Best Gluten Free Restaurants in Bayshore Gardens

We had the baked pimento oysters for the appetizer, they were amazing. Between all of us, we had the catch of the day which was swordfish and it was cooked to perfection. The jambalaya was also a great dish as was the bruschetta chicken. The creme brulee and tiramisu were also just right. Not too sweet and beautiful presentation. The service was exceptional. Lynn was very kind and friendly and made sure we were topped off at all times and her knowledge of the menu was on point. The best part was the outdoor seating area and the view. Definitely recommend the restaurant and it's location.

Service was great! Everyone was very welcoming and kind but the food was very memorable. The ambiance of the restaurant was so cozy and aesthetically pleasing. There is also a bar! They had daily specials and lunch specials. Complimentary garlic knots were so surprising and delicious. Their mozzarella wedges are a must have. Their pastas were huge portions, very filling and delicious. Their chicken soaks up the sauce of the food so well.Their food is made fresh in house so it was a little bit of a longer wait than I am used to but well worth.Will be back again!

Great food and atmosphere as usual, it was Valentines Day, so a little hectic. Server was friendly and attentive, we asked for bread twice to server and once to busboy until it was finally served. Meal came and waitress asked for anytime else and we asked for butter for potatoes, but we never received it. Those things will not stop us from continuing to eat there though

We enjoyed a lovely dinner at Dry Dock for Valentine’s Day. The restaurant was busy but the team had everything under control. We were greeted immediately and taken care of promptly at the bar for cocktails as we waited a very short time for our table. Our server was informative and efficient and went above and beyond to make us feel at home and understand the menu. Our food was amazing The snapper served right off the grill and the side veggies perfectly cooked. The jambalaya was piping hot and delicious. No room for dessert this time but the key lime pie was so tempting! 5 ⭐️

We had another awesome evening at Blu Kouzina. After being ushered to an ideal table at the edge of the outdoor porch, we ordered their outstanding taramosalata, and saganaki with figs for appetizers. Both exceeded our expectations as usual! My husband can never resist ordering the lamb giouvetsi…and once again it was the best he’s ever had…and we eat a lot of Greek food. I had the chicken kabob…so juicy and flavorful, that I’ll probably order it again next time! Our server Ivana was wonderful and recommended an excellent Greek red to complement our meal. We’ll be back soon!