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Best Vegan Restaurants in Auburn Gresham

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59 restaurants available nearby

A photo of Privilege Restaurant & Bar restaurant
3.4
Very Good(9)
Price: Expensive
• American • South Side
Privilege Restaurant & Bar is a restaurant and cocktail bar located in South Chicago, we look forward to having you.
A photo of Lior's Cafe restaurant
4.3
Awesome(87)
Price: Expensive
• Caribbean • Washington Heights
LIOR’S CAFE, NESTLED ON THE VIBRANT SOUTH SIDE OF CHICAGO, IS A CULINARY GEM THAT BRINGS THE AUTHENTIC FLAVORS OF HAITI TO THE LOCAL COMMUNITY. LIOR’S CAFE STANDS OUT AS A WARM AND INVITING SPACE, ADORNED WITH VIBRANT HAITIAN ARTWORK AND DÉCOR THAT REFLECTS THE RICH CULTURAL HERITAGE OF THE CARIBBEAN NATION. AS YOU STEP INSIDE, YOU ARE IMMEDIATELY ENVELOPED IN A WELCOMING AMBIANCE, WHERE THE SCENTS OF SPICES AND THE SOUNDS OF LAUGHTER FILL THE AIR.THE MENU AT LIOR’S CAFE SHOWCASES AN ARRAY OF TRADITIONAL HAITIAN DISHES METICULOUSLY CRAFTED WITH LOVE AND EXPERTISE. FROM THE FIRST BITE, YOU EMBARK ON A CULINARY JOURNEY THAT IMMERSES YOUR TASTE BUDS IN THE VIBRANT AND DIVERSE FLAVORS OF HAITIAN CUISINE. EVERY DISH IS PREPARED USING HIGH-QUALITY INGREDIENTS, CAREFULLY SOURCED TO MAINTAIN THE AUTHENTICITY AND ESSENCE OF EACH RECIPE.
A photo of Tre Dita restaurant
4.8
Exceptional(943)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 100 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of PLANTA - Queen restaurant
4.3
Awesome(34)
Price: Moderate
• Vegetarian / Vegan • River North (Chicago)
Under Chef David Lee, PLANTA is dining as it should be – an unguilty pleasure. Created in 2016, PLANTA is a celebration of delicious and innovative plant-based cuisine served in a beautifully-designed space, without pretension and with an overflow of good vibes. PLANTA Queen River North features signatures like Ahi Watermelon Nigiri and Bang Bang Broccoli while expanding plant-powered horizons with ceviche, dumplings, noodles, sustainably-crafted cocktails, and more. PLANTA reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.
A photo of Beatrix - Fulton Market restaurant
4.8
Exceptional(2675)
Price: Moderate
• American • West Loop
Booked 87 times today
Beatrix is a neighborhood coffeehouse, restaurant and meeting place in Chicago’s River North, Streeterville, Fulton Market, The Loop and Oak Brook neighborhoods. The restaurant is the brainchild of Lettuce Entertain You Enterprises’ Founder Rich Melman, Executive Partner and Divisional President Marc Jacobs and Chef Partners Andrew Ashmore, Rita Dever and Susan Weaver. The menu features healthy meets delicious options, and is known for its iconic coffee and bakery counter, including signature cookies, in-house pastry favorites and our house blends from Beatrix Coffee Roasters, featuring Light, Dark, Espresso and Decaf roasts.
A photo of Miru at The St. Regis Chicago restaurant
4.7
Exceptional(1346)
Price: Very Expensive
• Japanese • River North (Chicago)
Booked 80 times today
Miru, Japanese for "view" celebrates the flavors and cuisine of Japan.  We invite you to join us for a collection of sharable dishes including tempura and crispy rice, a robust seafood and beef selection, as well as expertly crafted sushi, overlooking the Chicago River and Navy Pier.
A photo of Costera Cocina Tulum restaurant
4.5
Awesome(985)
Price: Moderate
• Mexican • West Loop
Booked 52 times today
Costera Cocina Tulum brings the vibrant flavors of Tulum's coastal and Mayan cuisine to life, blending land-and-sea principles with traditional Mexican dishes. Step into a lively yet serene atmosphere that captures the essence of Tulum's unique intersection of jungle, beach, and bohemian nightlife. Experience our day-to-night philosophy, where "the jungle has two attitudes," and enjoy a dining experience that transports you to this enchanting Mexican getaway.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5676)
Price: Expensive
• Chinese • West Loop
Booked 88 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
A photo of Bronzeville Winery restaurant
4.3
Awesome(90)
Price: Very Expensive
• Contemporary American • Bronzeville
Booked 22 times today
Bronzeville Winery is a destination where exceptional food, fine wine, and vibrant energy come together. The menu offers seasonal small plates, artisanal cheese boards, seasonal large plates, and a variety of vegan and vegetarian options, ensuring there’s something for every palate. From indulgent Sunday brunch to curated wine and whiskey tasting flights, each visit is a celebration of flavor and creativity. Located just moments away from U Chicago , Hyde Park and 3 minutes from Lake Shore Drive.BW sets the perfect mood with live music every Wednesday and Sunday & DJs for the vibe Thursday - Saturday. Stop by for Happy Hour Wednesdays & Thursdays from 4–6 or gather for unforgettable celebrations, birthdays & dates —whether it’s a party of 30 or a buyout for 200 guests.As the 2023 Jean Banchet Award Winner for Best Hospitality, Bronzeville Winery offers an unmatched combination of warm service, a welcoming atmosphere, and a soulful connection to Chicago’s rich cultural heritage.
A photo of avec West Loop restaurant
4.8
Exceptional(897)
Price: Moderate
• Mediterranean • West Loop
Booked 75 times today
avec, a wine-focused restaurant in Chicago, features Midwestern takes on Mediterranean classics. Inspired by the sun-drenched wine regions of the Mediterranean, avec West Loop has been a Chicago favorite for over 20 years. Originally conceived as a wine bar, avec is the second concept from celebrated one-off hospitality, with communal and bar seating—it is a high-energy, intimate, and interactive experience.For parties of 6 or more, please call us at 312-377-2002.

See what locals rave about

From verified diners like you
From verified diners like you
  • Javier
    Chicago / Illinois •1 review
    5.0
    Dined 1 day ago
    Don’t skip the bhel hummus. One of the best plates i’ve had this year.
    More info
    Ema - River NorthPrice: Expensive• Mediterranean• River North (Chicago)
    4.7
  • zoeVIP
    Denver / Colorado •1 review
    5.0
    Dined 2 days ago
    Amazing service and food! Can’t wait to come back for brunch
    More info
    EdenPrice: Expensive• American• Avondale
    4.8
  • SunshineVIP
    Chicago / Illinois •13 reviews
    5.0
    Dined 4 days ago
    Beautiful atmosphere and decor with incredible views. House music played in the background, the bar is gorgeous and the people are here to see and be seen. Thankfully, the food and service stands up to the see and be seen portion of this experience. Service was amazing, our server was warm, friendly, happy to make suggestions, and funny. We really enjoyed her. The food was delicious - panzanella salad "like summer in a bowl" followed by the wild boar ragu (divinely rich and silky) and then a filete di manzo with parmesan roasted fennel and smashed potatoes. The steak is smoky, with a nice crust on the outside but rare, sweet and tender on the inside. At first, we had FOMO over the pasta, thinking we should have ordered two pastas. Once we had tiramisu for dessert (which was impossibly creamy and rich), we were glad we didn't order a 2nd pasta because we were so full. We ate very well and laughed about it as we rolled out of the St Regis to the car. We had the Blanco Bianco Amargo, a tequila/mezcal drink, and it was divinely crafted with a lovely finish. Everything here is well thought out and carefully executed. I asked our server to surprise me with a glass of red wine suitable for the pasta and steak. She gave me a Barbera, which worked well with the intense richness of the boar and beef. This is a romantic atmosphere, with lots of space and service is such that it allows privacy and the staff understand that. Highly recommend the experience for a date night!
    More info
    Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
    4.8
  • David L .
    Chicago / Illinois •1 review
    5.0
    Dined on Dec 19, 2024
    My second experience at Lior's Cafe is the same as the first Excellent environment, excellent wait time to be seated and served, excellent wait time for food arrival, excellent food quality, definitely excellent customer services provided by the hostess, wait staff, manager and Chef. I will make a third reservation when I return to Chicago again.
    More info
    Lior's CafePrice: Expensive• Caribbean• Washington Heights
    4.3
  • OpenTable Diner
    Chicago / Illinois •1 review
    4.0
    Dined on Jul 3, 2024
    The pot roast and potatoes meal was too salty and not appetizing. I would recommend friends for the drinks and ambience.
    More info
    Privilege Restaurant & BarPrice: Expensive• American• South Side
    3.4
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