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Best Hot Spot Restaurants in Revesby

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25 restaurants available nearby

A photo of Lady Banks Rooftop restaurant
4.4
Awesome(566)
Price: Expensive
• Tapas / Small Plates • Bankstown
Booked 5 times today
The Lady Banks Rooftop Bar is a modern, vibrant and exciting destination; a sanctuary where you can meet friends and soak in uninterrupted 360 degree views whilst sipping on world class cocktails and enjoying a perfectly curated menu. Her heritage stems all the way back to 1795, named after the wife of Sir Joseph Banks – Lady Dorothea Banks. Joseph Banks was a naturalist & botanist and named a unique thornless Rose “The Lady Banks Rose” after Lady Dorothea. This rose is a climbing rose and yellow in colour; a fitting representation of the Sunrise and Sunset that can be enjoyed from every aspect on the Lady Banks Rooftop. Be delighted with our modern interpretation of everything the Lady Banks Rose represents – uniqueness, effortlessness and vibrancy. Please enjoy Lady Banks Rooftop – an experience like no other
A photo of Stuzzichino at La Piazza restaurant
4.0
Excellent(268)
Price: Moderate
• Italian • Bankstown
Booked 4 times today
In Italian Stuzzichino means means “try a little bit of everything”. Stuzzichino was Sydney’s first Italian (rather than Spanish) “tapas” restaurant. Located inside Bankstown Sports’ La Piazza precinct, Stuzzichino has been given rave reviews for its excellent seafood-focused menu, the wonderful service from experienced wait-staff and the tempting wine list.
A photo of Kebab Factory restaurant
4.7
Exceptional(29)
Price: Moderate
• Australian • Woolloomooloo
Booked 1 time today
Our New Concept Menu is trialing at Elements Brasserie Belmore.From tender skewers to build-your-own rolls, our menu is designed to offer fresh, flavorful meals made just the way you like it—right inside Elements Brasserie Belmore. Come and join us for the best kebabs in the Canterbury-Bankstown area.
A photo of Kalina's restaurant
4.8
Exceptional(51)
Price: Expensive
• Balkan Style • Georges Hall
Booked 4 times today
Kalina's is a Balkan inspired European restaurant in the heart of Georges Hall.
A photo of Elements Brasserie Belmore restaurant
5.0
Exceptional(22)
Price: Expensive
• Steakhouse • Belmore
Booked 7 times today
Welcome to Elements Brasserie Belmore! We are excited to introduce our new local steakhouse menu, a celebration of the finest local flavours. Indulge in a selection of premium cuts, expertly grilled to perfection and served with a range of delicious sides. Our menu is crafted using the highest quality ingredients, showcasing the rich and robust flavours that make our steaks truly unforgettable. From juicy ribeyes to tender fillets, each dish is a tribute to the art of grilling. Join us for a remarkable dining experience and savour the taste of excellence in every bite.
A photo of Happyfield restaurant
4.9
Exceptional(92)
Price: Moderate
• Café • Haberfield
Booked 10 times today
If you live in or around Haberfield, you know full well that diner-style cafe Happyfield makes some of the best pancakes in Sydney. Opened in 2020 by Jesse Orleans and Chris Theodosi, the bright yellow corner cafe serves up amazing food and a genuinely (as the name suggests) happy vibe. Alongside friendly service and menu items like the “McLovin Muffin”, Happyfield is known best for its delicious pancake stacks.
A photo of Burwood Rengaya Casual Dining restaurant
4.7
Exceptional(306)
Price: Expensive
• Japanese (Yakiniku) • Burwood
Booked 14 times today
Burwood Rengaya Casual Dining is a hot spot due to its premium quality wagyu, fresh food, and excellent service. Reviewers consistently mention the high quality food, attentive staff, and comfortable atmosphere. They also highlight the restaurant's great value for money and the fact that it's well ventilated, making it a great place for a BBQ. One review even said 'This is probably as good as it can get when it comes to Japanese BBQ/yakiniku.'
A photo of Semola Restaurant restaurant
4.7
Exceptional(149)
Price: Moderate
• Italian • Sydenham
Booked 12 times today
Chef and owners Aniello Bortone and Reth have worked in unison for the past 10 years across a number of Sydney’s most popular restaurants. Hailing from the humble town of Aversa next to Napoli, Nello grew up watching his family make traditional Neapolitan dishes, this is where his love of food began. Working alongside Reth, also a chef and the front face of Semola, his enthusiasm for impeccable customer service and quality ingredients shines through. The dynamic duo are an authentic representation of what it means to eat and breathe true Italian food.
A photo of Pronto Sylvania restaurant
4.4
Awesome(35)
Price: Moderate
• Italian • Sylvania
Booked 4 times today
Pronto Sylvania is the go-to destination for those seeking an affordable, family-friendly culinary experience.At Pronto Sylvania, we take pride in our traditional wood-fired pizzas, meticulously crafted by our pizza chef, Nicolò Giovanazzi. Having honed his skills in Italy and Portugal, Nicolò brings an unparalleled level of expertise and passion. Our menu features a delicious mix of traditional Balkan dishes, Pub classics, and an Italian-inspired cuisine. For a communal dining experience, try our Balkan mixed grill plates.In the mornings, Pronto Sylvania transforms into a cafe, serving classic breakfast foods + fresh deli sandwiches, and coffee. Located on the site of the old Mike's Bar and Grill, tragically destroyed by fire 8 years ago, Pronto Sylvania is brought to life by 2GB radio presenter Mark Levy. We are proud to rejuvenate this beloved spot, offering the Sutherland Shire a place to gather and create new memories.We look forward to welcoming you to our table.
A photo of Golden Bay Asian restaurant
4.2
Awesome(65)
Price: Expensive
• Chinese • Caringbah
Booked 10 times today
Located in Bay Central, Woolooware and overlooking the mangrove end of the Cronulla Sharks NRL home ground, enjoy exciting yet enchanting ambiance and impeccable Asian cuisine right in the heart of South Sydney.We are fully licensed and have an extensive beverage list to suit most tastes.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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