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Best Seasonal Restaurants in Nanuet

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26 restaurants available nearby

A photo of The Park Steakhouse restaurant
4.7
Exceptional(1464)
Price: Expensive
• Steakhouse • Park Ridge
Booked 6 times today
The Park Steakhouse has been receiving numerous accolades and awards since owners Chef John Halligan and Randy Carson opened its doors. The New York Times was quoted as “Unassuming Steakhouse is the Real Deal” and New Jersey Monthly Magazine awarded The Park Steakhouse, The number one steakhouse in Northern New Jersey by its readers in a yearly poll. The Park Steakhouse is a Modern American Steakhouse located in Park Ridge, New Jersey. Serving 21 day dry aged Certified Black Angus Sirloins and Porterhouses as well as a sumptuous selection of fresh seafood, always seasonal preparations, and farm-to-table ingredients. Our bar, cocktail program and wine list are designed to compete with the best of Manhattan. The impeccable service and outstanding food are sure to impress friends as well as business associates. Come join us at the bar, in our main dining room, wine cellar, or club room. Please inquire to host private events which we specialize in.
A photo of 103 Prime restaurant
4.7
Exceptional(805)
Price: Expensive
• Steakhouse • Park Ridge
Booked 4 times today
Welcome to 103 Prime, a Modern Italian Steakhouse and Seafood Restaurant located in Park Ridge, NJ. Our focus at 103 PRIME is to provide exceptional food, beverage, service and ambiance to our local Bergen and Rockland County residents and corporate communities, as well as to our traveling corporate and non-corporate diners. The kitchen specializes in U.S.D.A. Prime 28 + days wet aged steaks, fresh market seafood and eclectic modern Italian cuisine.103 PRIME is located just minutes away from Park Ridge, Montvale and Woodcliff Lake hotels and corporate parks at the landmark. 103 PRIME is a fully restored and recently renovated 100-year-old Victorian home in Park Ridge, New Jersey. Our welcoming bar, two dining rooms and two private events rooms create the perfect ambiance to enjoy our Modern Italian Steakhouse and Seafood fare.
A photo of FARM restaurant
4.6
Exceptional(207)
Price: Moderate
• American • Nyack
Booked 5 times today
FARM’s Chef Renè Xelo, who has been with the restaurant since its inception in 2016, has curated a casual dining experience influenced by the many notable purveyors from across the Hudson Valley, best known for fresh produce, sustainably sourced seafood, and delectable bread and pastries. FARM’s thoughtful culinary concept evokes the local experience of gathering together in a comfortable atmosphere to enjoy great food and drinks. The massive ceiling-to-floor windows offer diners beautiful views of the outside patio while inside, guests are surrounded by colorful artwork created by local artists from the tri-state area.The bar program will offer delightful wines, from some of the oldest vineyards in the country, as well as locally brewed bourbons and ales. Bourbon Blackberry Collins, with Black Dirt bourbon (fresh from nearby Orange County), lemon juice, and agave, is a great way to start off the evening.
A photo of AquaTerra Grille restaurant
4.6
Exceptional(777)
Price: Expensive
• Mediterranean • Pearl River
Booked 1 time today
CURRENTLY OFFERING TO GO ORDERING & GIFT CARDS! OPEN TUESDAY-SUNDAY Welcome to AquaTerra Grille, a casual family restaurant featuring the freshest seafood (Aqua) and most delectable meats (Terra). Nestled in the heart of Rockland County, NY, AquaTerra Grille offers an atmosphere that combines the elements of water and earth, to provide an unforgettable dining experience. From the splendor of the aquatic bar to the natural beauty of the outdoor patios to the tantalizing Mediterranean cuisine, you will discover that AquaTerra Grille is the ideal setting for any occasion.
A photo of Two Henrys at Hilton Pearl River restaurant
4.5
Awesome(78)
Price: Expensive
• American • Pearl River
Dinner at our restaurant Two Henrys is the centerpiece of any dining experience at Hilton Pearl River. Impressive views of the hotel's back lawn and the rolling fairways of Blue Hill Golf Course surround you! Our frequently updated menus of creative contemporary American cuisine highlight seasonal ingredients with a focus on the Hudson Valley. Two Henrys spacious dining room allows for responsibly-spaced seating for the comfort of our guests. Reservations are recommended.Always check our weekly specials at https://www.instagram.com/twohenryshpr/
A photo of Red Hat on the River restaurant
4.6
Exceptional(2296)
Price: Expensive
• Contemporary French / American • Irvington
Booked 36 times today
Nestled on the waterfront in Irvington, New York, Red Hat on the River is an American modern bistro serving satisfied diners since 2003. There's hardly a seat in the house that does not offer a spectacular view of the Hudson river. Banquettes and a pewter bar accent the space while the walls of this 100-year old renovated factory building are adorned with WPA-era art evoking a feeling of a turn of the century Parisian bistro. Evolving from a humble bistro on main street to a bustling restaurant on the river with a rooftop bar, Red Hat's commitment to providing the very best experience for their guests has always remained the same. Try the classic menu standards of steak frites, moules frites, country terrine, and the Red Hat burger. Seasonal salads, sandwiches, and seafood entrees round out the menu. The bar offerings of creative craft cocktails, local draft beer, and old world style wines complete the experience. Private events range from corporate dinners to weddings.
A photo of St. Eve's restaurant
4.8
Exceptional(1157)
Price: Expensive
• American • Ho-Ho-Kus
Booked 8 times today
About St. Eve's, Chef Stefan Ondrus and our MenuDiscover Saint Eve's Restaurant, a casual fine dining gem where culinary expertise meets a warm and inviting atmosphere. Led by Chef Stefan Ondrus, whose impressive career spans top restaurants in New York City and New Jersey, Saint Eve's offers a diverse menu showcasing his passion for quality ingredients and creative cooking. Enjoy the freedom to bring your preferred beverage to accompany your meal as we are a BYOB establishment. Whether you're seeking a relaxed dinner with friends, a romantic evening out, or a special occasion celebration, our charming patio and private dining room provide the perfect setting. Join us at Saint Eve's for an unforgettable dining experience where every detail is designed to delight.
A photo of Ho-Ho-Kus Inn & Tavern restaurant
4.5
Awesome(1507)
Price: Moderate
• American • Ho-Ho-Kus
Booked 11 times today
The historic Ho-Ho-Kus Inn & Tavern was fully restored and reopened on December 8, 2009 following a $1.5 million renovation overseen by its new owners. Ho-Ho-Kus residents, Gordon and Laurie Hamm.A local landmark and beloved culinary institution, this historic and charming neighborhood gem has quickly become a favorite among locals, and serves up American classics in a cozy inviting atmosphere, complete with an original fireplace in each of our seven unique dining spaces, two full service bars, and bluestone outdoor patio and fireplace! Explore your culinary side with our seasonal menus, or try the regional, and international craft and session brews, hand crafted cocktails, and the versatility of AV-equipped private rooms for your special milestone, baby, bridal celebration, or corporate meeting. An 8-time winner of Wine Spectator Award of Excellence, locally awarded Best of Bergen in 201-Magazine, Readers Choice Winner on Open Table and in Bergen Magazine, and numer
A photo of Olar Noso restaurant
4.8
Exceptional(150)
Price: Moderate
• Mediterranean • Northvale
Booked 11 times today
From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
A photo of Stern & Bow restaurant
4.7
Exceptional(1052)
Price: Moderate
• Contemporary American • Closter
Booked 10 times today
Stern and Bow: a casual, upscale restaurant from Russell Stern of Harvest, featuring seasonal, eclectic American cuisine, premium raw bar, wood-fired Neapolitan pizza, oven-roasted dishes, craft cocktails and much more.

See what locals rave about

From verified diners like you
From verified diners like you
  • Stephen
    New York City •1 review
    4.0
    Dined 3 days ago
    The food was delicious and the atmosphere was excellent Only gripe was they add gratuities in bill with out my knowledge or consent They charger 40 some dollars for a 150 bill Was surprised and disappointed Not everyone his rich and adding over 40 dollar to bill with out my knowledge Is disappointing I will never eat somewhere where I can’t decide on my gratuity to give We all have income levels and all can’t give what another could But other then that Everything was good
    More info
    FARMPrice: Moderate• American• Nyack
    4.6
  • DanielVIP
    New York City •58 reviews
    5.0
    Dined 4 days ago
    Another consistent evening with great service, delicious food and nice atmosphere. P103 is a staple for us!
    More info
    103 PrimePrice: Expensive• Steakhouse• Park Ridge
    4.7
  • Vasilios
    New York City •6 reviews
    5.0
    Dined 4 days ago
    Awesome food, plenty of options to choose from. Beautiful atmosphere, and for Valentines Day, there was a saxophone player. Top notch service! A++++
    More info
    AquaTerra GrillePrice: Expensive• Mediterranean• Pearl River
    4.6
  • MichaelVIP
    New York City •5 reviews
    5.0
    Dined 6 days ago
    We had a wonderful meal at The Park. The wedge salad was large and delicious. As were the scallops and sirloin. Coffee topped off the night with a warm chocolate cake and a scoop of vanilla ice cream. Looking forward to going back again for our next celebration dinner!
    More info
    The Park SteakhousePrice: Expensive• Steakhouse• Park Ridge
    4.7
  • TirednessVIP
    New York City •53 reviews
    5.0
    Dined on Jun 26, 2024
    Love the menu and the presentation. The wait staff is amazing. Found out the have a weekend buffet for @$20. If anything like dinners, it will be amazing.
    More info
    Two Henrys at Hilton Pearl RiverPrice: Expensive• American• Pearl River
    4.5
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