Featuring an eclectic menu of World Food and a Sushi Bar, MAIA | South Point offers a mix of authentic flavours with one thing in common: fresh, high quality ingredients. The menu includes simple, yet skillfully prepared dishes that allow diners to explore and indulge a variety of tastes. In keeping with its cosmopolitan character, MAIA is the perfect combination of international and local flavour; farm to table ingredients and locally caught seafood are daily menu staples. The addictive cocktail menu changes seasonally to feature local flavours like sorrel and soursop alongside a carefully curated international wine list.Though the restaurant’s stylish setting suggests fine-dining and dress codes, MAIA is the definition of island chic – understated and easy-going. Both the lounge and restaurant welcome non-hotel guests to enjoy the casual, cafe-style vibes.