Located in the picturesque bayside suburb of Black Rock, True South holds prime position as the areas best and biggest Restaurant, Bar & Function Space.Once used as an auto repair shop, this modern gastro pub has undergone a colossal renovation, keeping the original facade, but completely stripping back the inside to create the incredible space it is today. The talented chefs at True South offer a modern Argentinean menu, served in the newly converted setting.
Rococo provides the freshest of ingredients, delivering guests high quality foods with many options available from such a large menu. The la carte menu is offered throughout the whole week and a lunch special from Monday to Friday. Consisting of, Italian traditional dishes that make this restaurant a haven for delicious classics. Rococo has generous spaces both indoor with candle lit lights for that friendly setting and outdoors for those lovely summer nights. If it’s a business meeting with colleagues or a last minute catch up with some friends, Rococo is the perfect choice.
Big Pig Canteen brings Authentic BBQ to the south eastern suburbs of Melbourne. Situated in a large warehouse in Moorabbin, with easy parking at night and a wide range of rotating craft beer and cocktails, Big Pig Canteen is perfect for large groups and families wanting to have a little room to enjoy the fantastic atmosphere.
Bayside restaurant and event venue open daily from 9:00am for takeaway coffees & pastries, and from 11:30am onwards for dine in. Passionate about friends, family and community.
Caffé Greco, Melbourne’s iconic dining institution and meeting place, is reopening after three decades in Oakleigh. Its origins trace back to the inspiring story of Nick Madalena, a Greek man who journeyed to Rome in 1760, founding the original Caffè Greco, which has since become a revered national institution in Italy, celebrated for over 260 years. This tale of migration and the pursuit of a better life is what motivated Nick Zampelis to establish a Melbourne branch of Caffé Greco, continuing a legacy of cultural exchange and community that spans centuries.As Melbourne’s own Caffé Greco reopens, it draws from this rich heritage of bringing together diverse minds, continuing the tradition of being a cultural meeting point where patrons can not only enjoy fine coffee but also engage in the kind of conversation and creativity that defined its Roman predecessor.
As a family-owned and operated establishment, we take immense pride in serving you authentic Greek flavours that have been passed down through generations.Our story began with a passion for preserving our cultural heritage and sharing the rich tapestry of Greek cuisine with our community with ten curated plates encompassing what we believe to be the perfect selection. Every dish on our menu is a testament to our family's love and dedication to perfecting these recipes over the years.Whether you indulge in our mouthwatering spanakopita, savor the delicate flavors of our souvlaki, or treat yourself to a piece of baklava crafted with care, you're experiencing a piece of our family's history. Every bite is a journey to the vibrant streets of Greece, where tradition and innovation come together to create an unforgettable dining experience.
"Abacus bar & kitchen is a cafe concept that could and should be replicated and enjoyed all around the world.It has embraced the 'all day dining' model with a breakfast menu that transforms into snacks and evening dining making it an option for any mood or customer. It also has a fully licensed drinks list and al fresco seating to suit the late afternoon spritz while people watching as one of Melbourne's busiest strips passes you by.All of this inside one of Melbourne's best interior spaces, Abacus provides a casual dining experience to remember.The food is good and honest, it has broken out of the traditional mould for opening hours, the customer service is elevated, sustainability is deeply rooted in their ethos and it's a design-driven space that you want to be in. These business characteristics harmoniously work together and the success of them shows in the lines of people waiting for tables to enjoy a meal here."- future food
The Wolf Windsor provides a welcoming atmosphere for locals to eat, relax, enjoy a beer, watch the footy and simply withdraw from the hustle and bustle of Melbourne life for a while
Borsch, Vodka and Tears is a Melbourne institution currently celebrating 20 years at the colourful end of Chapel Street. Styled after a Kraków cellar bar, Borsch is a romantic Bohemian enclave, the home of the Green Faery, an ode to a hazy and debauched bygone world. We specialise in Polish vodka, vodka-centric interpretations of classic and modern cocktails, authentic wormwood absinthe, Eastern European beers, contemporary Polish dishes and late night fun times.
