Nestled inside Ave at Kimpton Seafire Resort, you'll find Avecita. It confidently stands out as the center of attention and a truly inventive dining experience - a must have reservation on the island. You'll enjoy a Spanish tapas-style menu featuring modern and traditional dishes perfected on a wood fire grill. An inventive beverage-pairing program that features rare and iconic Spanish wines, along with handmade cocktails that blend in local produce. The focus of the contemporary space is the Chef's Table, where 10 guests can enjoy the custom tastings as they are created before your eyes. Whether you’re seated at the Chef’s Table or the communal table, Avecita is a culinary memory you’ll take home as a favorite souvenir.
Island Life. French doors open out onto the terrace overlooking Morgan's Harbour as a soft breeze flows in from the North Sound. This is the Calypso Grill in West Bay. A place to gather with delicious fish and seafood cooked simply with a relaxed and welcoming atmosphere. Executive Consultant Chef Emily Scott and Head Chef Kye Byford, General Manager Lisa Macaulay and all the Calypso Team look forward to welcoming you to this unique location.
