Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. France
  3. Paris

Best Authentic Restaurants in Trocadéro

Price
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

44 restaurants available nearby

A photo of Restaurant Conti restaurant
5.0
Exceptional(0)
Price: Very Expensive
• Italian • Champs-Élysées
Booked 2 times today
Restaurant Conti is a Parisian institution, serving authentic Italian cuisine for over 70 years. The restaurant is known for its elegant and intimate atmosphere, with red velvet banquettes, sculpted mirrors, and a Murano chandelier. The menu features classic Italian dishes, such as pasta, risotto, and seafood, all made with fresh, seasonal ingredients. The wine list is extensive and offers a variety of Italian and French wines. Restaurant Conti is a great place to enjoy a special occasion or a romantic dinner.
A photo of Café de l'Homme restaurant
4.5
Awesome(276)
Price: Very Expensive
• French • Trocadéro
Booked 5 times today
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
A photo of Le Magnifique restaurant
4.2
Awesome(113)
Price: Moderate
• French • Faubourg-du-Roule
Welcome to Le Magnifique, we look forward to serving you.
A photo of Sacré Frenchy ! restaurant
4.6
Exceptional(335)
Price: Expensive
• Traditional French • Le Marais
Booked 7 times today
Sacré Frenchy is an authentic French neo-brasserie in the heart of Paris, led by a former student of Ferrandi, a prestigious gastronomy school in France. The chef uses locally sourced ingredients to serve traditional French food. The ambiance is praised for its quaint, romantic decor, and live music. Reviews consistently highlight the excellent food, friendly service, and welcoming atmosphere.
A photo of Restaurant Assanabel Saint-Germain-des-Prés - Cuisine libanaise restaurant
4.8
Exceptional(152)
Price: Expensive
• Lebanese • Saint-Germain-des-Prés
Booked 15 times today
Assanabel vous propose une cuisine gastronomique libanaise en plein centre de Paris. Depuis 1988, nous partageons notre savoir-faire et savoir-vivre à la libanaise !
A photo of Giusé Trattoria restaurant
4.7
Exceptional(7)
Price: Expensive
• Italian • Champs-Élysées
Booked 8 times today
The trattoria da Giuseppe welcomes you to the heart of the famous rue du Faubourg Saint-Honoré to introduce you to the traditional Italian home cooking of chef Vittorio Beltramelli.
A photo of Fitzgerald restaurant
4.7
Exceptional(66)
Price: Very Expensive
• French • Tour Eiffel - Pont de l'Alma
Booked 5 times today
Located in the heart of the 7th arrondissement, between the Eiffel Tower and the Invalides, All day and all night long, Parisiens meet up at the Fitzgerald to enjoy modern French bistro cuisine, discover new wines and sometimes even dance in the hidden Speakeasy cocktail bar. Brad Pitt and Mel Gibson like to hang out here when in Paris.Fitzgerald offers an intimate setting with an art deco air, awakened by touches of modernity and a little bit of madness. The chef changes the menu according to the seasons always seeking to create a perfect balance between refinement and indulgence.
A photo of Truffes Folies Paris 7 restaurant
4.9
Exceptional(17)
Price: Expensive
• French • Tour Eiffel - Pont de l'Alma
Booked 7 times today
A concept as original as it is unique. Truffes folies offers an authentic experience rich in taste, based on a product as rare as it is exceptional: the truffle.Located not far from the Eiffel Tower, the Truffes folies restaurant welcomes guests in a hushed, sober and stylish atmosphere.Chef Cyril Bocciarelli is a true enthusiast. Trained at the École hôtelière and having run the prestigious Maison de la Truffe Place de la Madeleine in Paris for a dozen years, Cyril Bocciarelli has chosen to share his passion for the fascinating mushroom. Joined in 2015 by chef Nicolas Orlando, they select and offer the finest products, and in the boutiques of their two truffle restaurants in Paris.
A photo of SOGNO PARIS restaurant
4.8
Exceptional(184)
Price: Expensive
• Italian • Trocadéro
Thomas' Nonna cooked every Sunday for family lunch, SOGNO Paris emanates from his childhood dream, with his food in mind. Our goal is to take our customers on a journey to Italy, to its many regions and cuisines. Our dishes are cooked with care, with the greatest respect for their raw materials. We favor local and seasonal products. Our wines, beers, spirits and soft drinks are also selected according to these values. we encourage small producers and we like to know their terroir and their history. We are committed to serving quality products, in a warm and relaxed atmosphere. When the weather permits, we have a beautiful terrace with a view of the Eiffel Tower.
A photo of ANONA restaurant
4.7
Exceptional(9)
Price: Moderate
• French • Batignolles
Booked 1 time today
ANONA invites you to discover refined, daring cuisine focused on plants.As a lover of French terroirs, the chef, Thibaut Spiwack, sources ingredients from small local producers, favoring short and organic circuits.His eco-responsible approach and creativity are rewarded by the Michelin Guide with a green star in 2019 and a red star in 2023.Former candidate for the Top Chef show, Thibaut Spiwack has perfected his style alongside the greatest chefs in the world. At 33, he opened his own restaurant, ANONA. With his prestigious background, he monitors the working conditions of his teams and is keen to keep his ecological values ​​at the heart of his cuisine. To do this, he fights against waste, reduces waste and water consumption, and uses green energy to power its stoves.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo