Amerigo is a BYOB restaurant offering an elevated take on classic Italian-American cuisine. It honors the legacy of Amerigo Vespucci and the over 30 million Italian immigrants whose culinary traditions have profoundly shaped the American food scene. This is Cucina ItaloAmericana.
Bienvenue au Benihana où vous allez vivre une expérience culinaire inédite ! Vous serez assis en groupe autour d'un chef personnel maîtrisant l'art ancien du Teppanyaki. Maniant ses ustensiles avec dextérité, le chef préparera sous vos yeux de délicieux steaks et de tendres volailles ou de succulents fruits de mer, qui ne manqueront pas de combler votre palais et de ravir vos yeux. Vous pourrez également déguster des sushis préparés par un chef talentueux, et des cocktails originaux. Situé à Short Hills, à proximité du centre commercial Mall at Short Hills, du centre-ville de Millburn, et du théâtre historique Paper Mill Playhouse, le Benihana est l'endroit idéal pour se détendre à la fin d'une journée de shopping ou pour profiter d'un verre ou d'un repas avant le spectacle. Renseignez-vous sur le service de traiteur privé. Le restaurant met également à votre disposition une salle manger privée, pouvant accueillir jusqu'à 60 personnes. Il offre un cadre parfait pour organiser des fêtes privées, des réunions d'entreprise et de grandes fêtes d'anniversaire. Pour plus d'informations, merci de contacter le restaurant par téléphone.
Venez savourer un goût de Toscane en centre-ville.
Les mets savamment concoctés du Fiorino s'inspirent de plats toscans classiques. L'atmosphère y est sophistiquée, décontractée, énergique et sympathique.
Spice Bazaar- Modern Indian Dining is pushing the culinary envelope to a more modern interpretation of Indian Cuisine. Join us in this dining experience where one has the comfort of dining with our signature dishes along with new explorations in Modern Indian Dining.Spice Bazaar is BYO and offers a variety of vegetarian, vegan and gluten free options. Our outdoor area is weather permitting and walk in only.
MADISON WINE & TAP is a local upscale restaurant and bar featuring a sommelier curated wine list, mixologist crafted cocktails and a world class beer menu. Our menu features Contemporary American entrees as well as pizza baked in our custom wood-fired Neapolitan pizza oven. Our ingredients are fresh and locally sourced, and also include imported specialty products. Open: Tuesday - Saturday from 4pm - close.Happy Hour : Tuesday - Friday from 4pm - 6pm
At Black Bull Steakhouse & Seafood, our journey began with a passion for exceptional food and a dedication to timeless hospitality. Inspired by the rich culinary traditions of New York-style steakhouses, we set out to create a dining experience that merges bold flavors with elegant surroundings. From the moment we opened our doors, our vision was simple: to offer premium cuts of dry-aged steak, fresh seafood, and a warm, inviting atmosphere where guests feel at home.As demand for our steakhouse grew, we expanded to our newest location in Gillette, NJ, bringing the same commitment to quality and service to a new community. At the heart of Black Bull is our belief in creating connections—between food and flavor, staff and guests, and tradition and innovation. We are more than just a steakhouse; we are a place where people gather to celebrate milestones, enjoy special moments, and savor unforgettable meals. Welcome to Black Bull, where every detail is crafted to perfection.
16 Prospect wine bar & Bistro is located in the center of charming Westfield, NJ. In the front we have a warm bar, lounge, and stage area featuring live music five nights a week while a 72 seat dining room occupies the back. Our menu is a reflection of the varied interests and eclectic tastes of our owners, making us unique among restaurants in Westfield NJ. Our dishes feature fresh ingredients accompanied by bold flavors, a focus on making everything in-house down to the bread, fruit juices, cocktail mixes and bar snacks. This dedication to excellence at every level adds up to a memorable experience.
The Dining Room Restuarant at the Hilton Short Hills Hotel - All of the charm… without the formalityThe renowned casual restaurant, 'The Dining Room’ at the Hilton Short Hills Hotel is open for breakfast and lunch with a more relaxed, casual dining experience, suitable for special occasions or business gatherings. Led by Executive Chef Richard Kennedy, our team of experienced chefs have created a contemporary American Bistro menu, sourcing Certified Angus Beef, small-plate portions, local ingredients and delectable homemade desserts. In addition to our new menu, house specialties are offered daily including wine pairings from our wine list. In keeping with the fresh, sophisticated style of the menu, the room has been enhanced with striking artwork by local artist Jim Inzerro, bringing a vibrancy to the space.
Welcome to Indian Kitchen & Grill of Madison, NJ. Here we promise to tantalize your taste buds with authentic Indian cuisine that hits all the right notes! From our very own Head chef JITESH VAZE creations fresh and flavorful dishes to daily lunch specials and a-la-carte options available throughout the day, we have everything you need to satisfy your cravings for delicious Indian cuisine.
Chez Catherine is consistently rated one of the Best French Restaurants in New Jersey. It provides a wonderful dining experience from the warm greeting when you enter to the last sip of wine. This mainstay of Westfield, NJ for the last 38 years delivers quality cuisine and impeccable service. The owner, Stephane Bocket was born in Dunkerque, France. Stephane was the Maitre d'Hotel for 12 years before purchasing Chez Catherine in 2016. His career spans many years at Alain Ducasse's restaurants in NYC and France and before that in a number of other restaurants throughout France.The Chef de Cuisine is Christine Migton. Christine graduated from the Culinary Institute of America. Her dishes revisit traditional French cuisine but use different flavors and tastes. She works to provide lighter and healthier ingredients wherever possible while maintaining that special French touch.
