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Best Romantic Restaurants in Avalon

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3 restaurants available nearby

A photo of Paddock & Vine restaurant
4.7
Exceptional(426)
Price: Expensive
• Mediterranean • Mona Vale
Booked 8 times today
We are a newly opened restaurant & wine bar on the northern beaches, located in one of the busiest suburbs, Mona Vale. Paddock and Vine brings in rustic food too the plate and home cooking with a twist. Creating an amazing feel-like home dining experience.We do our utmost to please all palates by bringing wine from throughout the world to be enjoyed in our venue.Our relaxed and friendly atmosphere is created to indulge our customers in comfort. Our bar and kitchen opens six nights a week and Saturday and Sunday for lunches.
A photo of Bocado, Pittwater RSL Club restaurant
3.7
Very Good(12)
Price: Moderate
• Tapas / Small Plates • Mona Vale
At Bocado, we’re all about bringing people together to share good food, good drinks, and good times. Our mission is to offer a fun, relaxed dining experience that celebrates the colourful flavours and textures of Spanish tapas, with a quirky twist. Our chefs source the freshest, most flavourful ingredients and combine them in unexpected ways, creating a menu that is as creative as it is delicious.Come join us and explore a menu of playful, inventive tapas, each with their own unique twist, there’s something for everyone to enjoy. And with a carefully curated selection of craft cocktails, local beers, and Spanish wines, we offer a complete dining experience that is sure to leave you feeling happy and satisfied. So gather your friends, come hungry, and let’s get tapas-ing!Please Note: Bocado is an 18+ venue, within the Club House Hotel precinct.Patrons can choose to order Bocado meals and then dine in Glasshouse Grill and/or other areas of the Club.
A photo of The Wild Flower Bar & Dining at Bells at Killcare restaurant
4.7
Exceptional(718)
Price: Expensive
• Mediterranean • Killcare Heights
Booked 12 times today
The Wild Flower Bar & Dining is renowned for its Mediterranean cuisine offering world class hospitality with a strong focus on sustainability and seasonality. The menus are a celebration of "Food of the Sun" and feature produce from many local suppliers from up and down the coast and surrounding hinterland, including fresh daily seafood from local waterways, all within a lively, sophisticated bistro-style space.

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