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Best Gluten Free Restaurants in Hanapēpē

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3 restaurants available nearby

A photo of Red Salt at Ko’a Kea Resort restaurant
4.6
Exceptional(2739)
Price: Very Expensive
• Hawaii Regional Cuisine • Koloa
Booked 29 times today
Red Salt’s diverse menu by acclaimed Executive Chef and Kauai native Noelani Planas celebrates fresh Hawaiian seafood and produce in a casual, yet sophisticated seaside atmosphere. Modern dinner cuisine includes favorites from both land and sea, decadent desserts, tableside martinis and more, all served in a contemporary setting.
A photo of Brennecke’s Beach Broiler restaurant
4.4
Awesome(3146)
Price: Moderate
• Seafood • Poipu
Booked 1 time today
Only accepting reservations for parties of 6 or more. Please visit brenneckes.com to book online.Offering a robust menu of salads, gluten free options, steak, and fresh, never frozen, seafood options every diner is sure to be pleased. Brennecke's is the only full service ocean view open air dining on Poipu Beach with daily happy hours from 3-5pm. Live music on Wednesday, Thursday, and Friday nights starting at 7:30pm. Join us for lunch, daily happy hour and dinner, or our world famous Mai Tai! E-Gift Cards available at https://www.toasttab.com/brenneckes-beach-broiler-catering-2100-hoone-rd/giftcardsBrennecke's houses several complimentary business activities open daily for both visitors and kama'aina (locals). Besides it's historic and iconic location across from world-famous Poipu Beach, Brennecke's boasts it's success to its countless return visitors and life-long employees that maintain it's ambiance of timelessness.
A photo of Ilima Terrace - Grand Hyatt Kauai restaurant
4.7
Exceptional(246)
Price: Very Expensive
• American • Koloa
Booked 2 times today
Spectacular ocean and lush garden views welcome you. Indulge, island time is yours. Start your day with a grand Daily Breakfast Buffet, or a la carte Breakfast Menu, or the a la carte Lunch Menu service. Check back often for special themed Wine Pairing Dinners, and exclusive Holiday Buffets in the open-air ambience of Ilima Terrace.Join us on Thursday, November 28 for a special Thanksgiving Brunch menu curated by Executive Chef Greg Grohowski. 11:00 am - 4:00 pmAdults $105 | Keiki $52Reservations recommended, $35.00 cancellation fee for no-shows. Celebrate "A Taste of France" on Friday, December 13, a Wine Dinner Pairing featuring Duckhorn Vineyards of Napa Valley, curated by Chef RJ Udaundo & Jagger McMillin.5:30 pm - 8:00 pm$204.00 per person (Inclusive of tax, fees, and gratuity)$174.00 per person for Kamaaina with Hawaii state IDMust be 21+ and overBook on: https://www.hyatt.com/grand-hyatt/en-US/kauai-grand-hyatt-kauai-resort-and-spa/dining

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