We pay tribute to the rugged individualism of Pensacola’s unique historic cultural significance, specifically its Spanish influence. Real and super-rustic, the kitchen presents Old World cookery at its roots, with all the layers peeled back. Brother Fox utilizes a live-fire approach to cooking almost everything that we serve, from coal-roasted oysters to Carne Asada for two, served with hot tortillas. Our beautiful outdoor seating sets the stage for a casual meet up with friends for a glass of wine from regions near and far, carafes of Bathtub Gin or Sangrias from the bar. Inside, the cuisine and casually elegant design are the embodiment of a “neighborhood” spot that caters to visitors and residents alike, for special occasions, celebrations, and some of the finest wood-fired cuisine in Pensacola. Imagine food with soul, both exciting and traditional, in a breezy setting, right in the heart of Old East Hill. We are open daily for Dinner at 5pm
We are a family owned and run local restaurant in the heart of downtown Pensacola. We make our dishes and sauces from scratch and smoke all of our meats. We also have great coffees and loose leaf teas.
An artisanal dining experience with a twist of southern taste and exceptional hospitality!
Join us for our take on some great southern dishes including meatloaf, smoked pork butts, collards greens and much more! Our goal is for you to leave with a satisfied tummy and soul!
