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Meilleurs restaurants saisonniers à Charlotte Park / Croley Wood

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78 restaurants disponibles à proximité

Une photo du restaurant Jeff Ruby's Steakhouse - Nashville
4.8
Exceptionnel(8197)
Prix : très cher
• Grillade • Centre ville
Réservée 96 fois aujourd'hui
La marque de prédilection de cette entreprise familiale de restaurants, Jeff Ruby Steakhouse raconte l'histoire de sa vie. Des intérieurs somptueux aux œuvres d'art aux meubles anciens jusqu’au signe de l'emplacement d'origine de Cincinnati qui lit « Depuis 1948 » (l'année où Ruby est né), chaque facette a une signification particulière pour l'homme lui-même. Maintenant ouvert à Nashville, TN, chaque emplacement de ces restaurants acclamés par la critique est enraciné dans le patrimoine de l'établissement original, mais chacun raconte aussi sa propre histoire, inextricablement lié à l’environnement unique de la communauté dans laquelle il est implanté. L'élément le plus remarquable de la marque - et indéniablement la clé de son succès - est l’expérience Jeff Ruby, une philosophie qui englobe les meilleurs steaks USDA, les fruits de mer les plus frais, un service impeccable, des divertissements live et une attention particulière aux détails. Ces qualités et plus encore créent une expérience culinaire comme nulle part ailleurs. Une expérience que toute l’équipe est fière d'apporter à la grande ville de Nashville.
Une photo du restaurant Rolf and Daughters
4.8
Exceptionnel(407)
Prix : très cher
• Américain Contemporaine • Germantown
Réservée 68 fois aujourd'hui
Le Rolf and Daughters n'accepte les réservations que pour une section du restaurant, donc n'hésitez pas à venir de façon spontanée. Si vous n'arrivez pas à réserver pour un jour spécifique, veuillez appeler le restaurant pour connaître le nombre de tables disponibles et vous inscrire sur la liste d'attente.
Une photo du restaurant Eddie V's - Nashville
4.8
Exceptionnel(3384)
Prix : très cher
• Fruits de mer • Centre ville
Réservée 124 fois aujourd'hui
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Une photo du restaurant Iberian Pig - Nashville
4.8
Exceptionnel(972)
Prix : raisonnable
• Espagnole • Le Gulch
Réservée 83 fois aujourd'hui
The Iberian Pig is a modern Spanish tapas restaurant matching bold flavors with a warm convivial environment. Our culinary team strives to offer a menu combining the traditional tastes of Spain with fresh and eclectic creativity. In addition to tapas, we boast one the most expansive selections of imported cheeses and cured meats in the country, which includes various cuts of the prized Jamón Ibérico. Our wine list is a focused selection from Spain, Chile, and Argentina and our cocktail list consists of faithful classics and a number of seasonally rotating signature combinations. We look forward to serving you!
Une photo du restaurant Sinatra Bar & Lounge
4.8
Exceptionnel(1961)
Prix : cher
• Grillade • Centre ville
Réservée 38 fois aujourd'hui
Sinatra Bar & Lounge celebrates Frank Sinatra’s enduring cultural legacy with a distinctive, Rat Pack-era feel in the heart of Nashville’s historic Printers Alley. Located in Icon Entertainment & Hospitality's Southern Turf Building, Sinatra Bar & Lounge’s warm, intimate atmosphere features an extraordinary collection of Sinatra memorabilia as well as live music daily. A carefully-cultivated menu includes some of Sinatra’s personal favorites, prime steaks, traditional Italian dishes, an array of classic cocktails and more. Sinatra Bar & Lounge is a must for any fan of “Ol’ Blue Eyes." Don’t miss our Happy Hour menu at the bar every day from 4-6pm.Sinatra attire is business casual; no sleeveless shirts or open-toe footwear for the men, no offensive or political message on t-shirts, no sports apparel.* For credit card transactions, there is a 3.5% processing fee. You are welcome to pay in cash the evening of your reservation to avoid the fee.
Une photo du restaurant The Optimist - Nashville
4.8
Exceptionnel(3066)
Prix : cher
• Fruits de mer • Germantown
Réservée 62 fois aujourd'hui
The Optimist transports landlocked Tennesseans to the coast for super-fresh, sustainably sourced seafood. Our menu weaves together classic and modern seafood favorites, cocktails of the season complement the fare, and an extensive outdoor patio and “game” area complete the full experience.
Une photo du restaurant Oak Steakhouse - Nashville
4.6
Exceptionnel(4005)
Prix : raisonnable
• Grillade • Le Gulch
Réservée 54 fois aujourd'hui
Oak Nashville presents an innovative take on the classic steakhouse. Located in the heart of Music City, Oak Steakhouse offers a modern approach to steakhouse dining, serving farm-fresh dishes alongside steakhouse classics in a modern and intimate environment. Oak's menu highlights the restaurant's relationship with local farmers and purveyors. To complement the menu, Oak's expansive wine list features California Cabernet and Old World reds including a selection of Italian and Spanish wines, as well as an array of artisan domestic wines. The beverage program boasts classic, seasonal cocktails alongside local Nashville brews and both domestic and international beers.
Une photo du restaurant Locust Nashville
4.9
Exceptionnel(80)
Prix : très cher
• Irlandaise • Belmont / Hillsboro
Réservée 16 fois aujourd'hui
Locust brings a chaotic elegance to Nashville's dining scene. Chef Trevor Moran and team carefully assemble an ever-changing menu highlighting seafood and local, seasonal products: think raw bar selection, whole grilled fish, a decadent crab omelette, all rounded out with tea and biscuits shaved ice. On Sunday nights, the team pumps out dumplings folded to order for a more casual, walk-ins-only experience. Lunch: Friday - Sunday 12:00 PM - 3:00 PM (reservations required)Dinner: Friday - Saturday 5:00 PM - 9:00 PM (reservations required)Sunday Walk-Ins: 6:00 PM - 9:00 PM (first come, first served)Patio Bar: Friday - Sunday 4:00 PM - 9:00 PM*Please note that Locust is a CARD ONLY establishment, and does not accept cash payments at this time.
Une photo du restaurant The Catbird Seat
4.8
Exceptionnel(222)
Prix : très cher
• Américain Contemporaine • Music Row
Réservée 4 fois aujourd'hui
The Catbird Seat is an intimate, chef-driven restaurant and culinary incubator that provides chefs a creative outlet in an interactive and open kitchen setting. With just 20 seats arranged around a U-shaped counter, guests are offered a front-row view of the chefs at work, crafting a 10-12 course tasting menu that evolves with the seasons.Currently led by Chefs Tiffani Ortiz and Andy Doubrava, the menu features a dynamic selection of dishes that emphasize sustainability and innovation. Drawing on ingredients preserved from past seasons, foraged finds, and items from their larder, Ortiz and Doubrava showcase their commitment to creativity, resourcefulness, and a modern approach to sustainable cooking.Since its opening, The Catbird Seat has received numerous accolades, including recognition as one of GQ Magazine’s Best New Restaurants, Bon Appetit’s Best New Restaurants, Wine Enthusiast’s Top 100 Wine Restaurants, and Opinionated About Dining’s Top 100 North American Restaurants.
Une photo du restaurant Henrietta Red
4.8
Exceptionnel(208)
Prix : cher
• Américaine • Germantown
Réservée 41 fois aujourd'hui
Located in Nashville's Germantown neighborhood, Henrietta Red is an acclaimed oyster bar and restaurant. It boasts a welcoming barroom, spacious dining room, oyster bar, and a temperature-controlled, enclosed patio.Henrietta Red’s approach to dining centers on fresh, seasonal dishes intended for sharing, fostering an inviting atmosphere ideal for meals with familiar and new friends. Our menu highlights local TN produce and responsibly sourced seafood, offering an extensive variety of oysters from coast to coast. Henrietta Red was named one of America’s 50 Best New Restaurants by Bon Appétit, one of GQ’s Best New Restaurants in America, and a James Beard Foundation Awards Semifinalist for Best New Restaurant in 2018. Chef Julia has been recognized as one of the Best Young Chefs in America by Robb Report and as one of Food & Wine Magazine’s Best New Chefs in 2018. She was also a 2019 semifinalist and 2020 Nominee for Best Chef: Southeast by the James Beard Foundation Awards.

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