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Best Romantic Restaurants in Fairfield

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224 restaurants available nearby

A photo of Ichi Ni Nana Izakaya - Fitzroy restaurant
4.3
Awesome(1718)
Price: Expensive
• Japanese • Fitzroy
Booked 15 times today
Ichi Ni Nana, is a modern style Izakaya experience spread across multiple levels along the iconic Brunswick Street offering delectable Japanese dishes with a modern twist (such as our must try Ebi Mayo). The venue also comprises an amazing beverage list of Japanese inspired cocktails, the best Japan has to offer in sakes and whiskies and a comprehensive wine list covering local and international regions. Our friendly and professional team will take you on a guided tour through a Japanese experience that will leave you eagerly anticipating your next visit. Whether it’s an intimate dinner in one of our hand crafted booths or a group celebration, Ichi Ni Nana has an abundance of breathtaking indoor and outdoor areas (including a courtyard with a retractable glass ceiling which can be enjoyed rain, hail or shine), to suit any occasion.
A photo of Kiss & Tell restaurant
4.7
Exceptional(534)
Price: Expensive
• Asian • Melbourne CBD
Booked 52 times today
Melbourne’s best kept secrets live inside the walls of Kiss and Tell. The newest addition to Little Bourke Street, Kiss and Tell, is offering a mysterious yet freeing space to spill all of your secrets while sipping on one of our handcrafted cocktails. Inspired by old Hollywood glamor, we bring low light, vibrant tunes and drops of the finest wine from near and far - it’s the perfect place to bring a date.Come by and sip on an elixir of your choice and dine on our Asian fusion tapas menu. Hochi Mama herself has curated and designed an elevated and refined selection of tapas dishes or a divine banquet experience.
A photo of Vue de monde restaurant
4.9
Exceptional(1897)
Price: Very Expensive
• Modern Australian • Melbourne CBD
Booked 16 times today
Vue de monde is a testament to the belief that dining can be a wondrous and unforgettable experience. The ever-changing chef’s menu pays homage to classical fine dining in a modern context by exploring the beauty of native Australian ingredients. While in the past the menu looked to Europe for inspiration, Executive Chef Hugh Allen continues to celebrate the unparalleled quality of home-grown produce with thoughtfully considered dishes committed to seasonality and locality. Vue de monde has been synonymous with Melbourne dining for almost 20 years, continuing to present an exciting and dynamic experience with a progression of flavours and sense of curiosity. The whimsical spirit at the heart of the Vue de monde menu has not been lost throughout the years, with the lighter-handed and more natural approach to cooking being no less infused with theatre.
A photo of Yugen Dining restaurant
4.6
Exceptional(502)
Price: Very Expensive
• Asian • South Yarra
Booked 26 times today
Yugen redefines dining after dark. A promise of an experience where food, drink, and music continue well into the night. A subterranean setting with a refined industrial feel, offering dishes and beverages influenced by the cultural richness of Asia. Tradition met with the intuition of a contemporary flair.
A photo of Trattoria Emilia restaurant
4.8
Exceptional(1300)
Price: Expensive
• Italian • Melbourne CBD
Booked 40 times today
Trattoria Emilia, located in Melbourne's CBD, is an Italian restaurant known for its authentic and seasonal dishes. The restaurant's ambiance, as described in reviews, is warm, cozy, and reminiscent of Italy. Couples have celebrated their anniversaries here and the restaurant is often referred to as a perfect spot for romantic dinners. The attentive and professional service, combined with the high-quality food and cosy atmosphere, make Trattoria Emilia an ideal place for a romantic evening out.
A photo of Bodega Underground restaurant
4.5
Awesome(1545)
Price: Moderate
• Mexican • Melbourne CBD
Booked 28 times today
A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
A photo of Straight Outta Saigon restaurant
4.6
Exceptional(1127)
Price: Moderate
• Vietnamese • Melbourne CBD
Booked 25 times today
Born out of the wok-tossed flames of Vietnam and introduced into the bustlin’ heart of urban Melbourne, Straight Outta Saigon's serving eastern flavours for it's CBD crew. Immerse yourself in 90s hip-hop mixtapes, swim in our offerings of tropical elixirs, and bask in the taste of street-side viet-fare without the frills!
A photo of Meatmaiden restaurant
4.6
Exceptional(1378)
Price: Very Expensive
• Steakhouse • Melbourne CBD
Booked 27 times today
Meatmaiden is an underground steakhouse and cocktail bar delivering a unique take on the classics.Hidden in the basement of the historic Georges Building, we strive to find the finest grass-fed, grain-fed and Wagyu beef for our custom-built grill and wood-fired smoker and dry-age select cuts in our meat cabinet.Premium steaks from incredible local producers with an ever-evolving lineup, seafood dishes such as our cult lobster mac cheese and modern, diverse menus stand alongside innovative house cocktails and a focused, energetic wine list.Look for the Maiden's face on Little Collins St, descend the metal stairs and discover our dark, seductive venue and individual approach to dining out in this rollicking homage to all things meat.
A photo of Marquis of Lorne restaurant
4.8
Exceptional(329)
Price: Moderate
• Modern Australian • Fitzroy
Booked 17 times today
Perfect for intimate dinners to impress, boozy birthday celebrations and“just the one” after work, Marquis of Lorne is a pub for all occasions. Whether you’re after your new local haunt or looking to host a specialevent, expect a cosy atmosphere with friendly staff and a menu that willkeep you coming back time and time again.All bookings are for our 2nd level dining room. The Public Bar and Rooftop are available for walk-ins only. To make a function enquiry on our rooftop (30+ people), or for our set menu (15+ people) please call 9417 5001, or email hello@marquisoflorne.com.au
A photo of Pure South Dining restaurant
4.5
Awesome(61)
Price: Expensive
• Modern Australian • Southbank
Booked 9 times today
Pure South Dining is founded on philosophy of Ethical, Sustainable and Provenance driven produce, championing Tasmanian farmers, fishermen and small producers. The best in season produce is flown from the islands of King, Flinders & Tasmanian directly to our Southbank kitchen. Pure South Dining offers our guests two dining options to suite any occasion. The ground floor Pure South Kitchen is our casual riverside bistro offering classics from morning till late. Enjoy our Tassie produce without the fuss, while you look out to the Southbank promenade, sipping cocktails with friends. Ascend the stairs to the Pure South Dining Room, for a modern fine dining experience, with stunning views of the Yarra River & Melbourne's skyline. Dine a la carte, or embark on a culinary journey with our six-course tasting menu. Our in house sommelier is on hand to guide you through our extensive wine list, with over 400 bottles highlighting Tassie Chardonnay & Pinot Noir.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lesley
    Melbourne •5 reviews
    5.0
    Dined 3 days ago
    We had the degustation menu. The food was excellent, the staff were just the right amount of attentive and very pleasant, wine a little pricey. We left full. We will definitely be back.
    More info
    Trattoria EmiliaPrice: Expensive• Italian• Melbourne CBD
    4.8
  • Murat
    Melbourne •1 review
    5.0
    Dined 3 days ago
    Overall excellent experience… got one of the set menus and a course was missed and brought out after we got deserts and about to leave. Was still happy with everything and given it was Valentine’s Day little things like this can happen
    More info
    Ichi Ni Nana Izakaya - FitzroyPrice: Expensive• Japanese• Fitzroy
    4.3
  • Bob
    Melbourne •7 reviews
    5.0
    Dined 3 days ago
    Found Kiss and Tell by chance through Open Table. Was pleasantly surprised by the Restaurant. Location was great for all Theatre experiences, Parliament Station allowed a easy trip into the city. We had the Valentine Day Banquet and enjoyed every servings. Looking forward to returning again.
    More info
    Kiss & TellPrice: Expensive• Asian• Melbourne CBD
    4.7
  • Tony
    Melbourne •2 reviews
    5.0
    Dined 5 days ago
    From the moment we arrived for a milestone birthday, we knew this place was a level above. The way we were greeted, the politeness and professionalism was as good as any restaurant / venue. Then the food, staff engagement, warmth and humour was outstanding. Great night, highly recommend and look forward to bringing others back!
    More info
    Yugen DiningPrice: Very Expensive• Asian• South Yarra
    4.6
  • Sonia
    Melbourne •6 reviews
    5.0
    Dined 5 days ago
    Tasty food, some French and some molecular cuisine techniques and a great display of Australian produce, including finger limes, local Wagyu beef, kangaroo and green ants, as well as a lovely cheese display cabinet....amazing flowers goat cheeses that rival the French ones' would have been nice to include Holy Goat. Wasn't a fan of the Chinese caviar (Russian or Iranian are much better...but wars in both regions may limit the supply), but in the absence of good quality one, it would have been nice to find an alternative ingredient. The first dish was certainly one of the stars as well as the kangaroo. Definitely full after 13 dishes!.... Very nice to invite guests into the kitchen to participate and chat to one of the 15 chefs and see the magic from up close! Overall, a great experience to be repeated.
    More info
    Vue de mondePrice: Very Expensive• Modern Australian• Melbourne CBD
    4.9
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