Best Hot Spot Restaurants in Cochise

We thoroughly enjoyed our Valentines Day specials along with cocktails. Would highly recommend!

The menu is diverse, with something for every palate. The service was excellent and seating was very comfortable. The staff and patrons made for a fun and vibrant atmosphere. Food was top notch.

We were a party of three last night and made reservations to sit on the patio. We prefer the patio because it can get pretty loud inside. Our waiter, Alec made the evening - he was simply outstanding. We ordered two appetizers because we had to have the Cold Smoked Salmon (which is out of this world) so we added the Steamed Mussels. To our delight, the mussels were fabulous. My husband ordered his usual - the fish and chips. The fish is lightly battered and is delicious. We've recommended Wildflower just for the fish and chips. The Pork Scallopini and the Short Rib Ravioli did not disappoint. Of course, we saved room for the Banoffee Trifle for dessert, my favorite! Our granddaughter was very impressed the restaurant lived up to our hype. Again, thank you Alec for a wonderful evening!

Minor "glitch" early on remedied by restaurant Zoe McCarthy in superbly professional manner. Food fit our Wednesday night requirements perfectly- food board we split for four and four appetizers/pizza/salads (not all, we are seniors), plus the bottle of wine and we left happy (as opposed to happily left).

A good consistent place for pizza and pasta, salads and drinks! Good wait staff, and the house wine is good enough not to waste $ on the wine list ( although some nice wines) Fair prices make it a good choice in downtown Tucson