At The Tudor Restaurant, we celebrate the flavour of the British countryside, blending tradition with innovation to create unforgettable dining experiences. Surrounded by picturesque landscapes, we draw inspiration from the natural beauty and seasonal bounty of our region, using only the freshest local produce to craft our dishes. We're thrilled to announce the launch of our new Autumn Menu, crafted by our talented Head Chef Greg in collaboration with Celebrity Chef James Golding. This exciting menu showcases the best of the season, with rich, hearty flavours and ingredients that highlight autumn's warmth and abundance. Whether you're celebrating a special occasion or simply enjoying the season, join us at The Tudor Restaurant for an exceptional taste of autumn.
Situated in the heart of Farnham’s historic town centre but nestled within its own private gardens, The Bush is an independent hotel that has been welcoming guests through its doors since 1618.Offering Breakfast, Lunch, Afternoon Tea, Dinner and a full Bar Menu, the Bush Hotel is the perfect place for any occasion. The Oak Lounge, which dates back to the 15th century and features historic panelling and roaring fires, is the perfect spot for casual dining or relaxing with a coffee or cocktail. The Garden Restaurant, a quintessential Georgian morning room with a modern twist, offers a more formal dining setting and a beautiful space for larger events and parties. Our Garden Terrace and Gardens offer summer sun.Our menus have vegan and gluten free options and can cater for specific dietary requirements upon request. Parking is available at the Hotel but spaces are limited.
SILVANA'S - WHERE TIMELESS ENGLISH TRADITIONS MEET THE LIVELY SPIRIT AND RICH FLAVOURS OF BRAZIL & SOUTH AMERICASituated in the heart of Farnham on Lion and Lamb Yard, Silvana's will take you on a culinary journey.We're open all day for Breakfast, Lunch & Dinner.Join us for Brazilian Street Food, Tapas, Mexican Tacos, Fresh Fish, Grilled meat, and a large range of warming traditional dishes from all over South America. Moqueca (Brazilian Fish Stew) and Feijoada (a traditional meat and bean stew cooked for 24 hours) are our signature dishes. Brazilian BBQ (Rodizio Churrasco) on Saturdays is a must for meat lovers, it's served at your table in an "eat as much as you like" style. Craft cocktails, Champagne, a select wine list, and Brazilian and Latin Beers are all available.We also offer a Contemporary Afternoon Tea, available between 12 and 4pm on Sundays.
The Spread Eagle Restaurant offers diners a perfect balance of old and new with an accomplished menu of modern classic British food served in the hotel historic restaurant. The candlelit restaurant with its huge inglenook fireplace is a wonderful venue for everything from a romantic dinner for two to a family lunch.In the warmer months lunch is also served in the more relaxed atmosphere of the Conservatory and Terrace. And the hotel's inner courtyard offers a discreet spot for al fresco dining. Private dining for parties or business meetings is available in The Spread Eagle's private dining rooms rooms.The Spread Eagle Gin Bar offers more than 100 different gins - some more unusual than others - and over 12 different tonics on offer, guests can create their own gin journey and complete their cocktail from a menu of fresh garnishes, many home-grown from the hotel garden.
