The Firepit has been awarded 2 AA Rosettes for culinary excellence in 2024 and The Cave Hotel & Golf Resort has been honored with the esteemed AA Breakfast Award for 2024.The Firepit is a contemporary, fine dining, sharing-plate experience. All the flavours of world cuisine meet and fuse in our indulgent, re-imagined menu. The smokey, barbecue aromas of the American west combine with the delicately spiced tastes of the far east to create ambitious dishes that excite the tastebuds and showcase the finest in global cooking. Our bold and indulgent sharing menu delivers experimental dishes which do not disappoint. Our inspiration is vibrant and relaxed with an edgy and sophisticated spirit.
Welcome to Citi Terrace!We are a unique and trendy restaurant, bar and lounge located in Canterbury, High Street. Our talented chefs have created a fusion menu with a twist, bringing you different tastes from around the world in every dish and for those with a sweet tooth, we bring you delicious desserts including cakes and ice cream.Our executive drinks menu includes illy coffee and an array of cocktails prepared by our talented bartenders. To add to your experience, our outdoor Terrace is captivating and relaxing place to lounge and enjoy a shisha customised by you from our exclusive range of flavours. Join us at Citi Terrace for a truly memorable experience in Kent.For bookings of groups larger than 15, you will be required to call the venue and also to confirm whether you will be dining with us and provide us with your pre-order.
Welcome to Sekkoya! We are a casual Indian restaurant and bar located at The Riverside in Canterbury serving dishes that tell a story of our heritage, cities and family.From street dishes like Keema Pau and Samosa Chaat found all over Indian cities to curries made from recipes that have been in our family for generations which we have enjoyed around our Mums dinner table growing up like her amazing Butter Chicken and Dum Biryani.John, our in-house bar guru, has created a cocktail menu that takes you back to the hotel bars of colonial India, perfectly complimenting our food.For bookings of groups larger than 8, please call the restaurant on 01227 286221 to make your booking.Underground parking available on-site
Discover a culinary journey like no other in the heart of Canterbury City Centre.Introducing the brand-new Brasserie Abode Restaurant; offering a sophisticated small plates menu designed to ignite your palate and add an element of fun to your dining experience. Indulge in a curated selection of petite pleasures, meticulously crafted by our talented chefs to deliver eclectic flavours with every bite. From savoury delights to sweet temptations, our small plates offer an array of options to suit every taste. Whether you're enjoying a leisurely lunch, a romantic dinner, or a casual gathering, our small plates are perfect for sharing and savouring, with a cocktail or two.In the city centre, Brasserie Abode at ABode Canterbury is near the majestic Canterbury Cathedral. Canterbury Rail Station is just a 9-minute walk away.
We’ve brought a brand new menu and the authentic flavours of Naples to our Falstaff kitchen. Our deliciously moreish homemade thin-crust Neapolitan pizzas are available from Fridays to Sundays midday until 8pm. Order from our main menu or try our 2 course bottomless Brunch (Fri - Sun, 12pm - 4pm) Relax in our beautifully refurbished lounge and enjoy one of our afternoon teas. A pot of freshly brewed loose leaf tea, freshly baked warm scones served with clotted cream and preserves, an assortment of finger sandwiches and a selection of cakes. Why not add a glass of champagne or cocktail to make the occasion even more special!Just fancy a drink? No worries, book a table in our relaxed modern cocktail bar serving up a mix of in house creations and classic cocktails as well a phenomenal selection of spirits, focusing on Gin, Whiskies and Tequila alongside an exceptional wine and beer selection.
Pub kentois par excellence de Mark Sargeants situé au cœur du jardin de l'Angleterre et qui sert de beaux plats classiques créés en utilisant les meilleurs produits locaux et saisonniers du sud de l'Angleterre. Avec de véritables ales, des bières artisanales, de beaux vins, un feu de cheminée et un beau jardin en été, c'est la destination idéale pour les repas de pub traditionnels.
