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Best Restaurants for Foodies in Buckhurst Hill

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89 restaurants available nearby

A photo of Jones & Sons E18 restaurant
4.2
Awesome(98)
Price: Expensive
• British • South Woodford
Booked 13 times today
Jones & Sons in South Woodford is not just a restaurant; it's an 11-year masterpiece in the making! Picture a stunning Georgian mansion from 1771, now reborn into a vibrant hub nestled within beautiful gardens.From brunch to lunch, a la carte dinner, and Sunday feasts, Jones & Sons offers a culinary journey like no other. With 2 outdoor terraces, 2 elegant dining rooms upstairs, An event space, a chefs table, a snug and a cozy cocktail bar downstairs, it's a paradise for foodies and event enthusiasts alike.Whether you're craving modern British cuisine, exquisite wines, or inventive cocktails, Jones & Sons has you covered. It's the perfect spot for everything from birthday bashes to intimate dates, ensuring every moment becomes a delicious memory!
A photo of Kyto Chigwell restaurant
3.9
Excellent(21)
Price: Very Expensive
• Japanese • Chigwell
Kyto is more than just a restaurant, it's an experience that will leave your taste buds begging for more. Our fusion of pan-Asian flavours and fresh ingredients creates a unique dining experience that you won't find elsewhere. We pride ourselves on being more than just a meal, but a full sensory experience. Our friendly staff, ambient lighting, and contemporary décor add to this one-of-a-kind experience.
A photo of Reesa London restaurant
4.9
Exceptional(68)
Price: Moderate
• Indian • Woodford
Booked 1 time today
Reesa Fusion Pan Asian 's mission is to transport you to the vibrant corners of Asia through a diverse blend of cuisines, flavours, textures, & cultures. Pan Asian Fusion Restaurant new to South Woodford. Now taking bookings.
A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4174)
Price: Very Expensive
• British • Farringdon
Booked 89 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Los Mochis London City restaurant
4.3
Awesome(1016)
Price: Very Expensive
• Pacific Rim • Liverpool Street
Booked 156 times today
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
A photo of Hawksmoor Spitalfields restaurant
4.6
Exceptional(7254)
Price: Expensive
• British • Shoreditch
Booked 80 times today
Prime cuts of matured British beef and other classics served in stripped-back, bare-brick surroundings.
A photo of Jolene Newington Green restaurant
4.7
Exceptional(1286)
Price: Expensive
• British • Stoke Newington
Booked 42 times today
Jolene Newington Green is a foodie's haven. Reviews rave about its 'exceptional experience', 'delightful fusion of flavors and ingredients' and 'seasonal ingredients and attention to detail'. The menu, which changes weekly, promises an 'exciting menu' with something for everyone's tastes. The restaurant's ambiance is frequently praised, making it a perfect spot for a 'memorable evening' or a 'nice evening out'.
A photo of Decimo at The Standard, London restaurant
4.1
Excellent(813)
Price: Very Expensive
• Contemporary Mexican • King's Cross
Booked 30 times today
Michelin-starred Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo.Expect lots of flavour - Gambas Rojas, mezcal cocktails, and a dramatically different tortilla. Situated on the 10th floor of The Standard, London, Decimo is uniquely positioned with floor-to-ceiling windows and dramatic views across the London skyline and is accessible by our exterior red-pill lift.Please note: The last booking for children under 16 is 6pm
A photo of The Parakeet restaurant
4.8
Exceptional(786)
Price: Very Expensive
• Gastro Pub • Kentish Town
Booked 40 times today
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for May open on the 1st April at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
A photo of Pachamama East restaurant
4.7
Exceptional(1309)
Price: Expensive
• Peruvian • Shoreditch
Booked 38 times today
Pachamama East focuses on fresh seasonal produce and applies the bold flavours, aromas, textures and spices that make Asian food so utterly tasty. The restaurant offers a unique experience to its sister sites, which have developed a strong following for their vibrant food and ambience, as it is the first to explore the delicious spectrum of Asian flavours that are inherent in Peruvian cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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