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Meilleurs restaurants décontractés à Mission Hills

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151 restaurants disponibles à proximité

Une photo du restaurant Casa De Freds, Tacos y Tequila
4.4
Génial(316)
Prix : raisonnable
• Mexicaine • Vieille ville
Réservée 2 fois aujourd'hui
ABOUT FREDS OLD TOWN | Since 2001, Casa de Freds in Old Town has been bringing the fiesta to San Diego. Freds is the place for amigos - both new and old - to have a great time while enjoying quality food, fresh margaritas and a festive atmosphere. The menu offers a wide variety of delicious, Baja-infused selections that are made from fresh, high-quality ingredients. The vibrant decor and great music provide a unique dining experience right in the heart of historic Old Town. The restaurant offers plenty of versatility for groups of many sizes. The large outdoor patio is dog friendly, so bring in your furry friends and check out the doggy menu! The outdoor bar is a fantastic spot to enjoy the San Diego sun, whether you are here for the weekend or live down the street. Freds newly renovated Fiesta Cantina is the perfect place to watch your favorite sporting events. The Cantina also offers daily specials that will keep your tummies, glasses and pockets full. Thanks Amigo!
Une photo du restaurant C-Level
4.7
Exceptionnel(4863)
Prix : raisonnable
• Bar à cocktails • Centre ville / Gaslamp
Réservée 87 fois aujourd'hui
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Une photo du restaurant Cesarina
4.9
Exceptionnel(5452)
Prix : raisonnable
• Italienne • Ocean Beach
Réservée 165 fois aujourd'hui
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.
Une photo du restaurant Callie Restaurant
4.8
Exceptionnel(178)
Prix : très cher
• Méditerranéene • Centre ville / Gaslamp
Réservée 44 fois aujourd'hui
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Une photo du restaurant Lala
4.5
Génial(121)
Prix : raisonnable
• Italienne • Petite Italie
Réservée 26 fois aujourd'hui
From the Owners of Barbusa .we bring you "Lala" a captivating blend of modern and classic Italian cuisine, paired with handcrafted cocktails in a cozy, sexy-chic ambiance. Our menu showcases timeless Italian flavors with a contemporary twist, from traditional Stuffed Shells to inventive loaded potato gnocchi. The intimate atmosphere, with dimmed lights and plush furnishings, sets the stage for romantic dinners or vibrant gatherings.Our bar is a haven of mixology artistry, featuring classic Negronis and signature creations like the "Lala Martini." Sustainability is a core value—we source responsibly and implement eco-friendly practices in both the kitchen and the bar. "Lala" isn't just a restaurant; it's a community that appreciates culinary excellence, inviting you to savor the extraordinary in every bite, sip, and moment. Join us for a celebration of Italian cuisine, crafted with contemporary flair, and served in an ambiance that exudes romance.
Une photo du restaurant Kettner Exchange
4.7
Exceptionnel(1332)
Prix : cher
• Américain Contemporaine • Petite Italie
Réservée 38 fois aujourd'hui
Le Kettner Exchange possède uniquement une terrasse sur le toit du Little Italy et offre une vue imprenable sur le port. Il propose une cuisine américaine avant-gardiste préparée par le chef, acclamé par la critique, Brian Redzikowski, et habilement pensée par Steven Tuttle.
Une photo du restaurant Ironside Fish & Oyster
4.4
Génial(4533)
Prix : raisonnable
• Fruits de mer • Petite Italie
Réservée 80 fois aujourd'hui
Cet établissement rappelle l'atmosphère des marchés de pêcheurs du Little Italy d'autrefois.
Une photo du restaurant AKA San Diego
3.3
Bonne(34)
Prix : cher
• Asiatique • Centre ville / Gaslamp
Réservée 16 fois aujourd'hui
Located in the bustling heart of Gaslamp, San Diego, AKA is more than just a restaurant. It’s a destination where exceptional food, craft cocktails, and an energetic nightlife converge. With a menu curated by renowned Chef Takuya Kudo, AKA offers a captivating fusion of Chinese, Japanese, and Thai culinary traditions, all crafted with fresh ingredients and innovative techniques. The venue features a vibrant atmosphere complemented by artisanal craft cocktails from mixologist Gerardo Bedolla and striking design by Cassandra Builer. AKA welcomes guests to indulge in its exquisite dishes while enjoying electrifying entertainment. Committed to transforming the dining and nightlife scene in San Diego, AKA offers a unique and unforgettable experience for everyone looking to savor gourmet cuisine, sip on craft cocktails, and dance the night away.
Une photo du restaurant Nolita Hall
4.4
Génial(728)
Prix : cher
• Italienne Moderne • Petite Italie
Réservée 78 fois aujourd'hui
Nolita was inspired by the famous neighborhood in New York City – coined as such for being “North of Little Italy”. Upon opening in 2018, Nolita Hall was awarded an Orchid Award for the stunning interior design provided by Tecture Design and Fabrication.Nolita Hall provides Little Italy with a much needed communal space to enjoy a first class dining and craft cocktail experience, without missing the big games. Our kitchen boasts a Fiori woodfire oven, contributing to most of our Italian inspired menu. Our beverage program provides approachable cocktails with uncompromising integrity of ingredient procurement.
Une photo du restaurant Brigantine at Portside Pier
4.7
Exceptionnel(4182)
Prix : cher
• Fruits de mer • Centre ville / Gaslamp
Réservée 58 fois aujourd'hui
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.

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