishes.The menu, from cocktails designed with some extravagant twist, makes Paparazzo Bar & Rooftop unique, where every toast captures a special moment to be photographed.Dress code:FLIP FLOPS and GYM APPAREL are not allowed.
Fine dining in Italy is an institution as secret recipes are passed down from generation to generation.The dining experience at ALLEGRÍO gives a new flavor to traditional Italian cuisine represented by the combination of local and regional Roman dishes and Pizza Napoletana.At Allegrío it is not the customer who adapts to the place, but it is the place that adapts to the customer! In fact, for each state of mind, a meeting point has been designed for atmosphere, design, and menu.Each room stands out with wallpapers, decorations and the ad hoc hand-painted designs.The sun, logo and symbol of ALLEGRÍO, has four souls that correspond to the four rooms of the restaurant: JOYFUL, LUCKY, INTREPID, IN LOVE.
In the heart of the eternal city, where the streets resonate with ancient stories and new adventures to discover, Avenida Calò Enopizzeria. Avenida Calò Enopizzeria is an unforgettable journey between tradition and innovation, guided by the vision of Francesco Calò. Each pizza, made with its unique blend of flours and excellent ingredients, tells the story and warmth of Naples. In an intimate and welcoming atmosphere, the smell of freshly baked pizza, laughter and the clinking of glasses celebrate the dolce vita. Here, every bite is an authentic experience and every sip whispers the stories of a gastronomic heritage that evolves, keeping its roots firm. Under the guidance of Francesco Calò, culinary dreams come to life, leaving an indelible mark on all those who walk on our road of taste, who enter our world. We look forward to seeing you soon at Avenida Calò Enopizzeria.
The place that brings the pulse of the city to the hotel's doorstep, W Lounge Bar, is an any-hours destination, fueled by live music, DJ sets, and cocktail culture. Celebrating individuality and diversity is where guests can roll with the moment. It is the upbeat music that defines the mood, but it's guests who decide the flow.
VICO non è solo una pizzeria, ma un’esperienza di gusto e divertimento! Dopo le deliziose pizze di Enzo Coccia, il locale offre ottimi drink e musica in un’atmosfera elegante e coinvolgente, il tutto per offrirvi una serata indimenticabile.VICO sorge nel cuore di Roma, in un contesto dove arte e bellezza sono indiscusse protagoniste. La storia e la modernità in un circolo virtuoso, in cui il cibo diventa lo strumento attraverso cui sublimare emozioni.Nella parola VICO sono racchiuse le iniziali del suo nome: Vincenzo Coccia, uno dei massimi esponenti del mondo della pizza. Un pizzajuolo con una maniacale attenzione verso le procedure di impasto, tra i primi che ha proposto l’abbinamento pizza e vino.Allora...CHE CE STA MEJ DE NA PIZZ?
La tradizione culinaria di “strada” incontra il design contemporaneo, creando Docks&Co.Il primo all you can eat a Roma di hamburger e tex-mex, nel cuore del quartiere Trieste.Il meglio della cucina “street” con materie prime selezionate per esaltare i sapori classici del Docks in un nuovo format tutto da scoprire. Dal lunedì al venerdì a pranzo 10,90 € bevande e dolci esclusi, sabato e domenica a pranzo, i giorni festivi e tutte le sere 17,90€ bevande e dolci esclusi. Ti aspettiamo!
Elio is designed to express the flavours, ingredients, energy and joyous hospitality of long and boozy meals with friends on holiday in Italy - encapsulating the best of what the country has to offer. Elio celebrates the joy of large format feasting with friends using the best ingredients Italy has to offer with a menu from Sarah Cicolini, the founder of much-loved Santopalato in Rome.
