Meilleurs restaurants gastronomiques à Manila

Always love to eat here. Good to celebrate special occasions too. They give complementary cake and photo souvenir. Thank you!

Had prawns and lobster for appetisers but they weren’t fresh. Tomahawk was good. The experience wasn’t worth the price.

The hostess was nice enough to allow us to transfer to the main dining area from al fresco—made our Vday dinner more special. The food were great as always. 🫰

We have eaten Japanese restaurants all over the US and in Japan. I choose the Omakase option and my wife picked from the menu. Chef Yoshihiro Sugiyama served me personally and is an extraordinary artist in the kitchen. I aslo picked the Sake flight which was incredible. The foie gras wrapped in Wagu may be the most delectable food I have ever tasted, the truffle rice was unexpected and superb, the sashimi was as good as anything you can get in Japan, all in all a fantastic meal. My wife had the Deep-fried Red Snapper,Eggplant and Mochi in Age-dashi Style as an appetizer and the Black Cod Teriyaki as her dinner with un ending green tea. If I could choose six starrs I would! Next time we are in Manila we will stay at the wonderful Okado Manila Resort and eat again probably several times at Kappou Imamura

This is where we had our first date with my girlfriend. The service was really nice. The food was immaculate. The price is $$$, but it compensates through its service, the ambiance, and the taste. Overall, would recommend to others.